Augmented gustation using electricity H Nakamura, H Miyashita Proceedings of the 2nd augmented human international conference, 1-2, 2011 | 79 | 2011 |
Design guideline for developing safe systems that apply electricity to the human body M Kono, T Takahashi, H Nakamura, T Miyaki, J Rekimoto ACM Transactions on Computer-Human Interaction (TOCHI) 25 (3), 1-36, 2018 | 45 | 2018 |
Development and evaluation of interactive system for synchronizing electric taste and visual content H Nakamura, H Miyashita Proceedings of the SIGCHI Conference on Human Factors in Computing Systems …, 2012 | 44 | 2012 |
Controlling saltiness without salt: evaluation of taste change by applying and releasing cathodal current H Nakamura, H Miyashita Proceedings of the 5th international workshop on Multimedia for cooking …, 2013 | 42 | 2013 |
Control of augmented reality information volume by glabellar fader H Nakamura, H Miyashita Proceedings of the 1st Augmented Human international Conference, 1-3, 2010 | 26 | 2010 |
Communication by change in taste H Nakamura, H Miyashita CHI'11 Extended Abstracts on Human Factors in Computing Systems, 1999-2004, 2011 | 20 | 2011 |
一極型電気味覚付加装置の提案と極性変化による味質変化の検討 中村裕美, 宮下芳明 情報処理学会論文誌 54 (4), 1442-1449, 2013 | 14 | 2013 |
Enhancing saltiness with cathodal current H Nakamura, H Miyashita CHI'13 Extended Abstracts on Human Factors in Computing Systems, 3111-3114, 2013 | 12 | 2013 |
Unlimited electric gum: A piezo-based electric taste apparatus activated by chewing N Ooba, K Aoyama, H Nakamura, H Miyashita Adjunct Proceedings of the 31st Annual ACM Symposium on User Interface …, 2018 | 11 | 2018 |
電気味覚による味覚変化と視覚コンテンツの連動 中村裕美, 宮下芳明 情報処理学会論文誌 53 (3), 1092-1100, 2012 | 11 | 2012 |
Anodal Galvanic Taste Stimulation to the Chin Enhances Salty Taste of NaCl Water Solution H Nakamura, T Amemiya, J Rekimoto, H Ando, K Aoyama Journal of Robotics and Mechatronics 33 (5), 1128-1134, 2021 | 10 | 2021 |
Method of Modifying Spatial Taste Location Through Multielectrode Galvanic Taste Stimulation H Nakamura, M Mizukami, K Aoyama IEEE Access 9, 47603-47614, 2021 | 10 | 2021 |
電気味覚を活用した味覚の増幅と拡張 中村裕美, 宮下芳明 インタラクション, 461-464, 2011 | 10 | 2011 |
塩分を用いない塩味味覚感度制御―陰極刺激の提示と停止による飲食物の味質変化における評価 中村裕美, 宮下芳明 情報処理学会 55 (4), 1316-1324, 2014 | 9 | 2014 |
Controlling temporal change of a beverage's taste using electrical stimulation S Ueno, K Aoyama, H Nakamura, H Miyashita Extended Abstracts of the 2019 CHI Conference on Human Factors in Computing …, 2019 | 7 | 2019 |
陰極刺激の提示と停止による塩味味覚感度制御 中村裕美, 宮下芳明 Interaction (13INT014), 2013 | 6 | 2013 |
飲食物+ 電気味覚 中村裕美, 宮下芳明 第 18 回インタラクティブシステムとソフトウェアに関するワークショップ (WISS2010) 論文集, 204-206, 2010 | 5 | 2010 |
Dynamically Controlling Spatial Taste Location by Extraoral Galvanic Taste Stimulation S Tanaka, T Narumi, H Nakamura, T Amemiya, H Kuzuoka, K Aoyama 2022 IEEE International Symposium on Mixed and Augmented Reality Adjunct …, 2022 | 4 | 2022 |
電気味覚を活用した飲食コミュニケーションの可能性 中村裕美, 宮下芳明 研究報告ヒューマンコンピュータインタラクション (HCI) 2011 (11), 1-7, 2011 | 4 | 2011 |
FAR Vision: 拡張現実感の情報量を制御する眉間フェーダー 中村裕美, 宮下芳明 インタラクション, 177-180, 2010 | 4 | 2010 |