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Mochammad Jusuf Djafar
Mochammad Jusuf Djafar
Researcher, National Research and Inovation Agency
在 brin.go.id 的电子邮件经过验证
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Proses pintas pengolahan kakao skala UKM Studi kasus di Luwu Sul-sel
LP Manalu, MY Djafar, TY Wibawa, H Adinegoro
Majalah Ilmiah Pengkajian Industri 11 (1), 51-60, 2017
62017
PENGARUH PENAMBAHAN MINYAK SAWIT TERHADAP KARAKTERISTIK EDIBLE FILM DAN DAYA SIMPAN BUMBU MIE INSTAN
H Harianto, MJ Djafar, H Adinegoro
Jurnal Standardisasi 19 (1), 39-46, 2018
22018
Fresh Chili Agribusiness: Opportunities and Problems in Indonesia
A Lukas, AN Kairupan, A Hendriadi, A Arianto, LP Manalu, L Sumarno, ...
IntechOpen, 2023
12023
Pengaruh penyangraian dengan teknologi vibro-fluidized terhadap aktivitas antioksidan biji kakao
TY Wibowo, LP Manalu, A Astuti, J Jakfar
Jurnal Teknologi Pertanian 18 (1), 53-60, 2017
12017
Carbon Footprint in the Agri-Food Industry in Indonesia: An Analysis of Current Trends and Future Directions
A Hendriadi, B Benyamin, MJ Djafar, H Yohanes, IB Jamal, EE Koeslulat, ...
IOP Conference Series: Earth and Environmental Science 1358 (1), 012012, 2024
2024
Stability of free fatty acid value and peroxide value of black seed oil in seaweed capsule shells
CK Dyah, H Laksono, RPG Putri, M Soraya, I Royanti, MJ Djafar, ...
AIP Conference Proceedings 2957 (1), 2024
2024
Comparison of free fatty acid value and peroxide value of shark liver oil in carrageenan hard capsules and gelatin soft capsules
RPG Putri, M Soraya, H Laksono, CK Dyah, H Purwoto, H Harianto, ...
AIP Conference Proceedings 2957 (1), 2024
2024
Effects of precipitation treatment on the extraction of carrageenan from Eucheuma spinosum
TEP Mariastuty, CK Dyah, D Rachman, D Ni’maturrohmah, AD Gebrina, ...
AIP Conference Proceedings 2957 (1), 2024
2024
Preliminary study on the effect of plasticizer concentration on cooking conditions and characteristics of soft capsule carrageenan film sheets
MJ Djafar, DD Perwatasari, T Hidayat, RPG Putri
AIP Conference Proceedings 2957 (1), 2024
2024
Reducing Cadmium and Lead Contamination in Cacao: A Bibliometric Analysis of 10 Years of Research Using Bibliometrics
HM Elmatsani, AJ Munarso, YP Rahardjo, BO Benyamin, N Sjafrina, ...
BIO Web of Conferences 101, 01011, 2024
2024
OPTIMIZATION OF EDIBLE FILM FORMULA BASED ON MAIZENA, CARRAGEENAN, AND RICE BRAN FOR HAND CANDY PACKAGING
H Purwoto, RD Ismawanti, H Harianto, MJ Djafar, WDR Putri, ES Murtini
Majalah Ilmiah Pengkajian Industri 14 (3), 2020
2020
Perjalanan Inovasi Teknologi Produksi Cangkang Kapsul Rumput Laut dalam BUKU : KARYA UNTUK NEGERI
HL Heri Purwoto, Harianto, Maya Soraya, M. Jusuf Djafar, Citra K. Dyah ...
ISBN: 9 786024 101763 1, 235-244. ISBN: 9 786024 101763, 2020
2020
Analisa Kelayakan Usaha Industri Cangkang Kapsul Lunak dari Ekstrak Rumput Laut
MS M. Jusuf Djafar, Ida Royanti, Renny P.G. Putri
Prosiding Seminar Nasional "Riset dan Kebijakan Sosial Ekonomi Kelautan dan …, 2020
2020
Optimasi Proses Sangrai Biji Kakao pada Alat Vibro-Fluidized Roaster
MJ Djafar, AS Nasori
Indonesian Journal of Industrial Research 37 (1), 83-89, 2020
2020
Uji Pilot Plant Pascapanen Mangga Arumanis untuk Penyiapan Pengangkutan Dingin
WA Harianto, Achmad Sofyan Nashori, Hendrawan Laksono, Mochammad Jusuf ...
Prosiding Seminar Nasional Teknologi Pascapanen 2019 "Peran Teknologi …, 2019
2019
Analisis Penerapan Metode Proses Pintas Terhadap Kapasitas dan Pendapatan UKM Pengolahan Kakao
NAS Adinegoro H, Subandrio, Djafar M.J, Manalu L.P
Prosiding Seminar Nasional Ekonomi Pertanian UGM, 137-147, 2018
2018
Pengolahan Keju Mozzarella untuk Produksi Skala UKM
MJ Djafar, H Harianto
BPPT Press, 2017, ISBN : 978-602-410-114-5 1, 1-52, 2017
2017
PROSPEK PEMANFAATAN RUMPUT LAUT DI BIDANG PANGAN DAN KESEHATAN
CKD Heri Purwoto, Harianto, M. Jusuf Djafar
Innovation of Bioeconomics on Agroindustrial and Biotechnology Programme 1 …, 2017
2017
ANALISA KELAYAKAN USAHA PENGOLAHAN KEJU MOZZARELLA SKALA UMKM
HPMS M. Jusuf Djafar
Innovation of Bioeconomics on Agroindustrial and Biotechnology Programme 1 …, 2017
2017
Ujicoba dan Diseminasi Teknologi Pembuatan Abon Ikan di Bulukumba Sulawesi Selatan
MJ Djafar
Teknologi Pengolahan Ikan dan Rumput Laut, BPPT Press, 2014, ISBN : 978-602 …, 2014
2014
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