| Peppermint a medicinal herb and treasure of health: A review P Nayak, T Kumar, AK Gupta, NU Joshi Journal of Pharmacognosy and Phytochemistry 9 (3), 1519-1528, 2020 | 36 | 2020 |
| Role of spices and herbs in human health: A review. C Singh, R Kumar, JN Umeshbhai Indian Journal of Health & Wellbeing 11, 2020 | 2 | 2020 |
| A review on factors affecting Dehusking operation of different agricultural products NU Joshi, MN Dabhi, PJ Rathod Pharma Innov. J. 12, 478-482, 2023 | 1 | 2023 |
| Optimization of Process Parameters for Foam Mat Dried Papaya Powder AR Parmar, PR Davara, NU Joshi, PJ Rathod, DK Antala Int. J. Curr. Microbiol. App. Sci 9 (11), 669-681, 2020 | 1 | 2020 |
| Ultraviolet Rays in Food Processing C Singh, NU Joshi, R Kumar, Neha, A Kumar Nonthermal Food Engineering Operations, 435-485, 2024 | | 2024 |
| Pasteurization PK D. R. Vaghela, P.T. Parmar, N. U. Joshi, H.R. Sabhadiya, D. Patel Unit Operation in Food Processing, 139-162, 2024 | | 2024 |
| Enhancing post-harvest quality of sapota using ultraviolet-C irradiation: A study on efficacy and effects C Singh, N Kumar, NU Joshi, C Popaliya, R Kumar, M Ramani, Neha, ... Food Science and Technology International, 10820132231211934, 2023 | | 2023 |
| Physical and functional properties of low temperature ground turmeric (Curcuma longa) powder PS Sapariya, NU Joshi, MN Dabhi Journal of Spices and Aromatic Crops 32 (1), 24-33, 2023 | | 2023 |
| DEVELOPMENT OF DEHUSKING TECHNOLOGY FOR PSYLLIUM (Plantago ovata) SEEDS 3785 NU JOSHI jau junagadh, 2023 | | 2023 |
| Design of dry coconut (Cocos nucifera L.) dehusking and deshelling machine components using solidworks simulation VA Naliapara, VM Sejani, NU Joshi Journal of Applied Horticulture 25 (1), 104-109, 2023 | | 2023 |
| Drying characteristics and mathematical modelling of blanched turmeric rhizomes (var. Salem) influenced by drying temperature and blanching time R Parmar, B Khanpara, N Joshi, M Dabhi | | 2023 |
| Moisture Dependent Physical Properties of Psyllium Seeds for Different Varieties NU Joshi, MN Dabhi INTERNATIONAL JOURNAL OF AGRICULTURE, ENVIRONMENT AND BIOTECHNOLOGY 15, 427-435, 2022 | | 2022 |
| Development and performance evaluation of garlic (Allium sativum) stalk cutter-cum-grader C Singh, VK Singh, R Kumar, MK GARG, V KUMAR, NU JOSHI, ... Indian Council of Agricutural Research, 2022 | | 2022 |
| Effect of ultraviolet-c irradiation on biochemical properties of horticulture produce C Singh, JN Umeshbhai, RK Neha, I Ahlawat | | 2022 |
| Preservation of Blanched and Irradiated Shredded Cabbage by Individual Quick Freezing JN Umeshbhai Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur, 2019 | | 2019 |
| Bioactive Compounds of Turmeric Powder Affected by Grinding Method and Feed Temperature MN Dabhi, PR Davara, HP Gajera, N Joshi, P Saparia INTERNATIONAL JOURNAL OF AGRICULTURE, ENVIRONMENT AND BIOTECHNOLOGY, 337, 0 | | |
| Short Communication Gamma Irradiation of Fruits and Vegetables NU Joshi, AK Gupta, HP Sharma, M Singh, A Singh | | |
Dr. Parv NayakAssistant Professor, Department of Agricultural Processing and Food Engineering Centurion University在 cutm.ac.in 的电子邮件经过验证
