Consumer attitudes toward genetically modified foods in Beijing, China Q Li, KR Curtis, JJ McCluskey, TI Wahl AgBioForum, 2002 | 308 | 2002 |
Testing restrictions on a model of Japanese meat demand DJ Hayes, TI Wahl, GW Williams American Journal of Agricultural Economics 72 (3), 556-566, 1990 | 303 | 1990 |
Consumer acceptance of genetically modified food products in the developing world KR Curtis, TI Wahl, JJ McCluskey | 259 | 2003 |
Consumer response to genetically modified food products in Japan JJ McCluskey, KM Grimsrud, H Ouchi, TI Wahl Agricultural and Resource Economics Review 32 (2), 222-231, 2003 | 231 | 2003 |
Consumers' willingness to pay for traceable pork, milk, and cooking oil in Nanjing, China C Zhang, J Bai, TI Wahl Food Control 27 (1), 21-28, 2012 | 219 | 2012 |
Bovine spongiform encephalopathy in Japan: consumers' food safety perceptions and willingness to pay for tested beef JJ McCluskey, KM Grimsrud, H Ouchi, TI Wahl Australian Journal of Agricultural and Resource Economics 49 (2), 197-209, 2005 | 161 | 2005 |
Consumer attitudes to genetically modified food in Norway KM Grimsrud, JJ McCluskey, ML Loureiro, TI Wahl Journal of Agricultural Economics 55 (1), 75-90, 2004 | 152 | 2004 |
Applied general equilibrium assessments of trade liberalisation in China J Gilbert, T Wahl Available at SSRN 314504, 2002 | 150 | 2002 |
Food away from home in Beijing: Effects of wealth, time and “free” meals J Bai, TI Wahl, BT Lohmar, J Huang China Economic Review 21 (3), 432-441, 2010 | 127 | 2010 |
Consumer response to information about a functional food product: apples enriched with antioxidants A Markosyan, JJ McCluskey, TI Wahl Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2009 | 111 | 2009 |
Household composition, income, and food-away-from-home expenditure in urban China H Liu, TI Wahl, JL Seale Jr, J Bai Food policy 51, 97-103, 2015 | 102 | 2015 |
US grass-fed beef: marketing health benefits JJ McCluskey, TI Wahl, Q Li, PR Wandschneider Journal of Food Distribution Research 36 (3), 1-8, 2005 | 94 | 2005 |
China's rural household demand for fruit and vegetables T Han, TI Wahl Journal of Agricultural and Applied Economics 30 (1), 141-150, 1998 | 85 | 1998 |
Consumer choice of retail food store formats in Qingdao, China J Bai, TI Wahl, JJ McCluskey Journal of International Food & Agribusiness Marketing 20 (2), 89-109, 2008 | 72 | 2008 |
Invasive species management: foot-and-mouth disease in the US beef industry Z Zhao, TI Wahl, TL Marsh Agricultural and Resource Economics Review 35 (1), 98-115, 2006 | 68 | 2006 |
Effects of information on consumers' willingness to pay for GM-corn-fed beef Q Li, JJ McCluskey, TI Wahl Journal of Agricultural & Food Industrial Organization 2 (2), 2004 | 61 | 2004 |
Dynamic adjustment in the Japanese livestock industry under beef import liberalization TI Wahl, DJ Hayes, GW Williams American Journal of Agricultural Economics 73 (1), 118-132, 1991 | 61 | 1991 |
The effects of decision making on futures price volatility DA Hennessy, TI Wahl American Journal of Agricultural Economics 78 (3), 591-603, 1996 | 56 | 1996 |
Demographics, societal aging, and meat consumption in China MIN Shi, J Bai, J Seale Jr, T Wahl Journal of Integrative Agriculture 14 (6), 995-1007, 2015 | 55 | 2015 |
Fluid milk consumption in urban Qingdao, China J Bai, TI Wahl, JJ McCluskey Australian Journal of Agricultural and Resource Economics 52 (2), 133-147, 2008 | 53 | 2008 |