| Structure and functional properties of ulvan, a polysaccharide from green seaweeds M Lahaye, A Robic Biomacromolecules 8 (6), 1765-1774, 2007 | 1021 | 2007 |
| Marine algae as sources of fibres: Determination of soluble and insoluble dietary fibre contents in some ‘sea vegetables’ M Lahaye Journal of the Science of Food and Agriculture 54 (4), 587-594, 1991 | 476 | 1991 |
| QUASIMODO1 Encodes a Putative Membrane-Bound Glycosyltransferase Required for Normal Pectin Synthesis and Cell Adhesion in Arabidopsis S Bouton, E Leboeuf, G Mouille, MT Leydecker, J Talbotec, F Granier, ... The Plant Cell 14 (10), 2577-2590, 2002 | 411 | 2002 |
| Chemical structure and physico-chemical properties of agar M Lahaye, C Rochas International Workshop on Gelidium: Proceedings of the International …, 1991 | 324 | 1991 |
| Sulfate content of carrageenan and agar determined by infrared spectroscopy C Rochas, M Lahaye, W Yaphe Walter de Gruyter, Berlin/New York 29 (4), 335-340, 1986 | 279 | 1986 |
| Cell-wall polysaccharides from the marine green alga Ulva “rigida”(Ulvales, Chlorophyta). Extraction and chemical composition B Ray, M Lahaye Carbohydrate Research 274, 251-261, 1995 | 267* | 1995 |
| GDP‐d‐mannose 3,5‐epimerase (GME) plays a key role at the intersection of ascorbate and non‐cellulosic cell‐wall biosynthesis in tomato L Gilbert, M Alhagdow, A Nunes‐Nesi, B Quemener, F Guillon, B Bouchet, ... The Plant Journal 60 (3), 499-508, 2009 | 233 | 2009 |
| Changes in texture, cellular structure and cell wall composition in apple tissue as a result of freezing S Chassagne-Berces, C Poirier, MF Devaux, F Fonseca, M Lahaye, ... Food Research International 42 (7), 788-797, 2009 | 228 | 2009 |
| Chemical and physico‐chemical characterisation of fibres from Laminaria digitata (kombu breton): A physiological approach N Fleury, M Lahaye Journal of the Science of Food and Agriculture 55 (3), 389-400, 1991 | 227 | 1991 |
| Isolation and structural determination of two 5, 5′-diferuloyl oligosaccharides indicate that maize heteroxylans are covalently cross-linked by oxidatively coupled ferulates L Saulnier, MJ Crépeau, M Lahaye, JF Thibault, MT Garcia-Conesa, ... Carbohydrate Research 320 (1-2), 82-92, 1999 | 211 | 1999 |
| Ultrastructure of ulvan: a polysaccharide from green seaweeds A Robic, C Gaillard, JF Sassi, Y Lerat, M Lahaye Biopolymers: Original Research on Biomolecules 91 (8), 652-664, 2009 | 210 | 2009 |
| Average molecular weight and molecular weight distribution of agarose and agarose-type polysaccharides C Rochas, M Lahaye Carbohydrate polymers 10 (4), 289-298, 1989 | 207 | 1989 |
| Seaweed dietary fibers structure physicochemical and biological properties relevant to intestinal physiology M Lahaye Sci. Aliments. 17, 563-564, 1997 | 204 | 1997 |
| Developments on gelling algal galactans, their structure and physico-chemistry M Lahaye Journal of applied Phycology 13, 173-184, 2001 | 195 | 2001 |
| 13C-NMR spectroscopic investigation of methylated and charged agarose oligosaccharides and polysaccharides M Lahaye, W Yaphe, MTP Viet, C Rochas Carbohydrate Research 190 (2), 249-265, 1989 | 184 | 1989 |
| Biological properties of ulvan, a new source of green seaweed sulfated polysaccharides, on cultured normal and cancerous colonic epithelial cells B Kaeffer, C Bénard, M Lahaye, HM Blottière, C Cherbut Planta medica 65 (06), 527-531, 1999 | 182 | 1999 |
| Cell-wall polysaccharides from the marine green alga Ulva “rigida”(Ulvales, Chlorophyta)—NMR analysis of ulvan oligosaccharides M Lahaye, B Ray Carbohydrate Research 283, 161-173, 1996 | 177 | 1996 |
| Physiological relationships among physical, sensory, and morphological attributes of texture in tomato fruits J Chaïb, MF Devaux, MG Grotte, K Robini, M Causse, M Lahaye, I Marty Journal of Experimental Botany 58 (8), 1915-1925, 2007 | 170 | 2007 |
| Sugar determination in ulvans by a chemical-enzymatic method coupled to high performance anion exchange chromatography B Quemener, M Lahaye, C Bobin-Dubigeon Journal of Applied Phycology 9 (2), 179-188, 1997 | 167 | 1997 |
| Chemical and physical-chemical characteristics of dietary fibres from Ulva lactuca (L.) Thuret and Enteromorpha compressa (L.) Grev. M Lahaye, D Jegou Journal of Applied Phycology 5, 195-200, 1993 | 165 | 1993 |
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