Pankaj B Pathare, PhD 个人学术档案

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	总计	2019 年至今
引用	6232	4345
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Umezuruike Linus OparaDistinguished Professor of Postharvest Technology, Stellenbosch University在 sun.ac.za 的电子邮件经过验证
Mai Al-DairiSultan Qaboos University在 student.squ.edu.om 的电子邮件经过验证
Rashid Al-YahyaiSultan Qaboos University; University of Florida; University of Reading在 squ.edu.om 的电子邮件经过验证
Professor Tony RoskillyDurham University在 durham.ac.uk 的电子邮件经过验证
Dr. Dilip Jain, FNAASStanford ranked Top 2% Scientist in World; Principal Scientist, ICAR-CAZRI, Jodhpur在 icar.gov.in 的电子邮件经过验证
Yaodong WangDurham University在 durham.ac.uk 的电子邮件经过验证
Rasaq. O. LamidiUniversity of Birmingham在 bham.ac.uk 的电子邮件经过验证
Fahad A. Al Said & Fahad Al-SaidSultan Qaboos University在 squ.edu.om 的电子邮件经过验证
H. P. W. JayasuriyaAssociate Professor, Dept. of Soils, Water & Agric. Eng., Sultan Qaboos University在 squ.edu.om 的电子邮件经过验证
Mulugeta Admasu DeleleATB Potsdam在 atb-potsdam.de 的电子邮件经过验证
Edmond P. ByrneProfessor of Process & Chemical Engineering, University College Cork在 ucc.ie 的电子邮件经过验证
Zahir Al-attabiAssociate Professor, Sultan Qaboos University在 squ.edu.om 的电子邮件经过验证
Nursin Bas CatakEge University, Assoc. Prof. Dr.在 ege.edu.tr 的电子邮件经过验证
John FitzpatrickUniversity College Cork在 ucc.ie 的电子邮件经过验证
Sandeep JagtapCranfield University & Lunds Universitet在 tlog.lth.se 的电子邮件经过验证
Marcelo Calispa Aguilar (ORCID 0000...Researcher在 mondragon.edu 的电子邮件经过验证
Kevin Cronin在 ucc.ie 的电子邮件经过验证
M R ManikantanCentral Plantation Crops Research Institute, Kasaragod, Kerala, India在 icar.gov.in 的电子邮件经过验证
Dr. Mduduzi E. K. Ngcobo, PhDImpumelelo Agribusiness Solutions (Pty) Ltd在 impumeleloagribiz.co.za 的电子邮件经过验证
Tobi Fadiji, PhDCranfield University, United Kingdom在 cranfield.ac.uk 的电子邮件经过验证

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Pankaj B Pathare, PhD

Sultan Qaboos University

在 squ.edu.om 的电子邮件经过验证 - 首页

Food Engineering Postharvest Technology Agricultural Engineering Food Packaging Food Processing


标题按引用次数排序按年份排序按标题排序	引用次数引用次数	年份
Colour Measurement and Analysis in Fresh and Processed Foods: A Review PB Pathare, UL Opara, FAJ Al-Said Food and Bioprocess Technology, 1-25, 2013	2155	2013
Bruise damage measurement and analysis of fresh horticultural produce—A review UL Opara, PB Pathare Postharvest Biology and Technology 91, 9-24, 2014	456	2014
Thin-layer infrared radiation drying of onion slices GP Sharma, RC Verma, PB Pathare Journal of Food Engineering 67 (3), 361-366, 2005	438	2005
Mathematical modeling of infrared radiation thin layer drying of onion slices GP Sharma, RC Verma, P Pathare Journal of food engineering 71 (3), 282-286, 2005	366	2005
Study the drying kinetics of open sun drying of fish D Jain, PB Pathare Journal of food Engineering 78 (4), 1315-1319, 2007	243	2007
Recent advances in sustainable drying of agricultural produce: A review RO Lamidi, L Jiang, PB Pathare, YD Wang, AP Roskilly Applied energy 233, 367-385, 2019	230	2019
Quality and Energy Evaluation in Meat Cooking PB Pathare, AP Roskilly Food Engineering Reviews, 1-15, 2016	212	2016
Effective moisture diffusivity of onion slices undergoing infrared convective drying PB Pathare, GP Sharma Biosystems Engineering 93 (3), 285-291, 2006	192	2006
Design of packaging vents for cooling fresh horticultural produce PB Pathare, UL Opara, C Vigneault, MA Delele, FAJ Al-Said Food and Bioprocess Technology 5, 2031-2045, 2012	178	2012
Selection and evaluation of thin layer drying models for infrared radiative and convective drying of onion slices D Jain, PB Pathare Biosystems Engineering 89 (3), 289-296, 2004	154	2004
Structural design of corrugated boxes for horticultural produce: A review PB Pathare, UL Opara Biosystems engineering 125, 128-140, 2014	109	2014
Chemical and nutritional quality changes of tomato during postharvest transportation and storage M Al-Dairi, PB Pathare, R Al-Yahyai Journal of the Saudi Society of Agricultural Sciences 20 (6), 401-408, 2021	91	2021
Evaluation of texture parameters of Rohu fish (Labeo rohita) during iced storage D Jain, PB Pathare, MR Manikantan Journal of food engineering 81 (2), 336-340, 2007	90	2007
Susceptibility to impact damage of apples inside ventilated corrugated paperboard packages: Effects of package design T Fadiji, C Coetzee, P Pathare, UL Opara Postharvest Biology and Technology 111, 286-296, 2016	85	2016
Effect of postharvest transport and storage on color and firmness quality of tomato M Al-Dairi, PB Pathare, R Al-Yahyai Horticulturae 7 (7), 163, 2021	79	2021
Mechanical damage of fresh produce in postharvest transportation: Current status and future prospects M Al-Dairi, PB Pathare, R Al-Yahyai, UL Opara Trends in Food Science & Technology 124, 195-207, 2022	76	2022
Postharvest quality, technologies, and strategies to reduce losses along the supply chain of banana: A review M Al-Dairi, PB Pathare, R Al-Yahyai, H Jayasuriya, Z Al-Attabi Trends in Food Science & Technology, 2023	50	2023
Bruise damage and quality changes in impact-bruised, stored tomatoes PB Pathare, M Al-Dairi Horticulturae 7 (5), 113, 2021	47	2021
Towards sustainable farming: Feasibility study into energy recovery from bio-wastes on a small-scale dairy farm A Purdy, PB Pathare, Y Wang, AP Roskilly, Y Huang Journal of Cleaner Production 174, 899-904, 2018	46	2018
Drying kinetics of pomegranate fruit peel (cv. Wonderful) RR Mphahlele, PB Pathare, UL Opara Scientific African 5, e00145, 2019	45	2019

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