| Therapeutic properties of stingless bee honey in comparison with european bee honey FA Zulkhairi Amin, S Sabri, SM Mohammad, M Ismail, KW Chan, N Ismail, ... Advances in Pharmacological and Pharmaceutical Sciences 2018 (1), 6179596, 2018 | 159 | 2018 |
| Probiotic Properties of Bacillus Strains Isolated from Stingless Bee (Heterotrigona itama) Honey Collected across Malaysia FA Zulkhairi Amin, S Sabri, M Ismail, KW Chan, N Ismail, N Mohd Esa, ... International journal of environmental research and public health 17 (1), 278, 2020 | 118 | 2020 |
| Stingless bee honey, a novel source of trehalulose: A biologically active disaccharide with health benefits MT Fletcher, NL Hungerford, D Webber, M Carpinelli de Jesus, J Zhang, ... Scientific reports 10 (1), 1-8, 2020 | 109 | 2020 |
| Stingless bee-collected pollen (bee bread): Chemical and microbiology properties and health benefits SM Mohammad, NK Mahmud-Ab-Rashid, N Zawawi Molecules 26 (4), 957, 2021 | 84 | 2021 |
| Phenolic Rich Extract from Clinacanthus nutans Attenuates Hyperlipidemia‐Associated Oxidative Stress in Rats N Sarega, MU Imam, DJ Ooi, KW Chan, N Md Esa, N Zawawi, M Ismail Oxidative Medicine and Cellular Longevity 2016 (1), 4137908, 2016 | 70 | 2016 |
| Botanical Origin and Nutritional Values of Bee Bread of Stingless Bee (Heterotrigona itama) from Malaysia SM Mohammad, NK Mahmud-Ab-Rashid, N Zawawi Journal of Food Quality 2020 (1), 2845757, 2020 | 65 | 2020 |
| Antiviral activity of fermented foods and their probiotics bacteria towards respiratory and alimentary tracts viruses BJ Muhialdin, N Zawawi, AFA Razis, J Bakar, M Zarei Food Control 127, 108140, 2021 | 62 | 2021 |
| Unique physicochemical properties and rare reducing sugar trehalulose mandate new international regulation for stingless bee honey N Zawawi, J Zhang, NL Hungerford, HSA Yates, DC Webber, M Farrell, ... Food Chemistry 373, 131566, 2022 | 59 | 2022 |
| Probiotic properties of bacteria isolated from bee bread of stingless bee Heterotrigona itama SM Mohammad, NK Mahmud-Ab-Rashid, N Zawawi Journal of Apicultural Research 60 (1), 172-187, 2020 | 54 | 2020 |
| Compositional analyses of white, brown and germinated forms of popular Malaysian rice to offer insight into the growing diet-related diseases B Abubakar, HM Yakasai, N Zawawi, M Ismail Journal of food and drug analysis 26 (2), 706-715, 2018 | 49 | 2018 |
| Establishing relationship between vitamins, total phenolic and total flavonoid content and antioxidant activities in various honey types N Zawawi, PJ Chong, NN Mohd Tom, NS Saiful Anuar, SM Mohammad, ... Molecules 26 (15), 4399, 2021 | 47 | 2021 |
| Oilseed meals into foods: An approach for the valorization of oilseed by-products GA Nevara, S Giwa Ibrahim, SK Syed Muhammad, N Zawawi, ... Critical Reviews in Food Science and Nutrition 63 (23), 6330-6343, 2023 | 46 | 2023 |
| Kenaf (Hibiscus cannabinus L.) Seed and its Potential Food Applications: A Review S Giwa Ibrahim, R Karim, N Saari, WZ Wan Abdullah, N Zawawi, ... Journal of food science 84 (8), 2015-2023, 2019 | 46 | 2019 |
| Metabolite profiling of Neptunia oleracea and correlation with antioxidant and α-glucosidase inhibitory activities using 1H NMR-based metabolomics SY Lee, F Abas, A Khatib, IS Ismail, K Shaari, N Zawawi Phytochemistry Letters 16, 23-33, 2016 | 39 | 2016 |
| Nutritional values and cooking quality of defatted Kenaf seeds yellow (DKSY) noodles N Zawawi, P Gangadharan, RA Zaini, MG Samsudin, R Karim, I Maznah International Food Research Journal 21 (2), 603, 2014 | 35 | 2014 |
| Effects of phenolic-rich extracts of Clinacanthus nutans on high fat and high cholesterol diet-induced insulin resistance N Sarega, MU Imam, NM Esa, N Zawawi, M Ismail BMC complementary and alternative medicine 16, 1-11, 2016 | 30 | 2016 |
| Comparison of Sugar Content, Mineral Elements and Antioxidant Properties of Heterotrigona Itama Honey from Suburban and Forest in Malaysia. ME Mohamad, Z., Ismail, M., Kim Wei, C., Jiun Der, O., Ismail, N, Zawawi, N ... Malaysian Journal of Medicine and Health 15, 104-112, 2019 | 28* | 2019 |
| Dietary fiber: Fractionation, characterization and potential sources from defatted oilseeds GA Nevara, SKS Muhammad, N Zawawi, NA Mustapha, R Karim Foods 10 (4), 754, 2021 | 27 | 2021 |
| Application of seaweed (Kappaphycus alvarezii) in Malaysian food products SM Mohammad, SFM Razali, NHNM Rozaiman, AN Laizani, N Zawawi International Food Research Journal 26 (6), 1677-1687, 2019 | 25 | 2019 |
| A review on the association of bacteria with stingless bees SA Hamzah, N Zawawi, S Sabri, AS Amir Hamzah, S Sabri Sains Malays 49, 1853-1863, 2020 | 24 | 2020 |
