关注
Guan-Bang Wang
标题
引用次数
引用次数
年份
Postharvest precooling of fruit and vegetables: A review
Y Duan, GB Wang, OA Fawole, P Verboven, XR Zhang, D Wu, UL Opara, ...
Trends in Food Science & Technology 100, 278-291, 2020
1222020
Thermodynamic analysis of a novel energy storage system based on compressed CO2 fluid
XR Zhang, GB Wang
International Journal of Energy Research 41 (10), 1487-1503, 2017
612017
Thermodynamic analysis of a novel pumped thermal energy storage system utilizing ambient thermal energy and LNG cold energy
GB Wang, XR Zhang
Energy Conversion and Management 148, 1248-1264, 2017
522017
Thermoeconomic optimization and comparison of the simple single-stage transcritical carbon dioxide vapor compression cycle with different subcooling methods for district …
GB Wang, XR Zhang
Energy conversion and management 185, 740-757, 2019
442019
Thermodynamic analysis of a novel multi-target-temperature cascade cycle for refrigeration
YD Zhu, ZR Peng, GB Wang, XR Zhang
Energy conversion and management 243, 114380, 2021
272021
Rayleigh-Bénard convection of non-Newtonian nanofluids considering Brownian motion and thermophoresis
MH Sun, GB Wang, XR Zhang
International Journal of Thermal Sciences 139, 312-325, 2019
272019
Evaluation and optimization of air-based precooling for higher postharvest quality: literature review and interdisciplinary perspective
G Wang, X Zhang
Food Quality and Safety 4 (2), 59-68, 2020
202020
Thermodynamic analysis of novel heat pump cycles for drying process with large temperature lift
ZR Peng, GB Wang, XR Zhang
International Journal of Energy Research 43 (8), 3201-3222, 2019
192019
Thermoeconomic analysis of optimization potential for CO2 vapor compression cycle: From transcritical to supercritical operation for waste heat recovery from the …
GB Wang, XR Zhang
International Journal of Energy Research 43 (1), 297-312, 2019
142019
Experimental performance comparison and trade‐off among air‐based precooling methods for postharvest apples by comprehensive multiscale thermodynamic analyses
GB Wang, XR Zhang
International Journal of Energy Research 44 (3), 1546-1566, 2020
82020
Enhanced airflow by additional axial fans for produce cooling in a cold room: A numerical study on the trade-off between cooling performance and irreversibility
GB Wang, XR Zhang
International Journal of Refrigeration 130, 452-465, 2021
52021
Thermodynamic evaluation of heat transfer heterogeneity: Comparative case studies on air cooling methods for postharvest apples
GB Wang, XR Zhang
Case Studies in Thermal Engineering 24, 100832, 2021
42021
Enhancing uniformity of airflow and temperature distribution for produce cooling in a cold room based on field synergy principle
GB Wang, XR Zhang
Journal of Enhanced Heat Transfer 28 (5), 2021
42021
Irreversibility analysis related to heterogeneous airflow and heat transfer during room cooling of postharvest apples
GB Wang, XR Zhang
Heat Transfer Engineering 43 (8-10), 846-863, 2022
22022
Multiscale interaction between energy and food quality in the super cold chain for sustainable agriculture
YS Gao, GB Wang, YT Xiao, JQ Sun, Q Zheng, XR Zhang
International Journal of Global Warming 19 (4), 333-348, 2019
12019
A Numerical Study on Heat and Mass Transfer Coupled with Respiration Reaction within Stacked Spherical Postharvest Produce: Spatial Distribution and Temporal Variation
GB Wang, XR Zhang
Heat Transfer Engineering 44 (16-18), 1519-1534, 2023
2023
Non-linear heat and mass transfer in packed spherical horticultural produce: Heterogeneity and irreversibility
GB Wang, YZ Wang, XR Zhang
International Communications in Heat and Mass Transfer 146, 106910, 2023
2023
系统目前无法执行此操作,请稍后再试。
文章 1–17