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Martin Adarkwah-Yiadom, PhD
Martin Adarkwah-Yiadom, PhD
Research
在 tuks.co.za 的电子邮件经过验证
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Antimicrobial, Antioxidant, and Wound Healing Properties of Kigelia africana (Lam.) Beneth. and Strophanthus hispidus DC.
C Agyare, AS Dwobeng, N Agyepong, YD Boakye, KB Mensah, ...
Advances in Pharmacological and Pharmaceutical Sciences 2013 (1), 692613, 2013
1922013
Simultaneous Optimization of Microwave‐Assisted Extraction of Phenolic Compounds and Antioxidant Activity of Avocado (Persea americana Mill.) Seeds Using …
A Weremfo, F Adulley, M Adarkwah-Yiadom
Journal of analytical methods in chemistry 2020 (1), 7541927, 2020
772020
Evaluation of Antimicrobial and Wound Healing Potential of Justicia flava and Lannea welwitschii
C Agyare, SB Bempah, YD Boakye, PG Ayande, M Adarkwa-Yiadom, ...
Evidence‐Based Complementary and Alternative Medicine 2013 (1), 632927, 2013
652013
Phytochemical Investigation and Anti-Microbial Activity of Clausena Anisata (Willd), Hook.
N Agyepong, C Agyare, M Adarkwa-Yiadom, SY Gbedema
African Journal of Traditional, Complementary and Alternative Medicines 11 …, 2014
302014
Effect of extrusion cooking and simulated in vitro gastrointestinal digestion on condensed tannins and radical scavenging activity of type II and type III whole grain sorghum
M Adarkwah‐Yiadom, KG Duodu
International Journal of Food Science & Technology 52 (10), 2282-2294, 2017
292017
Medicinal plants used for treatment of wounds and skin infections: assessment of wound healing and antimicrobial properties of Mallotus oppositifolius and Momordica charantia
C Agyare, E Amuah, M Adarkwa-Yiadom, S Osei-Asante, PPS Ossei
International journal of Phytomedicine 6 (1), 50, 2014
262014
In vitro activity and evaluation of quality of some selected penicillins on the Ghanaian market using developed HPLC methods
RF Boadu, C Agyare, M Adarkwa-Yiadom, F Adu, VE Boamah, ...
Med chem 5, 001-014, 2015
72015
Antioxidant properties and inhibition of lipid formation in 3T3‐L1 adipocytes of in vitro digested mageu, a commercial sample
H Nathu, KR Mbuyama, M Adarkwah‐Yiadom, JC Serem, MA Ibrahim, ...
Journal of Food Biochemistry 45 (10), e13929, 2021
12021
Phenolic compounds and antioxidant properties of roasted maize-peanut product (Zowey) and its potential to alleviate oxidative stress
M Adarkwah-Yiadom, A Weremfo, D Awuah, FB Apea-Bah
Universal Journal of Food Science and Technology, 1-13, 2024
2024
Research Article Simultaneous Optimization of Microwave-Assisted Extraction of Phenolic Compounds and Antioxidant Activity of Avocado (Persea americana Mill.) Seeds Using …
A Weremfo, F Adulley, M Adarkwah-Yiadom
2020
Research Article Evaluation of Antimicrobial and Wound Healing Potential of Justicia flava and Lannea welwitschii
C Agyare, SB Bempah, YD Boakye, PG Ayande, M Adarkwa-Yiadom, ...
2013
Research Article Antimicrobial, Antioxidant, and Wound Healing Properties of Kigelia africana (Lam.) Beneth. and Strophanthus hispidus DC.
C Agyare, AS Dwobeng, N Agyepong, YD Boakye, KB Mensah, ...
2013
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