Analisa Penggunaan Label Informasi Nilai Gizi pada Produk Pangan oleh Konsumen di Kota Semarang B Asgha Buletin Studi Ekonomi, 2016 | 21 | 2016 |
Menggagas Pembelajaran Kewirausahaan Sosial A Nuraini, MS Kusmulyono, FY Ratna, N Septina, R Bhinekawati, B Asgha, ... Penerbit Atma Jaya, 2019 | 4 | 2019 |
An Analysis of Personality Traits of Indonesian Start-Up Entrepreneurs Based on Social Media Footprint B Asgha, DA Hartono, MS Halim, K Wijaya, E Ngan, CM Surya Indonesian Journal of Business and Entrepreneurship (IJBE) 6 (2), 127-127, 2020 | 3 | 2020 |
Exploring the Drivers of Mobile Based Peer to Peer Lending Application Service Quality in Indonesia R Ghazali, JO Haryanto, W herry Utomo, AS Santoso, R Nugraha, ... 2019 International Conference on Sustainable Engineering and Creative …, 2019 | 3 | 2019 |
Peran modal sosial dalam kinerja lembaga keuangan mikro: studi kasus di Koperasi Maju, Jakarta B Asgha Indonesian Journal of Accounting And Governance 1 (1), 44-54, 2017 | 3 | 2017 |
Social Capital as Value Creation and Delivery of a Sustainable Business Model: A Case Study from Indonesia R Bhinekawati, B Asgha Sustainable Business Models, 305-327, 2018 | 1 | 2018 |
Mata Kuliah Kewirausahaan Sosial: Membangun Pengetahuan dan Empati tentang Modal Sosial R Bhinekawati Universitas Katolik Indonesia Atma Jaya, 2018 | | 2018 |