Fruit quality of mini‐watermelon as affected by grafting and irrigation regimes S Proietti, Y Rouphael, G Colla, M Cardarelli, M De Agazio, M Zacchini, ... Journal of the Science of Food and Agriculture 88 (6), 1107-1114, 2008 | 279 | 2008 |
Signaling pathways mediating the induction of apple fruitlet abscission A Botton, G Eccher, C Forcato, A Ferrarini, M Begheldo, M Zermiani, ... Plant physiology 155 (1), 185-208, 2011 | 227 | 2011 |
Comparisons of δ13C of photosynthetic products and ecosystem respiratory CO2 and their responses to seasonal climate variability A Scartazza, C Mata, G Matteucci, D Yakir, S Moscatello, E Brugnoli Oecologia 140, 340-351, 2004 | 173 | 2004 |
The organic acids that are accumulated in the flesh of fruits: occurrence, metabolism and factors affecting their contents-a review F Famiani, A Battistelli, S Moscatello, JG Cruz-Castillo, RP Walker Revista Chapingo. Serie horticultura 21 (2), 97-128, 2015 | 151 | 2015 |
Influence of CPPU on carbohydrate accumulation and metabolism in fruits of Actinidia deliciosa (A. Chev.) E Antognozzi, A Battistelli, F Famiani, S Moscatello, F Stanica, A Tombesi Scientia horticulturae 65 (1), 37-47, 1996 | 148 | 1996 |
Yield, water requirement, nutrient uptake and fruit quality of zucchini squash grown in soil and closed soilless culture Y Rouphael, G Colla, A Battistelli, S Moscatello, S Proietti, E Rea The Journal of Horticultural Science and Biotechnology 79 (3), 423-430, 2004 | 127 | 2004 |
Sucrose synthase dominates carbohydrate metabolism and relative growth rate in growing kiwifruit (Actinidia deliciosa, cv Hayward) S Moscatello, F Famiani, S Proietti, D Farinelli, A Battistelli Scientia Horticulturae 128 (3), 197-205, 2011 | 103 | 2011 |
Increase of ascorbic acid content and nutritional quality in spinach leaves during physiological acclimation to low temperature S Proietti, S Moscatello, F Famiani, A Battistelli Plant Physiology and Biochemistry 47 (8), 717-723, 2009 | 87 | 2009 |
The effect of growing spinach (Spinacia oleracea L.) at two light intensities on the amounts of oxalate, ascorbate and nitrate in their leaves S Proietti, S Moscatello, G Colla, Y Battistelli The Journal of Horticultural Science and Biotechnology 79 (4), 606-609, 2004 | 85 | 2004 |
Combining mutations at genes encoding key enzymes involved in starch synthesis affects the amylose content, carbohydrate allocation and hardness in the wheat grain E Botticella, F Sestili, F Sparla, S Moscatello, L Marri, JA Cuesta‐Seijo, ... Plant Biotechnology Journal 16 (10), 1723-1734, 2018 | 74 | 2018 |
Seasonal and inter-annual dynamics of growth, non-structural carbohydrates and C stable isotopes in a Mediterranean beech forest A Scartazza, S Moscatello, G Matteucci, A Battistelli, E Brugnoli Tree physiology 33 (7), 730-742, 2013 | 74 | 2013 |
Development and metabolism of the fruit and seed of the Japanese plum Ozark premier (Rosaceae) F Famiani, V Casulli, A Baldicchi, A Battistelli, S Moscatello, RP Walker Journal of Plant Physiology 169 (6), 551-560, 2012 | 62 | 2012 |
Nutritional traits and antioxidant capacity of kiwifruit (Actinidia deliciosa Planch., cv. Hayward) grown in Italy L D’evoli, S Moscatello, M Lucarini, A Aguzzi, P Gabrielli, S Proietti, ... Journal of Food Composition and Analysis 37, 25-29, 2015 | 60 | 2015 |
Is stored malate the quantitatively most important substrate utilised by respiration and ethanolic fermentation in grape berry pericarp during ripening? F Famiani, D Farinelli, A Palliotti, S Moscatello, A Battistelli, RP Walker Plant Physiology and Biochemistry 76, 52-57, 2014 | 58 | 2014 |
Anaerobic digestion of corn silage on a commercial scale: Differential utilization of its chemical constituents and characterization of the solid digestate G Santi, S Proietti, S Moscatello, W Stefanoni, A Battistelli Biomass and Bioenergy 83, 17-22, 2015 | 56 | 2015 |
Pre-anthesis CPPU low dosage application increases ‘Hayward’kiwifruit weight without affecting the other qualitative and nutritional characteristics JG Cruz-Castillo, A Baldicchi, T Frioni, F Marocchi, S Moscatello, S Proietti, ... Food Chemistry 158, 224-228, 2014 | 56 | 2014 |
Carbon and nitrogen allocation strategy in Posidonia oceanica is altered by seawater acidification A Scartazza, S Moscatello, O Gavrichkova, MC Buia, M Lauteri, ... Science of the Total Environment 607, 954-964, 2017 | 54 | 2017 |
Phosphoenolpyruvate carboxykinase in cherry (Prunus avium L.) fruit during development RP Walker, A Battistelli, S Moscatello, ZH Chen, RC Leegood, F Famiani Journal of experimental botany 62 (15), 5357-5365, 2011 | 53 | 2011 |
Winter's bite: beech trees survive complete defoliation due to spring late‐frost damage by mobilizing old C reserves E D'Andrea, N Rezaie, A Battistelli, O Gavrichkova, I Kuhlmann, ... New Phytologist 224 (2), 625-631, 2019 | 48 | 2019 |
Thidiazuron affects fruit growth, ripening and quality of Actinidia deliciosa F Famiani, A Battistelli, S Moscatello, M Boco, E Antognozzi The Journal of Horticultural Science and Biotechnology 74 (3), 375-380, 1999 | 48 | 1999 |