关注
F. Ceyda Dudak Seker
F. Ceyda Dudak Seker
Assistant Professor, Hacettepe University
在 hacettepe.edu.tr 的电子邮件经过验证
标题
引用次数
引用次数
年份
Rapid and label‐free bacteria detection by surface plasmon resonance (SPR) biosensors
FC Dudak, İH Boyacı
Biotechnology Journal: Healthcare Nutrition Technology 4 (7), 1003-1011, 2009
1712009
Dispersive and FT-Raman spectroscopic methods in food analysis
IH Boyaci, HT Temiz, HE Geniş, EA Soykut, NN Yazgan, B Güven, ...
Rsc Advances 5 (70), 56606-56624, 2015
1462015
Attomole sensitivity of staphylococcal enterotoxin B detection using an aptamer-modified surface-enhanced Raman scattering probe
E Temur, A Zengin, IH Boyacı, FC Dudak, H Torul, U Tamer
Analytical Chemistry 84 (24), 10600-10606, 2012
922012
Modeling and optimization III: Reaction rate estimation using artificial neural network (ANN) without a kinetic model
D Baş, FC Dudak, IH Boyacı
Journal of food engineering 79 (2), 622-628, 2007
912007
Development of an immunosensor based on surface plasmon resonance for enumeration of Escherichia coli in water samples
FC Dudak, İH Boyacı
Food Research International 40 (7), 803-807, 2007
742007
SERS-based direct and sandwich assay methods for mir-21 detection
B Guven, FC Dudak, IH Boyaci, U Tamer, M Ozsoz
Analyst 139 (5), 1141-1147, 2014
612014
Selection of staphylococcal enterotoxin B (SEB)-binding peptide using phage display technology
EA Soykut, FC Dudak, İH Boyacı
Biochemical and biophysical research communications 370 (1), 104-108, 2008
492008
Modeling and optimization IV: Investigation of reaction kinetics and kinetic constants using a program in which artificial neural network (ANN) was integrated
D Baş, FC Dudak, İH Boyacı
Journal of Food Engineering 79 (4), 1152-1158, 2007
482007
Glucose determination based on a two component self-assembled monolayer functionalized surface-enhanced Raman spectroscopy (SERS) probe
H Torul, H Çiftçi, FC Dudak, Y Adıgüzel, H Kulah, İH Boyacı, U Tamer
Analytical Methods 6 (14), 5097-5104, 2014
452014
Improved digestive stability of probiotics encapsulated within poly (vinyl alcohol)/cellulose acetate hybrid fibers
EM Çanga, FC Dudak
Carbohydrate polymers 264, 117990, 2021
442021
Thermodynamic analysis of the interaction between 3-aminophenylboronic acid and monosaccharides for development of biosensor
Ö Torun, FC Dudak, D Baş, U Tamer, İH Boyacı
Sensors and Actuators B: Chemical 140 (2), 597-602, 2009
362009
ENUMERATION OF IMMUNOMAGNETICALLY CAPTURED ESCHERICHIA COLI IN WATER SAMPLES USING QUANTUM DOT‐LABELED ANTIBODIES
FC Dudak, IH Boyaci
Journal of Rapid Methods & Automation in Microbiology 16 (2), 122-131, 2008
342008
Characterization of cellulose acetate/gum Arabic fibers loaded with extract of Viburnum opulus L. fruit
EM Çanga, FC Dudak
Lwt 110, 247-254, 2019
312019
Peptide-based surface plasmon resonance biosensor for detection of staphylococcal enterotoxin B
FC Dudak, İH Boyaci
Food Analytical Methods 7, 506-511, 2014
282014
The discovery of small-molecule mimicking peptides through phage display
FC Dudak, IH Boyaci, BP Orner
Molecules 16 (1), 774-789, 2011
252011
Determination of viable Escherichia coli using antibody-coated paramagnetic beads with fluorescence detection
FC Dudak, İH Boyacı, A Jurkevica, M Hossain, Z Aquilar, HB Halsall, ...
Analytical and bioanalytical chemistry 393, 949-956, 2009
252009
MULTIPLEX DETECTION OF ESCHERICHIA COLI AND SALMONELLA ENTERITIDIS BY USING QUANTUM DOT‐LABELED ANTIBODIES
FC Dudak, IH Boyaci
Journal of Rapid Methods & Automation in Microbiology 17 (3), 315-327, 2009
232009
The interaction between β-Lactoglobulin and allyl-isothiocyanate
N Ersöz, FC Dudak
Food Bioscience 36, 100600, 2020
222020
Development of a green fluorescence protein (GFP)‐based bioassay for detection of antibiotics and its application in milk
NN Yazgan Karacaglar, A Topcu, FC Dudak, IH Boyaci
Journal of food science 85 (2), 500-509, 2020
102020
Thermodynamic and structural analysis of interactions between peptide ligands and SEB
FC Dudak, EA Soykut, ME Oğuz, F Yaşar, İH Boyacı
Journal of Molecular Recognition 23 (4), 369-378, 2010
102010
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