| Role of polysaccharides in food, digestion, and health A Lovegrove, CH Edwards, I De Noni, H Patel, SN El, T Grassby, C Zielke, ... Critical reviews in food science and nutrition 57 (2), 237-253, 2017 | 565 | 2017 |
| Mini review: gas cell stabilisation and gas retention in wheat bread dough Z Gan, PR Ellis, JD Schofield Journal of Cereal Science 21 (3), 215-230, 1995 | 469 | 1995 |
| Mechanisms of starch digestion by α-amylase—Structural basis for kinetic properties S Dhital, FJ Warren, PJ Butterworth, PR Ellis, MJ Gidley Critical reviews in food science and nutrition 57 (5), 875-892, 2017 | 421 | 2017 |
| Human α‐amylase and starch digestion: An interesting marriage PJ Butterworth, FJ Warren, PR Ellis Starch‐Stärke 63 (7), 395-405, 2011 | 411 | 2011 |
| Re-evaluation of the mechanisms of dietary fibre and implications for macronutrient bioaccessibility, digestion and postprandial metabolism MML Grundy, CH Edwards, AR Mackie, MJ Gidley, PJ Butterworth, ... British Journal of Nutrition 116 (5), 816-833, 2016 | 369 | 2016 |
| Role of cell walls in the bioaccessibility of lipids in almond seeds PR Ellis, CWC Kendall, Y Ren, C Parker, JF Pacy, KW Waldron, ... The American journal of clinical nutrition 80 (3), 604-613, 2004 | 364 | 2004 |
| Almonds decrease postprandial glycemia, insulinemia, and oxidative damage in healthy individuals DJA Jenkins, CWC Kendall, AR Josse, S Salvatore, F Brighenti, ... The Journal of nutrition 136 (12), 2987-2992, 2006 | 346 | 2006 |
| Analysis of starch amylolysis using plots for first-order kinetics PJ Butterworth, FJ Warren, T Grassby, H Patel, PR Ellis Carbohydrate Polymers 87 (3), 2189-2197, 2012 | 321 | 2012 |
| Effects of guar galactomannan on wheat bread microstructure and on the in vitro and in vivo digestibility of starch in bread CS Brennan, DE Blake, PR Ellis, JD Schofield Journal of Cereal Science 24 (2), 151-160, 1996 | 259 | 1996 |
| Almonds and postprandial glycemia—a dose-response study AR Josse, CWC Kendall, LSA Augustin, PR Ellis, DJA Jenkins Metabolism 56 (3), 400-404, 2007 | 245 | 2007 |
| Oat β-glucan: physico-chemical characteristics in relation to its blood-glucose and cholesterol-lowering properties Q Wang, PR Ellis British Journal of Nutrition 112 (S2), S4-S13, 2014 | 244 | 2014 |
| Release of protein, lipid, and vitamin E from almond seeds during digestion G Mandalari, RM Faulks, GT Rich, V Lo Turco, DR Picout, RB Lo Curto, ... Journal of agricultural and food chemistry 56 (9), 3409-3416, 2008 | 237 | 2008 |
| A novel method for classifying starch digestion by modelling the amylolysis of plant foods using first-order enzyme kinetic principles CH Edwards, FJ Warren, PJ Milligan, PJ Butterworth, PR Ellis Food & function 5 (11), 2751-2758, 2014 | 236 | 2014 |
| An investigation of the action of porcine pancreatic α-amylase on native and gelatinised starches SL Slaughter, PR Ellis, PJ Butterworth Biochimica et Biophysica Acta (BBA)-General Subjects 1525 (1-2), 29-36, 2001 | 198 | 2001 |
| The effect of high-molecular-weight guar gum on net apparent glucose absorption and net apparent insulin and gastric inhibitory polypeptide production in the growing pig … PR Ellis, FG Roberts, AG Low, LM Morgan British Journal of Nutrition 74 (4), 539-556, 1995 | 198 | 1995 |
| Effect of the outer bran layers on the loaf volume of wheat bread Z Gan, T Galliard, PR Ellis, RE Angold, JG Vaughan Journal of Cereal Science 15 (2), 151-163, 1992 | 190 | 1992 |
| The microstructure and gas retention of bread dough Z Gan, RE Angold, MR Williams, PR Ellis, JG Vaughan, T Galliard Journal of Cereal Science 12 (1), 15-24, 1990 | 189 | 1990 |
| Distinct cytokine-driven responses of activated blood γδ T cells: insights into unconventional T cell pleiotropy D Vermijlen, P Ellis, C Langford, A Klein, R Engel, K Willimann, H Jomaa, ... The Journal of immunology 178 (7), 4304-4314, 2007 | 185 | 2007 |
| The role of sugars and sweeteners in food, diet and health: Alternatives for the future CH Edwards, M Rossi, CP Corpe, PJ Butterworth, PR Ellis Trends in food science & technology 56, 158-166, 2016 | 182 | 2016 |
| Neonates harbour highly active γδ T cells with selective impairments in preterm infants DL Gibbons, SFY Haque, T Silberzahn, K Hamilton, C Langford, P Ellis, ... European journal of immunology 39 (7), 1794-1806, 2009 | 176 | 2009 |
