| Transcriptional and metabolic profiling of grape (Vitis vinifera L.) leaves unravel possible innate resistance against pathogenic fungi A Figueiredo, AM Fortes, S Ferreira, M Sebastiana, YH Choi, L Sousa, ... Journal of experimental Botany 59 (12), 3371-3381, 2008 | 187 | 2008 |
| Transcriptome and metabolome reprogramming in Vitis vinifera cv. Trincadeira berries upon infection with Botrytis cinerea P Agudelo-Romero, A Erban, C Rego, P Carbonell-Bejerano, ... Journal of Experimental Botany 66 (7), 1769-1785, 2015 | 182 | 2015 |
| Insights into molecular and metabolic events associated with fruit response to post-harvest fungal pathogens N Alkan, AM Fortes Frontiers in plant science 6, 889, 2015 | 172 | 2015 |
| Complex interplay of hormonal signals during grape berry ripening AM Fortes, RT Teixeira, P Agudelo-Romero Molecules 20 (5), 9326-9343, 2015 | 155 | 2015 |
| Transcript and metabolite analysis in Trincadeira cultivar reveals novel information regarding the dynamics of grape ripening AM Fortes, P Agudelo-Romero, MS Silva, K Ali, L Sousa, F Maltese, ... BMC plant biology 11, 1-35, 2011 | 154 | 2011 |
| Monitoring biochemical changes during grape berry development in Portuguese cultivars by NMR spectroscopy K Ali, F Maltese, AM Fortes, MS Pais, YH Choi, R Verpoorte Food Chemistry 124 (4), 1760-1769, 2011 | 149 | 2011 |
| Plant SWEETs: from sugar transport to plant–pathogen interaction and more unexpected physiological roles R Breia, A Conde, H Badim, AM Fortes, H Gerós, A Granell Plant Physiology 186 (2), 836-852, 2021 | 117 | 2021 |
| Structural and functional analysis of the GRAS gene family in grapevine indicates a role of GRAS proteins in the control of development and stress responses J Grimplet, P Agudelo-Romero, RT Teixeira, JM Martinez-Zapater, ... Frontiers in plant science 7, 353, 2016 | 110 | 2016 |
| Study of polyamines during grape ripening indicate an important role of polyamine catabolism P Agudelo-Romero, C Bortolloti, MS Pais, AF Tiburcio, AM Fortes Plant Physiology and Biochemistry 67, 105-119, 2013 | 105 | 2013 |
| Alterations in grapevine leaf metabolism upon inoculation with Plasmopara viticola in different time-points K Ali, F Maltese, A Figueiredo, M Rex, AM Fortes, E Zyprian, MS Pais, ... Plant Science 191, 100-107, 2012 | 97 | 2012 |
| Organogenesis from internode‐derived nodules of Humulus lupulus var. Nugget (Cannabinaceae): histological studies and changes in the starch content AM Fortes, MS Pais American Journal of Botany 87 (7), 971-979, 2000 | 92 | 2000 |
| Plant stress responses and phenotypic plasticity in the epigenomics era: perspectives on the grapevine scenario, a model for perennial crop plants AM Fortes, P Gallusci Frontiers in Plant Science 8, 82, 2017 | 84 | 2017 |
| Search for transcriptional and metabolic markers of grape pre-ripening and ripening and insights into specific aroma development in three Portuguese cultivars P Agudelo-Romero, A Erban, L Sousa, MS Pais, J Kopka, AM Fortes PLoS One 8 (4), e60422, 2013 | 80 | 2013 |
| Cultivar-specific kinetics of gene induction during downy mildew early infection in grapevine A Figueiredo, F Monteiro, AM Fortes, M Bonow-Rex, E Zyprian, L Sousa, ... Functional & integrative genomics 12, 379-386, 2012 | 72 | 2012 |
| Use of natural diversity and biotechnology to increase the quality and nutritional content of tomato and grape Q Gascuel, G Diretto, AJ Monforte, AM Fortes, A Granell Frontiers in plant science 8, 652, 2017 | 64 | 2017 |
| The study of hormonal metabolism of Trincadeira and Syrah cultivars indicates new roles of salicylic acid, jasmonates, ABA and IAA during grape ripening and upon infection with … J Coelho, M Almeida-Trapp, D Pimentel, F Soares, P Reis, C Rego, ... Plant Science 283, 266-277, 2019 | 50 | 2019 |
| A comprehensive assessment of the transcriptome of cork oak (Quercus suber) through EST sequencing JB Pereira-Leal, IA Abreu, CS Alabaça, MH Almeida, P Almeida, ... BMC genomics 15, 1-14, 2014 | 50 | 2014 |
| VvSWEET7 Is a Mono- and Disaccharide Transporter Up-Regulated in Response to Botrytis cinerea Infection in Grape Berries R Breia, A Conde, D Pimentel, C Conde, AM Fortes, A Granell, H Gerós Frontiers in Plant Science 10, 1753, 2020 | 48 | 2020 |
| Perturbation of polyamine catabolism affects grape ripening of Vitis vinifera cv. Trincadeira P Agudelo-Romero, K Ali, YH Choi, L Sousa, R Verpoorte, AF Tiburcio, ... Plant Physiology and Biochemistry 74, 141-155, 2014 | 47 | 2014 |
| Production and characterization of recombinant cyprosin B in Saccharomyces cerevisiae (W303-1A) strain PN Sampaio, AM Fortes, JMS Cabral, MS Pais, LP Fonseca Journal of bioscience and bioengineering 105 (4), 305-312, 2008 | 45 | 2008 |
