Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification M García-Vaquero, G Rajauria, JV O'Doherty, T Sweeney Food research international 99, 1011-1020, 2017 | 316 | 2017 |
Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (Improvac®) and entire male pigs and individually penned … C Pauly, P Spring, JV O’doherty, SA Kragten, G Bee Animal 3 (7), 1057-1066, 2009 | 288 | 2009 |
Influence of the soluble fibres inulin and oat β-glucan on quality of dough and bread AS Hager, LAM Ryan, C Schwab, MG Gänzle, JV O’Doherty, EK Arendt European Food Research and Technology 232, 405-413, 2011 | 253 | 2011 |
The influence of diet crude protein level on odour and ammonia emissions from finishing pig houses ET Hayes, ABG Leek, TP Curran, VA Dodd, OT Carton, VE Beattie, ... Bioresource technology 91 (3), 309-315, 2004 | 208 | 2004 |
The effect of dietary Laminaria‐derived laminarin and fucoidan on nutrient digestibility, nitrogen utilisation, intestinal microflora and volatile fatty acid concentration … MB Lynch, T Sweeney, JJ Callan, JT O'Sullivan, JV O'Doherty Journal of the Science of Food and Agriculture 90 (3), 430-437, 2010 | 165 | 2010 |
The effects of lactose inclusion and seaweed extract derived from Laminaria spp. on performance, digestibility of diet components and microbial populations in newly weaned pigs JV O’doherty, S Dillon, S Figat, JJ Callan, T Sweeney Animal feed science and technology 157 (3-4), 173-180, 2010 | 154 | 2010 |
The effects of seaweed extract inclusion on gut morphology, selected intestinal microbiota, nutrient digestibility, volatile fatty acid concentrations and the immune status of … P Reilly, JV O’doherty, KM Pierce, JJ Callan, JT O’sullivan, T Sweeney Animal 2 (10), 1465-1473, 2008 | 149 | 2008 |
Effect of liquid feeding weaned pigs on growth performance to harvest, PG Lawlor, PB Lynch, GE Gardiner, PJ Caffrey, JV O'doherty Journal of Animal Science 80 (7), 1725-1735, 2002 | 137 | 2002 |
Postoperative pain following epi-LASIK, LASEK, and PRK for myopia M O'Doherty, C Kirwan, M O'Keeffe, J O'Doherty Journal of refractive surgery 23 (2), 133-138, 2007 | 136 | 2007 |
Effect of maternal fish oil and seaweed extract supplementation on colostrum and milk composition, humoral immune response, and performance of suckled piglets SG Leonard, T Sweeney, B Bahar, BP Lynch, JV O'doherty Journal of animal science 88 (9), 2988-2997, 2010 | 135 | 2010 |
Optimisation of ultrasound frequency, extraction time and solvent for the recovery of polyphenols, phlorotannins and associated antioxidant activity from brown seaweeds V Ummat, BK Tiwari, AK Jaiswal, K Condon, M Garcia-Vaquero, ... Marine drugs 18 (5), 250, 2020 | 131 | 2020 |
Endocrine changes and management factors affecting puberty in gilts ACO Evans, JV O’doherty Livestock Production Science 68 (1), 1-12, 2001 | 131 | 2001 |
Effect of dietary laminarin and fucoidan on selected microbiota, intestinal morphology and immune status of the newly weaned pig AM Walsh, T Sweeney, CJ O'shea, DN Doyle, JV O'doherty British Journal of Nutrition 110 (9), 1630-1638, 2013 | 124 | 2013 |
Effect of purified β-glucans derived from Laminaria digitata, Laminaria hyperborea and Saccharomyces cerevisiae on piglet performance, selected bacterial populations, volatile … T Sweeney, CB Collins, P Reilly, KM Pierce, M Ryan, JV O'Doherty British Journal of Nutrition 1 (1), 1-9, 2012 | 123 | 2012 |
Effect of Ascophyllum nodosum extract on growth performance, digestibility, carcass characteristics and selected intestinal microflora populations of grower–finisher pigs GE Gardiner, AJ Campbell, JV O’Doherty, E Pierce, PB Lynch, ... Animal Feed Science and Technology 141 (3-4), 259-273, 2008 | 123 | 2008 |
Effect of a brown seaweed (Laminaria digitata) extract containing laminarin and fucoidan on the quality and shelf-life of fresh and cooked minced pork patties NC Moroney, MN O'grady, JV O'doherty, JP Kerry Meat science 94 (3), 304-311, 2013 | 122 | 2013 |
The effect of dietary garlic and rosemary on grower-finisher pig performance and sensory characteristics of pork SP Cullen, FJ Monahan, JJ Callan, JV O'Doherty Irish Journal of Agricultural and Food Research, 57-67, 2005 | 121 | 2005 |
Performances, meat quality and boar taint of castrates and entire male pigs fed a standard and a raw potato starch-enriched diet C Pauly, P Spring, JV O’Doherty, SA Kragten, G Bee Animal 2 (11), 1707-1715, 2008 | 117 | 2008 |
The effect of lactose and inulin on intestinal morphology, selected microbial populations and volatile fatty acid concentrations in the gastro-intestinal tract of the weanling pig KM Pierce, T Sweeney, PO Brophy, JJ Callan, E Fitzpatrick, P McCarthy, ... Animal Science 82 (3), 311-318, 2006 | 117 | 2006 |
The effect of protease and xylanase enzymes on growth performance, nutrient digestibility, and manure odour in grower–finisher pigs CJ O'Shea, PO Mc Alpine, P Solan, T Curran, PF Varley, AM Walsh, ... Animal Feed Science and Technology 189, 88-97, 2014 | 115 | 2014 |