Evaluation of antioxidant capacity of 13 plant extracts by three different methods: cluster analyses applied for selection of the natural extracts with higher antioxidant … RPP Fernandes, MA Trindade, FG Tonin, CG Lima, SMP Pugine, ... Journal of food science and technology 53, 451-460, 2016 | 228 | 2016 |
Validation of body condition score as a predictor of subcutaneous fat in Nelore (Bos indicus) cows H Ayres, RM Ferreira, JR de Souza Torres-Júnior, CGB Demétrio, ... Livestock Science 123 (2-3), 175-179, 2009 | 176 | 2009 |
Microencapsulated jabuticaba (Myrciaria cauliflora) extract added to fresh sausage as natural dye with antioxidant and antimicrobial activity JC Baldin, EC Michelin, YJ Polizer, I Rodrigues, SHS de Godoy, ... Meat Science 118, 15-21, 2016 | 133 | 2016 |
Evaluation of oxidative stability of lamb burger with Origanum vulgare extract RPP Fernandes, MA Trindade, FG Tonin, SMP Pugine, CG Lima, ... Food chemistry 233, 101-109, 2017 | 128 | 2017 |
Effects of somatic cell counts in milk on physical and chemical characteristics of yoghurt AM Fernandes, CAF Oliveira, CG Lima International Dairy Journal 17 (2), 111-115, 2007 | 71 | 2007 |
Sward structure and herbage yield of rotationally stocked pastures of'Marandu'palisadegrass [Brachiaria brizantha (A. Rich.) Stapf] as affected by herbage allowance GJ Braga, CGS Pedreira, VR Herling, PHC Luz, CG Lima Scientia Agricola 63, 121-129, 2006 | 53 | 2006 |
Irradiated vacuum-packed lamb meat stored under refrigeration: Microbiology, physicochemical stability and sensory acceptance RP Fregonesi, RG Portes, AMM Aguiar, LC Figueira, CB Gonçalves, ... Meat science 97 (2), 151-155, 2014 | 46 | 2014 |
Tiller cohort development and digestibility in Tanzania guinea grass (Panicum maximum cv. Tanzania) under three levels of grazing intensity PM Santos, M Corsi, CGS Pedreira, CG Lima Tropical Grasslands 40 (2), 84, 2006 | 46 | 2006 |
Effects of milk somatic cell count on physical and chemical characteristics of mozzarella cheese E Andreatta, AM Fernandes, MV dos Santos, CG de Lima, C Mussarelli, ... Australian Journal of Dairy Technology 62 (3), 166, 2007 | 45 | 2007 |
Características da carcaça e qualidade da carne de tourinhos alimentados com dietas de alta energia FG Ribeiro, PR Leme, MLM Bulle, CG Lima, SL Silva, ASC Pereira, ... Revista Brasileira de Zootecnia 31, 749-756, 2002 | 43 | 2002 |
Efeitos do incremento de fibra dietética sobre a digestibilidade, desempenho e características de carcaça: I. suínos em crescimento e terminação CG de Lima, JDF Gomes, SM Putrino, C Grossklaus, CE Utiyama, ... Semina: Ciências Agrárias 28 (3), 483-492, 2007 | 41 | 2007 |
Effect of microencapsulated Jabuticaba (Myrciaria cauliflora) extract on quality and storage stability of mortadella sausage JC Baldin, PES Munekata, EC Michelin, YJ Polizer, PM Silva, TM Canan, ... Food Research International 108, 551-557, 2018 | 39 | 2018 |
Chemical composition and in vitro ruminal digestibility of hand-plucked samples of Xaraes palisade grass fertilized with incremental levels of nitrogen FP Campos, DRO Nicácio, P Sarmento, MCP Cruz, TM Santos, AFG Faria, ... Animal Feed Science and Technology 215, 1-12, 2016 | 39 | 2016 |
Effects of dietary aflatoxin B1 on accumulation and performance in matrinxã fish (Brycon cephalus) CM Bedoya-Serna, EC Michelin, MM Massocco, LCS Carrion, ... PLoS One 13 (8), e0201812, 2018 | 37 | 2018 |
Estimativa do peso e do rendimento de carcaça de tourinhos Brangus e Nelore, por medidas de ultra-sonografia SL Silva, PR Leme, SM Putrino, LS Martello, CG Lima, DPD Lanna Revista Brasileira de Zootecnia 32, 1227-1235, 2003 | 35* | 2003 |
Visceral leishmaniasis after renal transplantation: report of 4 cases in northeastern Brazil RA Oliveira, LSV Silva, VP Carvalho, AF Coutinho, FG Pinheiro, CG Lima, ... Transplant Infectious Disease 10 (5), 364-368, 2008 | 34 | 2008 |
Carryover of aflatoxins from feed to lambari fish (Astyanax altiparanae) tissues EC Michelin, MM Massocco, SHS Godoy, JC Baldin, GS Yasui, CG Lima, ... Food Additives & Contaminants: Part A 34 (2), 265-272, 2017 | 33 | 2017 |
Fatores que afetam a recuperação embrionária e os índices de prenhez após transferência transcervical em eqüinos da raça Mangalarga JJ Fleury, AJ Pinto, A Marques, CG Lima, RP Arruda Brazilian Journal of Veterinary Research and Animal Science 38, 29-33, 2001 | 30 | 2001 |
Performance, carcass characteristics and meat quality of Nellore cattle supplemented with supranutritional doses of sodium selenite or selenium-enriched yeast JS Silva, FD Rodriguez, M Trettel, RT Abal, CG Lima, CYC Yoshikawa, ... Animal 14 (1), 215-222, 2020 | 28 | 2020 |
Adjustment of growth models in broiler chickens LF Demuner, D Suckeveris, JA Muñoz, VC Caetano, CG Lima, DE Faria, ... Pesquisa Agropecuária Brasileira 52, 1241-1252, 2017 | 27 | 2017 |