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Huidrom Sunitibala Devi
Huidrom Sunitibala Devi
Institute of Bioresources and Sustainable Development, Takyelpat Institutional Area, Imphal
在 nic.in 的电子邮件经过验证
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引用次数
引用次数
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Potential use of the DREB/ERF, MYB, NAC and WRKY transcription factors to improve abiotic and biotic stress in transgenic plants
L Erpen, HS Devi, JW Grosser, M Dutt
Plant Cell, Tissue and Organ Culture (PCTOC) 132, 1-25, 2018
2212018
An efficient protocol for total DNA extraction from the members of order Zingiberales-suitable for diverse PCR based downstream applications
KD Devi, K Punyarani, NS Singh, HS Devi
SpringerPlus 2, 1-9, 2013
922013
In vitro propagation and rhizome formation in Curcuma longa Linn
HSMDGJ Sharma
Cytobios 105 (409), 71-82, 2001
79*2001
Micropropagation of Dendrobium transparens L. from axenic pseudobulb segments
HSR Kishor
Indian Journal of Biotechnology 8, 448-452, 2009
60*2009
Antioxidant properties, physico-chemical characteristics and proximate composition of five wild fruits of Manipur, India
PB Sharma, PJ Handique, HS Devi
Journal of food science and technology 52, 894-902, 2015
542015
Induction of multiple shoots in a monopodial orchid hybrid (Aerides vandarum Reichb.f × Vanda stangeana Reichb.f) using thidiazuron and analysis of their …
R Kishor, HS Devi
Plant Cell, Tissue and Organ Culture (PCTOC) 97, 121-129, 2009
512009
High frequency plant regeneration system of Aerides odorata Lour. through foliar and shoot tip culture
HS Devi, SI Devi, TD Singh
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 41 (1), 169-176, 2013
332013
Sulfhydryl free radical formation enzymatically by sonolysis, by radiolysis, and thermally: Vitamin A, curcumin, muconic acid, and related conjugated olefins as references
MDACBMCDDSDCDGJEKSKENFRFRJSR Willson
Methods in enzymology 233, 34-46, 1994
321994
The Potential of Dark Purple Scented Rice-From Staple Food to Nutraceutical Nutraceutical benefit of Dark Purple rice
KR Das, K Medhabati, K kcham Nongalleima, HS Devi
Current World Environment 9 (3), 867-876, 2014
242014
The Potential of Dark Purple Scented Rice-From Staple Food to Nutraceutical
KR DAS, K MEDHABATI, K NONGALLEIMA, HS DEVI
Current World Environment 9 (3), 867-876, 2014
242014
Endophytic fungus isolated from Zingiber zerumbet (L.) Sm. inhibits free radicals and cyclooxygenase activity
KH Nongalleima, A Dey, L Deb, CB Singh, B Thongam, HS Devi, SI Devi
Int J Pharm Tech Res 5 (2), 301-307, 2013
212013
Optimization of surface sterilization protocol, induction of axillary shoots regeneration in Zingiber zerumbet (L.) Sm. as affected by season
KNTDSDALDHS Devi
Biological Rhythm Research, 2013
20*2013
Androgenic callus induction of the indica rice hybrid of Chakhao Amubi and Basmati 370
K Medhabati, KR Das, C Henary, TD Singh, H Sunitibala
Int Res J Biol Sci 3 (4), 73-79, 2014
192014
In vitro propagation of Citrus megaloxycarpa
A Haripyaree, K Guneshwor, H Sunitibala, M Damayanti
Environmental and Experimental Biology 9, 129-132, 2011
192011
Genetic Divergence in Indigenous Wild and Cultivated Rice Species of Manipur Valley
KMKRDMRHSTD Singh
ISRN Genetics 2013, 1-6, 2012
17*2012
Analysis of growth, yield potential and horticultural performance of conventional vs. micropropagated plants of Curcuma longa var. Lakadong
TDSCHSKNSMHS Devi
AFRICAN JOURNAL OF BIOTECHNOLOGY 12 (14), 1604-1608, 2013
162013
A historical and taxonomic overview of Garcinia L. and its reproductive ecology
PHB Sharma, PJ Handique, HS Devi
Folia malaysiana 14 (1), 63-76, 2013
162013
Genetic relationship of rough lemon landraces and under-utilised citrus genotypes from North-East India revealed by SSR and RAPD markers
R Sanabam, NS Singh, D Sahoo, HS Devi
Trees 32, 1043-1059, 2018
122018
Disease-free khasi mandarin (Citrus reticulata Blanco) production using in vitro microshoot tip grafting and its assessment using DAS-ELISA and RT-PCR
R Sanabam, NS Singh, PJ Handique, HS Devi
Scientia Horticulturae 189, 208-213, 2015
122015
CIBMAN: Database exploring Citrus biodiversity of Manipur
RSBGSGTSMPJHS Huidrom
Bioinformation 8 (17), 838-840, 2012
12*2012
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