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Sabine Ellinger
Sabine Ellinger
Professor of Nutritional Sciences, Niederrhein, University of Applied Sciences
在 hs-niederrhein.de 的电子邮件经过验证
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引用次数
引用次数
年份
Critical review: vegetables and fruit in the prevention of chronic diseases
H Boeing, A Bechthold, A Bub, S Ellinger, D Haller, A Kroke, ...
European journal of nutrition 51 (6), 637-663, 2012
22902012
Evidence-based guideline of the German Nutrition Society: fat intake and prevention of selected nutrition-related diseases
G Wolfram, A Bechthold, H Boeing, S Ellinger, H Hauner, A Kroke, ...
Annals of Nutrition and Metabolism 67 (3), 141-204, 2015
1312015
Time to wound closure in trauma patients with disorders in wound healing is shortened by supplements containing antioxidant micronutrients and glutamine: a PRCT
SC Blass, H Goost, RH Tolba, B Stoffel-Wagner, K Kabir, C Burger, ...
Clinical nutrition 31 (4), 469-475, 2012
1282012
Epicatechin ingested via cocoa products reduces blood pressure in humans: a nonlinear regression model with a Bayesian approach
S Ellinger, A Reusch, P Stehle, HP Helfrich
The American journal of clinical nutrition 95 (6), 1365-1377, 2012
1172012
Tomatoes, tomato products and lycopene in the prevention and treatment of prostate cancer: do we have the evidence from intervention studies?
S Ellinger, J Ellinger, P Stehle
Current Opinion in Clinical Nutrition & Metabolic Care 9 (6), 722-727, 2006
1142006
Efficacy of vitamin supplementation in situations with wound healing disorders: results from clinical intervention studies
S Ellinger, P Stehle
Current Opinion in Clinical Nutrition & Metabolic Care 12 (6), 588-595, 2009
952009
Consumption of green tea or green tea products: is there an evidence for antioxidant effects from controlled interventional studies?
S Ellinger, N Müller, P Stehle, G Ulrich-Merzenich
Phytomedicine 18 (11), 903-915, 2011
762011
Kinetics of L-theanine uptake and metabolism in healthy participants are comparable after ingestion of L-theanine via capsules and green tea
L Scheid, S Ellinger, B Alteheld, H Herholz, J Ellinger, T Henn, ...
The Journal of nutrition 142 (12), 2091-2096, 2012
752012
Single and repeated moderate consumption of native or dealcoholized red wine show different effects on antioxidant parameters in blood and DNA strand breaks in peripheral …
BM Arendt, S Ellinger, K Kekic, L Geus, R Fimmers, U Spengler, ...
Nutrition journal 4 (1), 33, 2005
542005
Impact of cocoa consumption on inflammation processes—a critical review of randomized controlled trials
S Ellinger, P Stehle
Nutrients 8 (6), 321, 2016
532016
Extracellular micronutrient levels and pro-/antioxidant status in trauma patients with wound healing disorders: results of a cross-sectional study
SC Blass, H Goost, C Burger, RH Tolba, B Stoffel-Wagner, P Stehle, ...
Nutrition journal 12 (1), 157, 2013
522013
Revised reference values for the intake of sodium and chloride
D Strohm, A Bechthold, S Ellinger, E Leschik-Bonnet, P Stehle, H Heseker
Annals of Nutrition and Metabolism 72 (1), 12-17, 2018
492018
Preoperative micronutrient status in morbidly obese patients before undergoing bariatric surgery: results of a cross-sectional study
E Wolf, M Utech, P Stehle, M Büsing, B Stoffel-Wagner, S Ellinger
Surgery for Obesity and Related Diseases 11 (5), 1157-1163, 2015
492015
Regular intake of a usual serving size of flavanol-rich cocoa powder does not affect cardiometabolic parameters in stably treated patients with type 2 diabetes and hypertension …
L Dicks, N Kirch, D Gronwald, K Wernken, B Zimmermann, HP Helfrich, ...
Nutrients 10 (10), 1435, 2018
452018
Micronutrients, arginine, and glutamine: does supplementation provide an efficient tool for prevention and treatment of different kinds of wounds?
S Ellinger
Advances in wound care 3 (11), 691-707, 2014
422014
A nutritive dose of pure (–)-epicatechin does not beneficially affect increased cardiometabolic risk factors in overweight-to-obese adults—a randomized, placebo-controlled …
N Kirch, L Berk, Y Liegl, M Adelsbach, BF Zimmermann, P Stehle, ...
The American journal of clinical nutrition 107 (6), 948-956, 2018
382018
Bolus ingestion of white and green tea increases the concentration of several flavan‐3‐ols in plasma, but does not affect markers of oxidative stress in healthy non‐smokers
N Müller, S Ellinger, B Alteheld, G Ulrich‐Merzenich, HK Berthold, ...
Molecular nutrition & food research 54 (11), 1636-1645, 2010
362010
Lymphocyte proliferation and apoptosis in HIV-seropositive and healthy subjects during long-term ingestion of fruit juices or a fruit-vegetable-concentrate rich in polyphenols …
P Winkler, S Ellinger, AM Boetzer, BM Arendt, HK Berthold, JK Rockstroh, ...
European journal of clinical nutrition 58 (2), 317, 2004
352004
The effect of mare's milk consumption on functional elements of phagocytosis of human neutrophil granulocytes from healthy volunteers
S Ellinger, KP Linscheid, S Jahnecke, R Goerlich, H Enbergs
Food and agricultural immunology 14 (3), 191-200, 2002
332002
Oral high-dose vitamin D dissolved in oil raised serum 25-hydroxy-vitamin D to physiological levels in obese patients after sleeve gastrectomy—a double-blind, randomized, and …
E Wolf, M Utech, P Stehle, M Büsing, HP Helfrich, B Stoffel-Wagner, ...
Obesity surgery 26 (8), 1821-1829, 2016
302016
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