Consequences of employee personality in the hospitality context: a systematic review and meta-analysis T Doan, P Kanjanakan, D Zhu, PB Kim International Journal of Contemporary Hospitality Management 33 (10), 3814-3832, 2021 | 30 | 2021 |
Stay away from fickle supervisor! Supervisors’ behavioral fluctuation diminishing the effect of job embeddedness on employees’ service behavior IJ Park, D Zhu, T Doan, PB Kim International Journal of Hospitality Management 95, 102893, 2021 | 27 | 2021 |
“Are your employees mentally prepared for the pandemic?” Wellbeing-oriented human resource management practices in a developing country T Ngo, D Le, T Doan International Journal of Hospitality Management 109, 103415, 2023 | 26 | 2023 |
The impact of emotional intelligence on hospitality employees’ work outcomes: a systematic and meta-analytical review PBK D Zhu,T Doan, P Kanjanakan Journal of Hospitality Marketing & Management, 2022 | 18 | 2022 |
Homestay businesses’ strategies for adapting to and recovering from the COVID-19 pandemic: A study in Vietnam T Doan, R Aquino, H Qi Tourism and Hospitality Research 2022 (0), 1-13, 2022 | 17 | 2022 |
How do empowered employees engage in voice behaviors? A moderated mediation model based on work-related flow and supervisors’ emotional expression spin IJ Park, T Doan, D Zhu, PB Kim International Journal of Hospitality Management 95, 102878, 2021 | 17 | 2021 |
Taking stock: a meta-analysis of work engagement in the hospitality and tourism context P Kanjanakan, D Zhu, T Doan, PB Kim Journal of Hospitality & Tourism Research 47 (5), 851-876, 2023 | 14 | 2023 |
The emancipatory approach in hospitality research on employees with disabilities: an auto-ethnographic research note T Doan, PB Kim, S Mooney, HYT Vo Cornell Hospitality Quarterly 62 (1), 46-61, 2021 | 14 | 2021 |
Accessible heritage cities T Doan, H Nguyen International Journal of Tourism Cities 9 (3), 552-558, 2023 | 3 | 2023 |
Market access and the sustainability of community based tourism enterprises: Case study in Droong village, Dong Giang district, Quang Nam province, Vietnam TM Ngo, T Doan SUSTAINABLE DEVELOPMENT AND ETHNIC MINORITY POVERTY REDUCTION IN MOUNTAINOUS …, 2014 | 3 | 2014 |
The moments of truth: A qualitative exploration of service interactions between employees with disabilities in the food service industry, and their customers T Doan, S Mooney, PB Kim International Journal of Hospitality Management 115, 103602, 2023 | 2 | 2023 |
POTS and PANdemic: Chef wellbeing amidst COVID-19 RNS Robinson, SK Mooney, ML Brenner, T Doan Hospitality Insights 6 (1), 3-5, 2022 | | 2022 |
Chefs in distress: Identifying pain points R Robinson, M Brenner, VT Doan, J Lodge, N Steffens, S Mooney CAUTHE 2022 Conference Online: Shaping the Next Normal in Tourism …, 2022 | | 2022 |
An Examination of the Major Drivers of Job Performance of Employees With Disabilities From Key Stakeholders’ Perspectives TV Doan Auckland University of Technology, 2022 | | 2022 |
Antecedents of job performance of employees with physical disabilities. S Doan, T., Kim, P. B. & Mooney CAUTHE 2020: 20: 20 Vision: New Perspectives on the Diversity of …, 2020 | | 2020 |