Quantitative Characterization of Nonstructural Carbohydrates of Mezcal Agave (Agave salmiana Otto ex Salm-Dick) C Michel-Cuello, BI Juárez-Flores, JR Aguirre-Rivera, ... Journal of agricultural and food chemistry 56 (14), 5753-5757, 2008 | 74 | 2008 |
Bioremoval of Cobalt (II) from aqueous solution by three different and resistant fungal biomasses JF Cárdenas González, AS Rodríguez Pérez, JM Vargas Morales, ... Bioinorganic chemistry and applications 2019, 2019 | 41 | 2019 |
Study of enzymatic hydrolysis of fructans from Agave salmiana characterization and kinetic assessment C Michel-Cuello, I Ortiz-Cerda, L Moreno-Vilet, A Grajales-Lagunes, ... The Scientific World Journal 2012, 2012 | 39 | 2012 |
Land management in Mexican sugarcane crop fields N Aguilar-Rivera, M Algara-Siller, LA Olvera-Vargas, C Michel-Cuello Land Use Policy 78, 763-780, 2018 | 16 | 2018 |
Effect of temperature and pH environment on the hydrolysis of maguey fructans to obtain fructose syrup C Michel-Cuello, GG Fonseca, EM Cervantes, NA Rivera Revista mexicana de ingeniería química 14 (3), 615-622, 2015 | 13 | 2015 |
Green Revolution and Sustainable Development N Aguilar-Rivera, C Michel-Cuello, JF Cárdenas-González Encyclopedia of Sustainability in Higher Education, 833-850, 2019 | 9 | 2019 |
Obtention of a powder with high fructan content from Agave salmiana L Moreno-Vilet, C Michel-Cuello, A Mota-Santillán, MM González-Chávez, ... Innovations in Food Science and Food Biotechnology in Developing Countries …, 2010 | 9 | 2010 |
Effects of public policies on the sustainability of the biofuels value chain N Aguilar-Rivera, C Michel-Cuello, JJ Cervantes-Niño, FC Gómez-Merino, ... Sustainable Biofuels, 345-379, 2021 | 7 | 2021 |
Upgrading comparative and competitive advantages for ethanol fuel production from agroindustrial crops in developing countries: Mexico as a case study N Aguilar-Rivera, R Serna-Lagunes, C Michel-Cuello, A Trujillo-Mata Bioethanol Production from Food Crops, 401-415, 2019 | 6 | 2019 |
Ethanol Production from the Mexican Sugar Industry: Perspectives and Challenges N Aguilar-Rivera, C Michel-Cuello, R Serna-Lagunes, ... Sugarcane Biofuels, 203-235, 2019 | 6 | 2019 |
Competitive edible mushroom production from nonconventional waste biomass N Aguilar‐Rivera, RC Llarena‐Hernández, C Michel‐Cuello, ... Future Foods 1, 2017 | 6 | 2017 |
Biosorption of Chromium (VI) in aqueous Solution by Ananas comosus biomass shell I Acosta-Rodríguez, JF Cárdenas-González, K Galaviz-Orocio, ... Modern Concepts & Developments in Agronomy 4 (1), 1-6, 2019 | 3 | 2019 |
Caracterización cuantitativa de los carbohidratos no estructurales del maguey mezcalero potosino (agave salmiana) C Michel Cuello REPOSITORIO NACIONAL CONACYT, 2010 | 3 | 2010 |
Fermentable carbohydrate metabolism in maguey mezcalero potosino (Agave salmiana): HPLC characterization and evaluation C Michel-cuello, N Aguilar-rivera, C Lopez-palacios, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 49 (1), 12154-12154, 2021 | 2 | 2021 |
Industrial use of the genus Agave in México. C Michel-Cuello, N Aguilar-Rivera, JF Cárdenas-González, ... Agave. Characterization, analysis and uses. 1, 27-57, 2019 | 2 | 2019 |
Efecto de la temperatura y el PH del medio en la hidrólisis de fructanos de maguey para la obtención de jarabes fructosados C Michel-Cuello, G Gallegos Fonseca, E Maldonado Cervantes, ... Revista mexicana de ingeniería química 14 (3), 615-622, 2015 | 2 | 2015 |
Challenges and Prospects for Sugarcane Biorefineries in Mitigating Climate Change N Aguilar-Rivera, C Michel-Cuello Handbook of Climate Change Management: Research, Leadership, Transformation …, 2020 | 1 | 2020 |
Polisacáridos estructurales y fibra dietética en brotes florales (Tunitas) de Nopalea cochenillifera (L.) Salm-Dick de diferente estadio de desarrollo JA Reyes-Agüero, C López-Palacios, HM Ramírez-Tobías, ... Agrociencia 53 (4), 605-616, 2019 | 1 | 2019 |
Artículo: ISOLATION AND IDENTIFICATION OF FUNGI AND YEAST RESISTANT TO LEAD (II) MG Moctezuma Zárate, A Robles Galván, JF Cárdenas González, ... | 1 | 2017 |
Removal of Cr (VI) Through the use of the agroindustrial residue of the Persea Americana shell A Rodríguez I, L VH, N Pérez MM, M Juárez VM, Á Sekeres MF, ... Modern Concepts & Developments in Agronomy 3 (4), 6, 2019 | | 2019 |