| The overall and fat composition of milk of various species V Gantner, P Mijić, M Baban, Z Škrtić, A Turalija Mljekarstvo: časopis za unaprjeđenje proizvodnje i prerade mlijeka 65 (4 …, 2015 | 135 | 2015 |
| Feeding fish oil and linseed oil to laying hens to increase the n-3 PUFA in egg yolk G Kralik, Z Škrtić, P Suchý, E Straková, Z Gajčević Acta Veterinaria Brno 77 (4), 561-568, 2008 | 62 | 2008 |
| Quality indicators of broiler breast meat in relation to colour. G Kralik, I Djurkin, Z Kralik, Z Skrtic, Z Radisic | 45 | 2014 |
| Meso pilića u prehrani ljudi za zdravlje G Kralik, Z Škrtić, M Galonja, S Ivanković Poljoprivreda 7 (1), 32-36, 2001 | 30 | 2001 |
| The increase of the n-3 PUFA content in eggs Z Škrtić, G Kralik, Z Gajčević, I Bogut, D Hanžek Poljoprivreda 13 (2), 47-52, 2007 | 29 | 2007 |
| The influence of rape seed/oil on the quality of chicken carcasses. G Kralik, Z Škrtić, G Kušec, J Kadlec | 25 | 2003 |
| Effect of different source of oils on fatty acid profile and organoleptic traits of eggs Z Škrtić, G Kralik, Z Gajčević, D Hanžek, I Bogut Acta Agric Slov 92, 213-217, 2008 | 23 | 2008 |
| Stanje u peradarstvu i trendovi njegova razvoja G Kralik, Z Janječić, Z Kralik, Z Škrtić Poljoprivreda 19 (2), 49-58, 2013 | 20 | 2013 |
| Svojstva tovnosti i kakvoće mesa Ross 308 i Cobb 500 pilića G Kralik, Z Škrtić, Z Maltar, D Hanžek Krmiva: Časopis o hranidbi životinja, proizvodnji i tehnologiji krme 49 (2 …, 2007 | 16 | 2007 |
| Utjecaj različitih ulja u hrani za nesilice na kakvoću jaja i sadržaj masnih kiselina u žumanjku jajeta G Kralik, Z Škrtić, Z Gajčević, D Hanžek Krmiva: Časopis o hranidbi životinja, proizvodnji i tehnologiji krme 49 (3 …, 2007 | 15 | 2007 |
| Effect of selenium-fortified wheat in feed for laying hens on table eggs quality Z Kralik, M Grčević, Ž Radišić, I Kralik, Z Lončarić, Z Škrtić Bulgarian journal of agricultural science 22 (2), 297-302, 2016 | 14 | 2016 |
| Influence of dietary histidine, hybrid line and gender on chicken meat quality and carnosine concentration G Kralik, Z Kralik, ID Kušec, Z Škrtić, I Kralik The Journal of Poultry Science 52 (4), 295-303, 2015 | 13* | 2015 |
| Obogaćivanje peradarskih proizvoda funkcionalnim sastojcima G Kralik, Z Kralik, M Grčević, Z Škrtić Poljoprivreda 18 (1), 52-59, 2012 | 13 | 2012 |
| Beneficial effects of different dietary oils on cholesterol level and fatty acids profile of turkey pectoral muscle E Has-Schön, Z Škrtić, G Kralik Italian Journal of Animal Science 7 (2), 161-171, 2008 | 12 | 2008 |
| Kvaliteta trupova i mesa Cobb 500 i Hubbard Classic brojlerskih pilića G Kralik, Z Škrtić, Z Kralik, I Đurkin, M Grčević Krmiva: Časopis o hranidbi životinja, proizvodnji i tehnologiji krme 53 (5 …, 2011 | 11 | 2011 |
| Effect of preparation rich in omega-3 acids on the production and quality of eggs. G Kralik, I Bogut, Z Škrtić, Z Gajčević | 11 | 2005 |
| Fatty acids composition of poultry meat produced in indoor and outdoor rearing systems G Kralik, S Ivanković, Z Škrtić Poljoprivreda 11 (1), 38-42, 2005 | 10 | 2005 |
| Usporedba kvalitete konzumnih jaja različitih proizvođača Z Kralik, G Kralik, M Grčević, Z Škrtić, E Biazik Krmiva: Časopis o hranidbi životinja, proizvodnji i tehnologiji krme 54 (1 …, 2012 | 9 | 2012 |
| Market of poultry meat and consumers’ preferences in the Osijek-Baranja County Z Tolušić, Z Škrtić, Z Gajčević, I Kralik Italian journal of animal science 4 (sup3), 154-156, 2005 | 8 | 2005 |
| Utjecaj pojave influence ptica na konzumaciju peradarskih proizvoda Z Gajčević, Z Škrtić, G Kralik Krmiva: Časopis o hranidbi životinja, proizvodnji i tehnologiji krme 48 (3 …, 2006 | 7 | 2006 |
