Occurrence, Impact on Agriculture, Human Health, and Management Strategies of Zearalenone in Food and Feed: A Review. Toxins 2021, 13, 92 DK Mahato, S Devi, S Pandhi, B Sharma, KK Maurya, S Mishra, ... s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021 | 101* | 2021 |
Pharmacological properties, therapeutic potential, and legal status of Cannabis sativa L.: An overview P Kumar, DK Mahato, M Kamle, R Borah, B Sharma, S Pandhi, V Tripathi, ... Phytotherapy Research, 0 | 71 | |
Citrinin Mycotoxin Contamination in Food and Feed: Impact on Agriculture, Human Health, and Detection and Management Strategies M Kamle, DK Mahato, A Gupta, S Pandhi, N Sharma, B Sharma, S Mishra, ... Toxins 14 (2), 85, 2022 | 62 | 2022 |
Patulin in food: A mycotoxin concern for human health and its management strategies DK Mahato, M Kamle, B Sharma, S Pandhi, S Devi, K Dhawan, ... Toxicon, 2021 | 61 | 2021 |
Trichothecenes in food and feed: Occurrence, impact on human health and their detection and management strategies DK Mahato, S Pandhi, M Kamle, A Gupta, B Sharma, BK Panda, ... Toxicon, 2022 | 45 | 2022 |
Current trends in flavor encapsulation: A comprehensive review of emerging encapsulation techniques, flavour release, and mathematical modelling Y Premjit, S Pandhi, A Kumar, DC Rai, RK Duary, DK Mahato Food Research International, 110879, 2021 | 44 | 2021 |
Deoxynivalenol: An Overview on Occurrence, Chemistry, Biosynthesis, Health Effects and Its Detection, Management, and Control Strategies in Food and Feed M Kamle, DK Mahato, A Gupta, S Pandhi, B Sharma, K Dhawan, S Mishra, ... Microbiology Research 13 (2), 292-314, 2022 | 32 | 2022 |
Aflatoxins in Cereals and Cereal-Based Products: Occurrence, Toxicity, Impact on Human Health, and Their Detoxification and Management Strategies P Kumar, A Gupta, DK Mahato, S Pandhi, AK Pandey, R Kargwal, ... Toxins 14 (10), 687, 2022 | 23 | 2022 |
Ethnopharmacological properties and Nutraceutical potential of Moringa oleifera DK Mahato, R Kargwal, M Kamle, B Sharma, S Pandhi, S Mishra, A Gupta, ... Phytomedicine Plus 2 (1), 100168, 2022 | 22 | 2022 |
Bacillus-based nano-bioformulations for phytopathogens and insect–pest management P Kumar, S Pandhi, DK Mahato, M Kamle, A Mishra Egyptian Journal of Biological Pest Control 31 (1), 1-11, 2021 | 22 | 2021 |
Probiotic Edible Films and Coatings: Concerns, Applications and Future Prospects S Pandhi, A Kumar, T Alam Journal of Packaging Technology and Research 3 (3), 261-268, 2019 | 20 | 2019 |
Use of essential oils and phytochemicals against the mycotoxins producing fungi for shelf‐life enhancement and food preservation P Kumar, DK Mahato, A Gupta, S Pandhi, S Mishra, S Barua, V Tyagi, ... International Journal of Food Science & Technology, 0 | 19 | |
Phytochemical screening of Jamun seeds using different extraction methods S Pandhi, A Poonia The Pharma Innovation Journal 8 (2), 226-231, 2019 | 12 | 2019 |
Overview of Green Nanofabrication Technologies for Food Quality and Safety Applications S Pandhi, DK Mahato, A Kumar Food Reviews International, 1-21, 2021 | 10 | 2021 |
Development of functional ice cream using basil oil microcapsules V Paul, DCR Arvind, S Pandhi, A Seth Indian J Dairy Sci 73 (6), 542-548, 0 | 9* | |
Odontonutraceuticals: Phytochemicals for Oral Health Care S Pandhi Innovations in Food Technology, 479-488, 2020 | 5 | 2020 |
Efficacy evaluation of extraction technologies for guava (Psidium guajava L.) leaves extract S Pandhi, A Kumar, DC Rai Annals of Phytomedicine 11 (1), 413-418, 2022 | 3 | 2022 |
Formulation of pea milk fortified dahi incorporated with jamun seed extract S Pandhi, A Poonia Indian Journal of Dairy Science 74 (1), 0 | 3* | |
Fundamentals of Advanced Drying Methods of Agricultural Products S Pandhi, A Kumar Advances in Food Process Engineering: Novel Processing, Preservation, and …, 2023 | 2 | 2023 |
Foodborne Diseases: Causative Agents and Related Microorganisms S Pandhi, A Kumar, S Mishra Global Food Safety, 39-55, 2023 | 2 | 2023 |