| Biomass use, production, feed efficiencies, and greenhouse gas emissions from global livestock systems M Herrero, P Havlík, H Valin, A Notenbaert, MC Rufino, PK Thornton, ... Proceedings of the National Academy of Sciences 110 (52), 20888-20893, 2013 | 1300 | 2013 |
| A low energy demand scenario for meeting the 1.5° C target and sustainable development goals without negative emission technologies A Grubler, C Wilson, N Bento, B Boza-Kiss, V Krey, DL McCollum, ... Nature Energy 3 (6), 515, 2018 | 1173 | 2018 |
| Land-use futures in the shared socio-economic pathways A Popp, K Calvin, S Fujimori, P Havlik, F Humpenöder, E Stehfest, ... Global Environmental Change 42, 331-345, 2017 | 882 | 2017 |
| Greenhouse gas mitigation potentials in the livestock sector M Herrero, B Henderson, P Havlík, PK Thornton, RT Conant, P Smith, ... Nature Climate Change 6 (5), 452-461, 2016 | 879 | 2016 |
| The marker quantification of the Shared Socioeconomic Pathway 2: a middle-of-the-road scenario for the 21st century O Fricko, P Havlik, J Rogelj, Z Klimont, M Gusti, N Johnson, P Kolp, ... Global Environmental Change 42, 251-267, 2017 | 874 | 2017 |
| Climate change effects on agriculture: Economic responses to biophysical shocks GC Nelson, H Valin, RD Sands, P Havlík, H Ahammad, D Deryng, J Elliott, ... Proceedings of the National Academy of Sciences 111 (9), 3274-3279, 2014 | 851 | 2014 |
| Climate change mitigation through livestock system transitions P Havlík, H Valin, M Herrero, M Obersteiner, E Schmid, MC Rufino, ... Proceedings of the National Academy of Sciences 111 (10), 3709-3714, 2014 | 793 | 2014 |
| Bending the curve of terrestrial biodiversity needs an integrated strategy D Leclère, M Obersteiner, M Barrett, SHM Butchart, A Chaudhary, ... Nature 585 (7826), 551-556, 2020 | 705 | 2020 |
| The future of food demand: understanding differences in global economic models H Valin, RD Sands, D van der Mensbrugghe, GC Nelson, H Ahammad, ... Agricultural Economics 45 (1), 51-67, 2014 | 631 | 2014 |
| Risk of increased food insecurity under stringent global climate change mitigation policy T Hasegawa, S Fujimori, P Havlík, H Valin, BL Bodirsky, JC Doelman, ... Nature Climate Change 8 (8), 699-703, 2018 | 515 | 2018 |
| Innovation can accelerate the transition towards a sustainable food system M Herrero, PK Thornton, D Mason-D’Croz, J Palmer, TG Benton, ... Nature Food 1 (5), 266-272, 2020 | 436 | 2020 |
| Impacts of population growth, economic development, and technical change on global food production and consumption UA Schneider, P Havlík, E Schmid, H Valin, A Mosnier, M Obersteiner, ... Agricultural Systems 104 (2), 204-215, 2011 | 426 | 2011 |
| Land‐use change trajectories up to 2050: insights from a global agro‐economic model comparison C Schmitz, H van Meijl, P Kyle, GC Nelson, S Fujimori, A Gurgel, P Havlik, ... Agricultural Economics 45 (1), 69-84, 2014 | 356 | 2014 |
| Cattle ranching intensification in Brazil can reduce global greenhouse gas emissions by sparing land from deforestation AS Cohn, A Mosnier, P Havlík, H Valin, M Herrero, E Schmid, M O’Hare, ... Proceedings of the National Academy of Sciences 111 (20), 7236-7241, 2014 | 324 | 2014 |
| Agriculture and climate change in global scenarios: why don't the models agree GC Nelson, D Van Der Mensbrugghe, H Ahammad, E Blanc, K Calvin, ... Agricultural Economics 45 (1), 85-101, 2014 | 304 | 2014 |
| Why do global long‐term scenarios for agriculture differ? An overview of the AgMIP global economic model intercomparison M Von Lampe, D Willenbockel, H Ahammad, E Blanc, Y Cai, K Calvin, ... Agricultural Economics 45 (1), 3-20, 2014 | 285 | 2014 |
| Assessing the land resource–food price nexus of the Sustainable Development Goals M Obersteiner, B Walsh, S Frank, P Havlík, M Cantele, J Liu, A Palazzo, ... Science Advances 2 (9), e1501499, 2016 | 278 | 2016 |
| Reducing greenhouse gas emissions in agriculture without compromising food security? S Frank, P Havlík, JF Soussana, A Levesque, H Valin, E Wollenberg, ... Environmental Research Letters 12 (10), 105004, 2017 | 276 | 2017 |
| The potential of future foods for sustainable and healthy diets A Parodi, A Leip, IJM De Boer, PM Slegers, F Ziegler, EHM Temme, ... Nature Sustainability 1 (12), 782-789, 2018 | 275 | 2018 |
| Can N2O emissions offset the benefits from soil organic carbon storage? B Guenet, B Gabrielle, C Chenu, D Arrouays, J Balesdent, M Bernoux, ... Global Change Biology 27 (2), 237-256, 2021 | 267 | 2021 |
Mario HerreroProfessor | Meinig Family Investigator in the Life Sciences Cornell University在 cornell.edu 的电子邮件经过验证
