| Characterization of bioactive compounds in rosehip species from East Anatolia region of Turkey. ZT Murathan, M Zarifikhosroshahi, E Kafkas, E Sevindik Italian Journal of Food Science/Rivista Italiana di Scienza degli Alimenti …, 2016 | 66 | 2016 |
| Determination of fatty acids and volatile compounds in fruits of rosehip (Rosa L.) species by HS-SPME/GC-MS and Im-SPME/GC-MS techniques ZT Murathan, M ZARIFIKHOSROSHAHI, NE Kafkas Turkish Journal of Agriculture and Forestry 40 (2), 269-279, 2016 | 50 | 2016 |
| Quality traits of green plums (Prunus cerasifera Ehrh.) at different maturity stages MALİ SARIDAŞ, NE KAFKAS, M ZARIFIKHOSROSHAHI, O Bozhaydar, ... Turkish Journal of Agriculture and Forestry 40 (5), 655-663, 2016 | 45 | 2016 |
| Genetic Diversity among Some Walnut (Juglans regia L.) Genotypes by SSR Markers M Guney, S Kafkas, H Keles, M Zarifikhosroshahi, MA Gundesli, S Ercisli, ... Sustainability 13 (12), 6830, 2021 | 37 | 2021 |
| Variation in volatile and fatty acid contents among Viburnum opulus L. fruits growing different locations M Zarifikhosroshahi, ZT Murathan, E Kafkas, V Okatan Scientia Horticulturae 264, 109160, 2020 | 31 | 2020 |
| Comparison of volatile compounds of fresh Boletus edulis and B. pinophilus in Marmara region of Turkey N Bozok, M Zarifikhosroshahi, E Kafkas, H TAŞKIN, S Büyükalaca Notulae Botanicae Horti Agrobotanici Cluj-Napoca 43 (1), 2015 | 27 | 2015 |
| Role of endogenous polyamines in the alternate bearing phenomenon in pistachio MA Gündeşli, S Kafkas, M Zarifikhosroshahi, NE Kafkas Turkish Journal of Agriculture and Forestry 43 (3), 265-274, 2019 | 21 | 2019 |
| Evaluation of polyphenolic profile and antibacterial activity of pomegranate juice in combination with rifampin (R) against MDR-TB clinical isolates M AlMatar, I Var, B Kayar, E Eker, E Kafkas, M Zarifikhosroshahi, F Köksal Current pharmaceutical biotechnology 20 (4), 317-326, 2019 | 18 | 2019 |
| Genetic Diversity and Relationships of Terebinth (Pistacia terebinthus L.) Genotypes Growing Wild in Turkey M Guney, S Kafkas, M Zarifikhosroshahi, MA Gundesli, S Ercisli, ... Agronomy 11 (4), 671, 2021 | 15 | 2021 |
| ‘Hicaznar ‘Çeşidinde Farklı Uygulamaların Soğukta Depolama Süresince Fitokimyasal ve Uçucu Aroma Bileşimine Etkileri AT Öz, E Kafkas, M Zarifikhosroshahi, T Şahin Turkish Journal Of Agriculture-Food Science And Technology 3 (5), 235-241, 2015 | 15 | 2015 |
| A comparative analysis of oil content and fatty acid in different varieties of Arachis hypogaea L. from Turkey Z Ergun, M Zarıfıkhosroshahı International Journal of Agriculture Forestry and Life Sciences 4 (1), 42-47, 2020 | 11 | 2020 |
| Chemical composition, volatiles, and antioxidant activity of Rosa iberica Stev. hips ZT Abaci, M Zarifikhosroshahi, E Kafkas, E Sevindik Acta Scientiarum Polonorum. Hortorum Cultus 15 (1), 41-54, 2016 | 11 | 2016 |
| Influence of stress factors on growth and pigment production in three Dunaliella species cultivated outdoors in flat-plate photobioreactors I Hamed, O Işık, B Ak Çimen, L Uslu, E Kafkas, M Zarifikhosroshahi Plant Biosystems-An International Journal Dealing with all Aspects of Plant …, 2021 | 9 | 2021 |
| The effect of storage temperature on the composition of fatty acids in crimson sweet (Citrullus lanatus var. lanatus) watermelon cultivar seeds M Zarıfıkhosroshahı, Z Ergun Journal of the Institute of Science and Technology 11 (2), 839-845, 2021 | 6 | 2021 |
| Handbook of Research on the Adverse Effects of Pesticide Pollution in Aquatic Ecosystems KA Wani IGI Global, 2018 | 6 | 2018 |
| Characterization of aroma compounds of Daffodil (Narcissus tazetta L.) ecotypes from Turkey M Zarıfıkhosroshahı, Ş Alp, E Kafkas International Journal of Agriculture Forestry and Life Sciences 5 (1), 101-105, 2021 | 5 | 2021 |
| Aroma profiles of organically grown'Benicia'and'Albion'strawberries S Kafkas, E Kafkas, N Türemiş, B Bilgili, M Zarifikhosroshahi, A Burgut VIII International Strawberry Symposium 1156, 703-708, 2016 | 5 | 2016 |
| The effect of different climatic zones on fatty acid profile of Ricinus communis seed oil Z Ergun, M Zarıfıkhosroshahı International Journal of Agriculture Environment and Food Sciences 6 (2 …, 2022 | 4 | 2022 |
| Fruit quality and biochemical characteristics of some early ripening mandarin varieties B Yilmaz, B Cimen, M Zarifikhosroshahi, T Yesiloglu, M Incesu, E Kafkas Fruits 75 (4), 145-152, 2020 | 4 | 2020 |
| Pesticide analysis techniques, limitations, and applications E Kafkas, N Daglioglu, N Yarpuz-Bozdogan, M Zarifikhosroshahi Handbook of Research on the Adverse Effects of Pesticide Pollution in …, 2019 | 4 | 2019 |
