| Recent advances in the development of oxidoreductase-based biosensors for detection of phenolic antioxidants in food and beverages S Lzaod, T Dutta ACS omega 7 (51), 47434-47448, 2022 | 7 | 2022 |
| Thermostable bacterial laccase: catalytic properties and its application in biotransformation of emerging pollutants V Panwar, S Lzaod, T Dutta ACS omega 8 (38), 34710-34719, 2023 | 6 | 2023 |
| Biotransformation of 4, 4'-dihydroxybiphenyl and dienestrol by laccase from Trametes versicolor S Lzaod, T Dutta Journal of Hazardous Materials Advances 8, 100169, 2022 | 5 | 2022 |
| Selective Bacterial Growth Inactivation by pH-Sensitive Sulfanilamide Functionalized Carbon Dots A Mishra, S Lzaod, T Dutta, S Bhattacharya ACS Applied Bio Materials 7 (5), 2752-2761, 2024 | 3 | 2024 |
| A completely environmentally-friendly methodology for removal of permanent hardness of water using natural materials. S Lzaod, P Bedi, D Chowdhury, S Santra, T Pramanik Drug Invention Today 14 (7), 2020 | 2 | 2020 |
| A novel, Eco-friendly and Economical Process for Desalination of Water using Waste Food Materials R Tandon, S LzAOD, M Singh, N Tandon, AD Majumdar, S Santra, ... Oriental Journal of Chemistry 37 (3), 524, 2021 | | 2021 |
