| Genetically modified crops: current status and future prospects K Kumar, G Gambhir, A Dass, AK Tripathi, A Singh, AK Jha, P Yadava, ... Planta 251 (4), 91, 2020 | 393 | 2020 |
| Sustaining protein nutrition through plant-based foods S Langyan, P Yadava, FN Khan, ZA Dar, R Singh, A Kumar Frontiers in nutrition 8, 772573, 2022 | 126 | 2022 |
| Genetic Improvement of Maize in India: Retrospect and Prospects BSD OP Yadav, Firoz Hossain, CG Karjagi, B Kumar, PH Zaidi, SL Jat, JS ... Agricultural Research 4 (4), 325-338, 2015 | 108 | 2015 |
| Advances in maize transformation technologies and development of transgenic maize P Yadava, A Abhishek, R Singh, I Singh, T Kaul, A Pattanayak, ... Frontiers in plant science 7, 1949, 2017 | 107 | 2017 |
| Invasion of fall armyworm (Spodoptera frugiperda) in India SB Suby, PL Soujanya, P Yadava, J Patil, K Subaharan, GS Prasad, ... Current science 119 (1), 44-51, 2020 | 86 | 2020 |
| Begomovirus DNA replication and pathogenicity P Yadava, G Suyal, SK Mukherjee Current Science, 360-368, 2010 | 77 | 2010 |
| Sweet corn and corn-based sweeteners I Singh, S Langyan, P Yadava Sugar tech 16, 144-149, 2014 | 71 | 2014 |
| Food and nutraceutical functions of sesame oil: An underutilized crop for nutritional and health benefits S Langyan, P Yadava, S Sharma, NC Gupta, R Bansal, R Yadav, S Kalia, ... Food chemistry 389, 132990, 2022 | 51 | 2022 |
| Insights into maize genome editing via CRISPR/Cas9 A Agarwal, P Yadava, K Kumar, I Singh, T Kaul, A Pattanayak, ... Physiology and molecular biology of plants 24, 175-183, 2018 | 50 | 2018 |
| Physiological and biochemical effects of 24-epibrassinolide on heat-stress adaptation in maize (Zea mays L.) P Yadava, J Kaushal, A Gautam, H Parmar, I Singh Natural Science 8 (4), 171-179, 2016 | 40 | 2016 |
| Doubling maize (Zea mays) production of India by 2025–Challenges and opportunities OP Yadav, BM Prasanna, P Yadava, SL Jat, D Kumar, BS Dhillon, ... The Indian Journal of Agricultural Sciences 86 (4), 427-34, 2016 | 38 | 2016 |
| Nutritional and food composition survey of major pulses toward healthy, sustainable, and biofortified diets S Langyan, P Yadava, FN Khan, R Bhardwaj, K Tripathi, V Bhardwaj, ... Frontiers in Sustainable Food Systems 6, 878269, 2022 | 26 | 2022 |
| In silico proteolysis and analysis of bioactive peptides from sequences of fatty acid desaturase 3 (FAD3) of flaxseed protein S Langyan, FN Khan, P Yadava, A Alhazmi, SF Mahmoud, DI Saleh, ... Saudi journal of biological sciences 28 (10), 5480-5489, 2021 | 22 | 2021 |
| Maize improvement in India OP Yadav, CG Karjagi, B Kumar, SL Jat, JS Chawla, J Kaul, KS Hooda, ... 12th Asian Maize Conference and Expert Consultation on Maize for Food, Feed …, 2014 | 17 | 2014 |
| Transgenerational conditioned male fertility of HD-ZIP IV transcription factor mutant ocl4: impact on 21-nt phasiRNA accumulation in pre-meiotic maize anthers P Yadava, S Tamim, H Zhang, C Teng, X Zhou, BC Meyers, V Walbot Plant Reproduction 34, 117-129, 2021 | 16 | 2021 |
| Global gene expression profiling under nitrogen stress identifies key genes involved in nitrogen stress adaptation in maize (Zea mays L.) P Singh, K Kumar, AK Jha, P Yadava, M Pal, S Rakshit, I Singh Scientific Reports 12 (1), 4211, 2022 | 15 | 2022 |
| Microbial genes in crop improvement K Kumar, C Aggarwal, I Singh, P Yadava Crop improvement through microbial biotechnology, 39-56, 2018 | 14 | 2018 |
| Optimization and production of alpha-amylase using Bacillus subtilis from apple peel: Comparison with alternate feedstock R Singh, S Langyan, S Sangwan, P Gaur, FN Khan, P Yadava, B Rohatgi, ... Food Bioscience 49, 101978, 2022 | 13 | 2022 |
| Data mining by pluralistic approach on CRISPR gene editing in plants T Kaul, NM Raman, M Eswaran, A Thangaraj, R Verma, SK Sony, ... Frontiers in Plant Science 10, 801, 2019 | 12 | 2019 |
| Resistance to biotic stress: theory and applications in maize breeding RN Gadag, JS Bhat, G Mukri, R Gogoi, SB Suby, AK Das, S Yadav, ... Genomic Designing for Biotic Stress Resistant Cereal Crops, 129-175, 2021 | 11 | 2021 |
Krishan KumarICAR-Indian Institute of Maize Research在 icar.gov.in 的电子邮件经过验证
