Fruit and vegetable consumption by low-income Americans: would a price reduction make a difference? D Dong, BH Lin | 159 | 2009 |
Food demand in Mexico: An application of the Amemiya‐Tobin approach to the estimation of a censored food system D Dong, BW Gould, HM Kaiser American Journal of Agricultural Economics 86 (4), 1094-1107, 2004 | 157 | 2004 |
Estimation of demand functions using cross‐sectional household data: The problem revisited D Dong, JS Shonkwiler, O Capps Jr American Journal of Agricultural Economics 80 (3), 466-473, 1998 | 139 | 1998 |
He came, he saw,(and) he waited: an empirical analysis of inertia in technology adoption D Dong, A Saha Applied Economics 30 (7), 893-905, 1998 | 127 | 1998 |
Can low-income Americans afford a healthy diet? EH Golan, H Stewart, F Kuchler, D Dong Amber waves: the economics of food, farming, natural resources, and rural …, 2008 | 74 | 2008 |
Identifying the effects of generic advertising on the household demand for fluid milk and cheese: a two-step panel data approach TM Schmit, D Dong, C Chung, HM Kaiser, BW Gould Journal of Agricultural and Resource Economics, 165-186, 2002 | 73 | 2002 |
Why are Americans consuming less fluid milk? A look at generational differences in intake frequency H Stewart, D Dong, A Carlson | 66 | 2013 |
Coupon redemption and its effect on household cheese purchases D Dong, HM Kaiser American Journal of Agricultural Economics 87 (3), 689-702, 2005 | 52 | 2005 |
Modelling milk purchasing behaviour with a panel data double-hurdle model D Dong, C Chung, HM Kaiser Applied Economics 36 (8), 769-779, 2004 | 50 | 2004 |
Modeling a household's choice among food store types D Dong, H Stewart American journal of agricultural economics 94 (3), 702-717, 2012 | 44 | 2012 |
Promoting fruit and vegetable consumption: are coupons more effective than pure price discounts? D Dong Diane Publishing, 2010 | 41 | 2010 |
Economic incentives for dietary improvement among food stamp recipients BH Lin, ST Yen, D Dong, DM Smallwood Contemporary Economic Policy 28 (4), 524-536, 2010 | 40 | 2010 |
Economic evaluation of shelf‐space management in grocery stores C Chung, TM Schmit, D Dong, HM Kaiser Agribusiness: An International Journal 23 (4), 583-597, 2007 | 37 | 2007 |
Quality versus quantity in Mexican household poultry and pork purchases D Dong, BW Gould Agribusiness: An International Journal 16 (3), 333-355, 2000 | 37 | 2000 |
Studying household purchasing and nonpurchasing behaviour for a frequently consumed commodity: two models D Dong, HM Kaiser Applied Economics 40 (15), 1941-1951, 2008 | 35 | 2008 |
US fluid milk demand: A disaggregated approach CG Davis, D Dong, DP Blayney, ST Yen, R Stillman International Food and Agribusiness Management Review 15 (1), 25-50, 2012 | 34 | 2012 |
Association between total diet cost and diet quality is limited A Carlson, D Dong, M Lino Journal of Agricultural and Resource Economics, 47-68, 2014 | 29 | 2014 |
Is generational change contributing to the decline in fluid milk consumption? H Stewart, D Dong, A Carlson Journal of Agricultural and Resource Economics, 435-454, 2012 | 27 | 2012 |
An analysis of US household dairy demand CG Davis, D Dong, DP Blayney, A Owens | 27 | 2010 |
Determinants of food-away-from-home (FAFH) visit frequency: A count-data approach D Dong, PJ Byrne, A Saha, O Capps Jr Journal of Restaurant & Foodservice Marketing 4 (1), 31-46, 2000 | 27 | 2000 |