Combination of emerging technologies for the extraction of bioactive compounds L Wen, Z Zhang, DW Sun, SP Sivagnanam, BK Tiwari Critical reviews in food science and nutrition 60 (11), 1826-1841, 2020 | 202 | 2020 |
Biological properties of fucoxanthin in oil recovered from two brown seaweeds using supercritical CO2 extraction SP Sivagnanam, S Yin, JH Choi, YB Park, HC Woo, BS Chun Marine Drugs 13 (6), 3422-3442, 2015 | 159 | 2015 |
Structural, antioxidant, and emulsifying activities of fucoidan from Saccharina japonica using pressurized liquid extraction PS Saravana, YJ Cho, YB Park, HC Woo, BS Chun Carbohydrate Polymers 153, 518-525, 2016 | 156 | 2016 |
Green and efficient extraction of polysaccharides from brown seaweed by adding deep eutectic solvent in subcritical water hydrolysis PS Saravana, YN Cho, HC Woo, BS Chun Journal of Cleaner Production 198, 1474-1484, 2018 | 150 | 2018 |
Deep eutectic solvent-based extraction and fabrication of chitin films from crustacean waste PS Saravana, TC Ho, SJ Chae, YJ Cho, JS Park, HJ Lee, BS Chun Carbohydrate polymers 195, 622-630, 2018 | 147 | 2018 |
Ionic liquid-assisted subcritical water enhances the extraction of phenolics from brown seaweed and its antioxidant activity TV Dinh, PS Saravana, HC Woo, BS Chun Separation and Purification Technology 196, 287-299, 2018 | 101 | 2018 |
Influence of co-solvents on fucoxanthin and phlorotannin recovery from brown seaweed using supercritical CO2 PS Saravana, AT Getachew, YJ Cho, JH Choi, YB Park, HC Woo, ... The Journal of Supercritical Fluids 120, 295-303, 2017 | 98 | 2017 |
Recovery of carrageenan from Solomon Islands red seaweed using ionic liquid-assisted subcritical water extraction CRN Gereniu, PS Saravana, BS Chun Separation and Purification Technology 196, 309-317, 2018 | 96 | 2018 |
Hydrothermal degradation of seaweed polysaccharide: Characterization and biological activities PS Saravana, YN Cho, MP Patil, YJ Cho, GD Kim, YB Park, HC Woo, ... Food chemistry 268, 179-187, 2018 | 92 | 2018 |
Isolation, screening and partial purification of cellulase from cellulase producing bacteria K Shanmugapriya, PS Saravana, MM Krishnapriya, A Mythili, S Joseph Int J Adv Biotechnol Res 3 (1), 509-514, 2012 | 89 | 2012 |
Antioxidant activity, total phenolic and flavonoid contents of Artocarpus heterophyllus and Manilkara zapota seeds and its reduction potential K Shanmugapriya, PS Saravana, H Payal, SP Mohammed, W Binnie International Journal of Pharmacy and Pharmaceutical Sciences 3 (5), 256-260, 2011 | 89 | 2011 |
Evaluation of the chemical composition of brown seaweed (Saccharina japonica) hydrolysate by pressurized hot water extraction PS Saravana, JH Choi, YB Park, HC Woo, BS Chun Algal Research 13, 246-254, 2016 | 81 | 2016 |
Subcritical water extraction of fucoidan from Saccharina japonica: optimization, characterization and biological studies PS Saravana, A Tilahun, C Gerenew, VD Tri, NH Kim, GD Kim, HC Woo, ... Journal of Applied Phycology 30, 579-590, 2018 | 76 | 2018 |
Advances in pre-treatment techniques and green extraction technologies for bioactives from seaweeds V Ummat, SP Sivagnanam, G Rajauria, C O'Donnell, BK Tiwari Trends in Food Science & Technology 110, 90-106, 2021 | 70 | 2021 |
Astaxanthin-alpha tocopherol nanoemulsion formulation by emulsification methods: Investigation on anticancer, wound healing, and antibacterial effects K Shanmugapriya, H Kim, PS Saravana, BS Chun, HW Kang Colloids and Surfaces B: Biointerfaces 172, 170-179, 2018 | 67 | 2018 |
Fabrication of multifunctional chitosan-based nanocomposite film with rapid healing and antibacterial effect for wound management K Shanmugapriya, H Kim, PS Saravana, BS Chun, HW Kang International journal of biological macromolecules 118, 1713-1725, 2018 | 65 | 2018 |
Ultrasound-mediated fucoxanthin rich oil nanoemulsions stabilized by κ-carrageenan: Process optimization, bio-accessibility and cytotoxicity PS Saravana, K Shanmugapriya, CRN Gereniu, SJ Chae, HW Kang, ... Ultrasonics Sonochemistry 55, 105-116, 2019 | 56 | 2019 |
Characteristics of functional materials recovered from Solomon Islands red seaweed (Kappaphycus alvarezii) using pressurized hot water extraction CRN Gereniu, PS Saravana, AT Getachew, BS Chun Journal of Applied Phycology 29, 1609-1621, 2017 | 48 | 2017 |
Antioxidant potential of pepper (Piper nigrum Linn.) leaves and its antimicrobial potential against some pathogenic microbes K Shanmugapriya, PS Saravana, H Payal, S Mohammed, B Williams NISCAIR-CSIR, India, 2012 | 46 | 2012 |
Extraction of bioactive compounds from oyster (Crassostrea gigas) by pressurized hot water extraction HJ Lee, PS Saravana, YN Cho, M Haq, BS Chun The Journal of Supercritical Fluids 141, 120-127, 2018 | 44 | 2018 |