| The impact of food away from home on adult diet quality JE Todd, L Mancino, BH Lin USDA-ERS economic research report paper, 2010 | 289 | 2010 |
| America's eating habits: food away from home. MJ Saksena, AM Okrent, TD Anekwe, C Cho, C Dicken, A Effland, ... | 239 | 2018 |
| Where do Americans usually shop for food and how do they travel to get there? Initial findings from the National Household Food Acquisition and Purchase Survey M Ver Ploeg, L Mancino, JE Todd, DM Clay, B Scharadin | 237 | 2015 |
| Nudging consumers toward better food choices: Policy approaches to changing food consumption behaviors J Guthrie, L Mancino, CTJ Lin Psychology & Marketing 32 (5), 501-511, 2015 | 234 | 2015 |
| Separating what we eat from where: measuring the effect of food away from home on diet quality L Mancino, J Todd, BH Lin Food Policy 34 (6), 557-562, 2009 | 209 | 2009 |
| Who has time to cook? How family resources influence food preparation L Mancino, C Newman | 157 | 2007 |
| Could behavioral economics help improve diet quality for nutrition assistance program participants? DR Just DIANE Publishing, 2009 | 145 | 2009 |
| Getting consumers to eat more whole-grains: The role of policy, information, and food manufacturers L Mancino, F Kuchler, E Leibtag Food Policy 33 (6), 489-496, 2008 | 126 | 2008 |
| Methodology behind the quarterly food-at-home price database JE Todd, L Mancino, ES Leibtag, C Tripodo | 83 | 2010 |
| Online grocery shopping knowledge, attitudes, and behaviors among SNAP participants S Rogus, JF Guthrie, M Niculescu, L Mancino Journal of nutrition education and behavior 52 (5), 539-545, 2020 | 82 | 2020 |
| The vanishing weight gap: trends in obesity among adult food stamp participants (US)(1976–2002) M Ver Ploeg, L Mancino, BH Lin, CY Wang Economics & Human Biology 5 (1), 20-36, 2007 | 69 | 2007 |
| How food away from home affects children's diet quality L Mancino DIANE Publishing, 2010 | 68 | 2010 |
| Nutritional quality of foods acquired by americans: Findings from usda's national household food acquisition and purchase survey L Mancino, J Guthrie, M Ver Ploeg, BH Lin | 66 | 2018 |
| Behavioral economic concepts to encourage healthy eating in school cafeterias: experiments and lessons from college students DR Just, B Wansink, L Mancino, JF Guthrie | 51 | 2008 |
| Food Security and Food Purchase Quality Among Low-Income Households: Findings From the National Household Food Acquisition and Purchase Survey (FoodAPS) CA Gregory, L Mancino, A Coleman-Jensen ERR-269 U.S. Department of Agriculture, Economic Research Service, 2019 | 47 | 2019 |
| Food away from home and childhood obesity L Mancino, JE Todd, J Guthrie, BH Lin Current obesity reports 3, 459-469, 2014 | 45 | 2014 |
| Diet quality and calories consumed: the impact of being hungrier, busier and eating out L Mancino, J Kinsey Food Industry Center, University of Minnesota, 2004 | 43 | 2004 |
| Demand for food-away-from-home: a multiple-discrete–continuous extreme value model TJ Richards, L Mancino European Review of Agricultural Economics 41 (1), 111-133, 2014 | 42 | 2014 |
| Usda’s national household food acquisition and purchase survey: Methodology for imputing missing quantities to calculate healthy eating index-2010 scores and sort foods into … L Mancino, JE Todd, B Scharadin | 39 | 2018 |
| US Food assistance programs and trends in children's weight M Ver Ploeg, L Mancino, BH Lin, J Guthrie International Journal of Pediatric Obesity 3 (1), 22-30, 2008 | 38 | 2008 |
Joanne F GuthrieEconomic Research Service, U.S. Department of Agriculture在 ers.usda.gov 的电子邮件经过验证
