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Nathiely Ramirez-Guzman
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Food waste and byproducts: An opportunity to minimize malnutrition and hunger in developing countries
C Torres-León, N Ramírez-Guzman, L Londoño-Hernandez, ...
Frontiers in sustainable food systems 2, 52, 2018
3542018
Solid-state fermentation with Aspergillus niger to enhance the phenolic contents and antioxidative activity of Mexican mango seed: A promising source of natural antioxidants
C Torres-León, N Ramírez-Guzmán, J Ascacio-Valdes, L Serna-Cock, ...
Lwt 112, 108236, 2019
1072019
Guava (Psidium guajava L.) Fruit and Valorization of Industrialization By-Products
JE Angulo-López, AC Flores-Gallegos, C Torres-León, ...
Processes 9 (6), 1075, 2021
522021
Traditional fermented beverages in Mexico
KN Ramírez-Guzmán, C Torres-León, GA Martinez-Medina, O de la Rosa, ...
Fermented beverages, 605-635, 2019
452019
Recent advances on the microbiological and enzymatic processing for conversion of food wastes to valuable bioproducts
C Torres-León, ML Chávez-González, A Hernández-Almanza, ...
Current Opinion in Food Science 38, 40-45, 2021
432021
Recent trends in plant-and microbe-based biopesticide for sustainable crop production and environmental security
DK Verma, KNR Guzmán, B Mohapatra, D Talukdar, ...
Recent Developments in Microbial Technologies, 1-37, 2021
202021
Antioxidant and anti-staphylococcal activity of polyphenolic-rich extracts from Ataulfo mango seed
C Torres-León, B de Azevedo Ramos, MT dos Santos Correia, ...
LWT 148, 111653, 2021
192021
Medicinal plants used by rural communities in the arid zone of Viesca and Parras Coahuila in northeast Mexico
C Torres-León, FR Ramírez, JA Aguirre-Joya, A Ramírez-Moreno, ...
Saudi Pharmaceutical Journal 31 (1), 21-28, 2023
162023
Bioprocessing of pineapple waste for sustainable production of bioactive compounds using solid-state fermentation
SL Paz-Arteaga, JA Ascacio-Valdés, CN Aguilar, E Cadena-Chamorro, ...
Innovative Food Science & Emerging Technologies 85, 103313, 2023
152023
Fungal Spores Production by solid-state fermentation under hydric stress condition
R De-la-Cruz-Quiroz, S Roussos, MT Tranier, R Rodríguez-Herrera, ...
Rev. Cient. Univ. Auton. Coahuila 11 (21), 2-6, 2019
122019
Biocontrol as an efficient tool for food control and biosecurity
KN Ramírez-Guzmán, C Torres-León, E Martínez-Terrazas, ...
Food Safety and Preservation, 167-193, 2018
112018
Significant advances in biopesticide production: Strategies for high-density bio-inoculant cultivation
N Ramírez-Guzmán, M Chávez-González, L Sepúlveda-Torre, ...
Microbial Services in Restoration Ecology, 1-11, 2020
102020
Tomato waste as a bioresource for lycopene extraction using emerging technologies
JY Méndez-Carmona, JA Ascacio-Valdes, OB Alvarez-Perez, ...
Food Bioscience 49, 101966, 2022
92022
Solid-state fermentation with Aspergillus niger to enhance the phenolic contents and antioxidative activity of Mexican mango seed: a promising source of natural antioxidants …
C Torres-León, N Ramírez-Guzmán, J Ascacio-Valdés, L Serna-Cock, ...
82019
Food waste and byproducts: an opportunity to minimize malnutrition and hunger in developing countries. Front Sustain Food Syst 2: 1–17
C Torres-León, N Ramírez-Guzman, L Londoño-Hernandez, ...
82018
Fermented Beverages
KN Ramírez-Guzmán, C Torres-León, GA Martinez-Medina, ...
Woodhead Publishing 5, 605-635, 2019
72019
Dual Emerging Applications of Solid-State Fermentation (SSF) with Aspergillus niger and Ultrasonic-Assisted Extraction (UAE) for the Obtention of Antimicrobial …
SL Paz-Arteaga, E Cadena-Chamorro, L Serna-Cock, ...
Fermentation 9 (8), 706, 2023
62023
Technological trends in the extraction of essential oils
SA Saldaña‐Mendoza, ML Chávez‐González, N Ramírez‐Guzmán, ...
Environmental Quality Management 32 (1), 441-450, 2022
62022
Solid-state fermentation for recovery of carotenoids from tomato waste
JY Mendez-Carmona, KN Ramírez-Guzman, JA Ascacio-Valdes, ...
Innovative Food Science & Emerging Technologies 80, 103108, 2022
62022
Biocontrol agents as strategy of agro-ecosystem management to restitution of productive soils for food production
K Nathiely Ramírez-Guzmán, C Torres-León, S Saldaña-Mendoza, ...
Phytobiont and ecosystem restitution, 185-213, 2018
52018
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