| Validation of reference genes for qRT-PCR analysis in peel and flesh of six apple cultivars (Malus domestica) at diverse stages of fruit development L Zhu, C Yang, Y You, W Liang, N Wang, MA Fengwang, C Li Scientia Horticulturae 244, 165-171, 2019 | 45 | 2019 |
| High temperature induced anthocyanin inhibition and active degradation in Malus profusion RNU Rehman, Y You, L Zhang, BD Goudia, AR Khan, P Li, F Ma Frontiers in plant science 8, 1401, 2017 | 41 | 2017 |
| Effects of relative air humidity on the phenolic compounds contents and coloration in the ‘Fuji’apple (Malus domestica Borkh.) peel M Zhang, G Zhang, Y You, C Yang, P Li, F Ma Scientia horticulturae 201, 18-23, 2016 | 19 | 2016 |
| Characterization of phenolic compounds and active anthocyanin degradation in crabapple (Malus orientalis) flowers RNU Rehman, Y You, C Yang, AR Khan, P Li, F Ma Horticulture, Environment, and Biotechnology 58 (4), 324-333, 2017 | 18 | 2017 |
| Selection of reliable reference genes for quantitative real-time PCR analysis in plum (Prunus salicina Lindl.) under different postharvest treatments Y You, L Zhang, P Li, C Yang, F Ma Scientia Horticulturae 210, 285-293, 2016 | 12 | 2016 |
| Characterization of quercetin and its glycoside derivatives in Malus germplasm L Zhang, Q Xu, Y You, W Chen, Z Xiao, P Li, F Ma Horticulture, Environment, and Biotechnology 59 (6), 909-917, 2018 | 11 | 2018 |
| Phenolic compounds as biochemical markers of senescence in woody ornamental flowers of Malus crabapple RNU Rehman, Y You, S Ali, Y Wang, L Zhang, P Li, F Ma Horticulture, Environment, and Biotechnology 59 (1), 1-10, 2018 | 8 | 2018 |
