| Sorption-desorption of selenite and selenate on Mg-Al layered double hydroxide in competition with nitrate, sulfate and phosphate LV Constantino, JN Quirino, AM Monteiro, T Abrão, PS Parreira, A Urbano, ... Chemosphere 181, 627-634, 2017 | 81 | 2017 |
| Plant growth-promoting bacteria improve leaf antioxidant metabolism of drought-stressed Neotropical trees AN Tiepo, LV Constantino, TB Madeira, LSA Gonçalves, JA Pimenta, ... Planta 251, 1-11, 2020 | 46 | 2020 |
| Salt solution treatments trigger antioxidant defense response against gray mold disease in table grapes K Youssef, SR Roberto, AN Tiepo, LV Constantino, JTV de Resende, ... Journal of Fungi 6 (3), 179, 2020 | 35 | 2020 |
| Sorption–desorption of antimony species onto calcined hydrotalcite: Surface structure and control of competitive anions LV Constantino, JN Quirino, T Abrão, PS Parreira, A Urbano, MJ Santos Journal of hazardous materials 344, 649-656, 2018 | 31 | 2018 |
| Biological activities of marine invertebrates extracts from the northeast brazilian coast C Lhullier, MIG Moritz, EO Tabalipa, FN Sardá, NFZ Schneider, ... Brazilian Journal of Biology 80 (2), 393-404, 2019 | 17 | 2019 |
| Capsicum-Colletotrichum interaction: Identification of resistance sources and quantification of secondary metabolites in unripe and ripe fruits in response to anthracnose infection VY Baba, LV Constantino, ST Ivamoto, AFP Moreira, TB Madeira, ... Scientia Horticulturae 246, 469-477, 2019 | 17 | 2019 |
| Evaluation of different factors in the removal of remazol brilliant blue from aqueous solutions by adsorption in sugarcane and green coconut fibers A Merci, MI Rezende, LV Constantino Matéria (Rio de Janeiro) 24, e12437, 2019 | 15* | 2019 |
| Extraction of soluble sugars from green coffee beans using hot water and quantification by a chromatographic method without an organic solvent LV Constantino, DM Zeffa, A Koltun, MR Urbano, AW Santos Sanzovo, ... Acta Chromatographica 32 (4), 242-246, 2020 | 14 | 2020 |
| Genetic variability in peppers accessions based on morphological, biochemical and molecular traits LV Constantino, AYS Fukuji, DM Zeffa, VY Baba, L Erpen-Dalla Corte, ... Bragantia 79 (4), 558-571, 2020 | 14 | 2020 |
| Sorption and desorption of silver ions by bentonite clays LV Constantino, JN Quirino, AM Monteiro, T Abrao, PS Parreira, A Urbano, ... Environmental Science and Pollution Research 24, 11349-11359, 2017 | 14 | 2017 |
| Physical, biochemical, and sensory properties of strawberries grown in high-altitude tropical climate DF Pinheiro, JTV Resende, LV Constantino, FT Hata, NNY Hata, ... Ciência e Agrotecnologia 45, e008221, 2021 | 13 | 2021 |
| Análise físico-química de diesel interior em mistura com biodiesel D Borsato, I Moreira, JP Pinto, MB Moreira, MM Nobrega, LV Constantino Acta Scientiarum. Technology 32 (2), 187-192, 2010 | 11 | 2010 |
| Komagataeibacter intermedius V-05: An acetic acid bacterium isolated from vinegar industry, with high capacity for bacterial cellulose production in soybean molasses medium RJ Gomes, PC de Sousa Faria-Tischer, CA Tischer, LV Constantino, ... Food Technology and Biotechnology 59 (4), 432-442, 2021 | 10 | 2021 |
| Physico-biochemical characterization of mini-tomatoes and internal preference mapping based on consumer acceptance LV Constantino, LM Rossetto, MT Benassi, C Oliveira, DM Zeffa, A Koltun, ... Scientia Horticulturae 282, 110034, 2021 | 9 | 2021 |
| Morpho-agronomic, biochemical and molecular analysis of genetic diversity in the Mesoamerican common bean panel AF Nogueira, V Moda-Cirino, J Delfini, LA Brandão, S Mian, ... Plos one 16 (4), e0249858, 2021 | 9 | 2021 |
| Characterization of biochemical compounds and antioxidant activity of “dedo-de-moça” chili pepper accessions GP Gomes, LV Constantino, LED Corte, CJ Riger, DSA Chaves, ... Horticultura Brasileira 37, 429-436, 2019 | 9 | 2019 |
| Fertirrigação por gotejamento com doses de K na fase reprodutiva do tomateiro tipo italiano MMJ Fratoni, MSMSMJ Fratoni, FH Mossini, ML Sampaio, LV Constantino, ... Horticultura Brasileira 34 (1), 110-113, 2016 | 9 | 2016 |
| Firmness and biochemical composition of Shitake and Shimeji commercialized in natura and consumers' opinion survey PS Antunes, L Erpen-Dalla Corte, JCM Bueno, WA Spinosa, ... Horticultura Brasileira 39 (4), 425-431, 2021 | 8 | 2021 |
| The introgression of resistance to Tuta absoluta in tomato based on glandular trichomes JTV de Resende, DM Dias, L Erpen-Dalla Corte, LV Constantino, ... Arthropod-Plant Interactions, 1-13, 2021 | 8 | 2021 |
| Diallel analysis of the morphoagronomic, phytochemical, and antioxidant traits in Capsicum baccatum var. pendulum GP Gomes, DM Zeffa, LV Constantino, VY Baba, C Silvar, F Pomar, ... Horticulture, Environment, and Biotechnology 62, 435-446, 2021 | 8 | 2021 |
