Multiculturalism and time in Trieste: place-marketing images and residents' perceptions of a multicultural city A Colombino Social & Cultural Geography 10 (3), 279-297, 2009 | 42 | 2009 |
Dead liveness/living deadness: Thresholds of non-human life and death in biocapitalism A Colombino, P Giaccaria Environment and Planning D: Society and Space 34 (6), 1044-1062, 2016 | 41 | 2016 |
Breve manuale di geografia umana C Minca, A Colombino Cedam, 2012 | 41 | 2012 |
Turin and Lingotto: resilience, forgetting and the reinvention of place A Colombino, A Vanolo The Role of Art and Culture for Regional and Urban Resilience, 10-28, 2019 | 31 | 2019 |
Naturecultures and the affective (dis) entanglements of happy meat HK Bruckner, A Colombino, U Ermann Agriculture and Human Values 36, 35-47, 2019 | 29 | 2019 |
Breed contra beef: The making of Piedmontese cattle A Colombino, P Giaccaria Political ecologies of meat, 160-176, 2015 | 17 | 2015 |
The geography of food A Colombino Bollettino della Società Geografica Italiana, 647-656, 2014 | 17 | 2014 |
La geografia del cibo A Colombino Bollettino della Società Geografica Italiana 13 (7), 2014 | 16 | 2014 |
Becoming Eataly: The magic of the mall and the magic of the brand A Colombino Branding the nation, the place, the product, 67-90, 2017 | 15 | 2017 |
Alternative food network tra locale e globale. Il caso del Presidio della razza bovina piemontese A Colombino, P Giaccaria Rivista Geografica Italiana, 225-240, 2013 | 15 | 2013 |
The Posthuman imperative: From the question of the animal to the questions of the animals A Colombino, P Giaccaria The philosophy of geography, 191-210, 2021 | 13 | 2021 |
Verso una geografia meno antropocentrica. Animal geographies: temi e metodi di ricerca A Colombino L’apporto della Geografia tra rivoluzioni e riforme. Atti del XXXII …, 2019 | 7 | 2019 |
Revisiting Transhumance from Stilfs, South Tyrol, Italy. The Everyday Diverse Economy of a Forgotten Alternative Food Network A Colombino, JJ Powers Grazing Communities Pastoralism on the Move and Biocultural Heritage …, 2022 | 6 | 2022 |
Mehr als Menschen essen–mehr als menschliches Essen Perspektiven nicht-anthropozentrischer Nahrungsgeographien A Colombino, U Ermann Mehr-als-menschliche Geographien, 243, 2022 | 6 | 2022 |
IN THE BLINK OF AN EYE: human and non-human animals, movement, and bio-political existence A Colombino, P Palladino Angelaki 24 (6), 168-183, 2019 | 6 | 2019 |
Il sistema agrogastronomico piemontese: tra qualità e radicamento: il caso della carne di razza Piemontese A Colombino, P Giaccaria Praticare la territorialità. Riflessioni sulle politiche per la green …, 2013 | 6 | 2013 |
Spettacolo e gentrificazione sociale a Trieste A Colombino, C Minca Lo spettacolo delle città. Padova, Cedam, 35-74, 2005 | 6 | 2005 |
Knowledge for policymaking: An evolutionary perspective to achieve policy resilience NF Dotti, A Colombino Knowledge, Policymaking and Learning for European Cities and Regions, 259-272, 2018 | 5 | 2018 |
Il turismo da shopping frontaliero: un confronto tra Lenti (Ungheria) e Trieste (Italia) G Michalkó, A Colombino, C Minca Turistica 14 (2), 81-100, 2005 | 4 | 2005 |
Brands Matter: Nature, Economy, and the Gift A Colombino, P Paolo Designing Nature: Essays on Intellectual Property Law, 2022 | 2 | 2022 |