Wine and cultural heritage. The experience of the Alto Douro Wine Region L Lourenço-Gomes, LMC Pinto, J Rebelo Wine Economics and Policy 4 (2), 78-87, 2015 | 78 | 2015 |
Social sustainability of renewable energy sources in electricity production: An application of the contingent valuation method A Botelho, LMC Pinto, L Lourenço-Gomes, M Valente, S Sousa Sustainable Cities and Society 26, 429-437, 2016 | 62 | 2016 |
Visitors’ preferences for preserving the attributes of a world heritage site L Lourenço-Gomes, LMC Pinto, JF Rebelo Journal of Cultural Heritage 15 (1), 64-67, 2014 | 53 | 2014 |
Port wine exports: a gravity model approach S Gouveia, J Rebelo, L Lourenço-Gomes International Journal of Wine Business Research, 2018 | 39 | 2018 |
Public perceptions of environmental friendliness of renewable energy power plants A Botelho, LMC Pinto, L Lourenço-Gomes, M Valente, S Sousa Energy Procedia 106, 73-86, 2016 | 33 | 2016 |
A hedonic price analysis for the Portuguese wine market: Does the distribution channel matter? J Rebelo, L Lourenço-Gomes, T Gonçalves, J Caldas Journal of Applied Economics 22 (1), 40-59, 2019 | 32 | 2019 |
Accounting for local impacts of photovoltaic farms: The application of two stated preferences approaches to a case-study in Portugal A Botelho, L Lourenço-Gomes, L Pinto, S Sousa, M Valente Energy Policy 109, 191-198, 2017 | 29 | 2017 |
International demand for the Douro (Portugal) river cruises: A gravity model approach S Gouveia, J Rebelo, L Lourenço-Gomes, A Guedes Tourism Economics 23 (8), 1679-1686, 2017 | 28 | 2017 |
The effect of sequential information on consumers' willingness to pay for credence food attributes A Botelho, I Dinis, L Lourenço-Gomes, J Moreira, LC Pinto, O Simões Appetite 118, 17-25, 2017 | 25 | 2017 |
Economic performance of the Portuguese wine industry: a microeconometric analysis SS Faria, LSM Lourenço-Gomes, SHC Gouveia, JF Rebelo Journal of Wine Research 31 (4), 283-300, 2020 | 24 | 2020 |
Is there a gender effect on wine choice in Portugal?–A qualitative approach C Ferreira, L Lourenço-Gomes, LMC Pinto, AP Silva International Journal of Wine Business Research, 2019 | 24 | 2019 |
Using stated preference methods to assess environmental impacts of forest biomass power plants in Portugal A Botelho, L Lourenço-Gomes, L Pinto, S Sousa, M Valente Environment, development and sustainability 18 (5), 1323-1337, 2016 | 21 | 2016 |
Using choice experiments to value a world cultural heritage site: reflections on the experimental design L Lourenço-Gomes, LMC Pinto, J Rebelo Journal of Applied Economics 16 (2), 303-331, 2013 | 20 | 2013 |
Temporal stability of discrete choice values for preserving a cultural landscape: The Alto Douro Wine Region L Lourenço-Gomes, LMC Pinto, J Rebelo, T Gonçalves Journal of Cultural Heritage 45, 327-333, 2020 | 14 | 2020 |
Discrete-choice experiments valuing local environmental impacts of renewables: Two approaches to a case study in Portugal A Botelho, L Lourenço-Gomes, LMC Pinto, S Sousa, M Valente Environment, Development and Sustainability 20 (1), 145-162, 2018 | 14 | 2018 |
The role of consumers in agrobiodiversity conservation: The case of traditional varieties of apples in portugal A Botelho, I Dinis, L Lourenço-Gomes, J Moreira, L Costa Pinto, O Simões Agroecology and Sustainable Food Systems 42 (7), 796-811, 2018 | 14 | 2018 |
Modelling consumer preferences heterogeneity in emerging wine markets: a latent class analysis T Gonçalves, L Lourenço-Gomes, L Pinto Applied Economics 52 (56), 6136-6144, 2020 | 13 | 2020 |
Wine firm’s size and economic performance: Evidence from traditional Portuguese wine regions J Rebelo, S Gouveia, L Lourenço-Gomes, AA Marta-Costa, AM Jordão, ... Grapes and Wines: Advances in Production, Processing, Analysis and …, 2018 | 12 | 2018 |
Alto Douro Vinhateiro património da humanidade: a complexidade de um programa de preservação L Lourenço-Gomes, J Rebelo COMITÉ EDITORIAL 10, 3, 2012 | 12 | 2012 |
Residents’ perceptions of a World Heritage property: A multivariate analysis L Lourenço-Gomes, JF Rebelo, C Ribeiro Journal of Cultural Heritage Management and Sustainable Development, 2019 | 11 | 2019 |