| Who is the wine tourist? S Charters, J Ali-Knight Tourism management 23 (3), 311-319, 2002 | 1251 | 2002 |
| The dimensions of wine quality S Charters, S Pettigrew Food quality and preference 18 (7), 997-1007, 2007 | 416 | 2007 |
| Wine and society: The social and cultural context of a drink S Charters Routledge, 2006 | 392 | 2006 |
| Service quality at the cellar door: Implications for Western Australia’s developing wine tourism industry M O’Neill, S Charters Managing Service Quality: An International Journal 10 (2), 112-122, 2000 | 329 | 2000 |
| Wine production as a service experience–the effects of service quality on wine sales M O’Neill, A Palmer, S Charters Journal of Services Marketing 16 (4), 342-362, 2002 | 313 | 2002 |
| Aesthetic products and aesthetic consumption: A review S Charters Consumption, Markets and Culture 9 (3), 235-255, 2006 | 279 | 2006 |
| Product involvement and the evaluation of wine quality S Charters, S Pettigrew Qualitative Market Research: An International Journal 9 (2), 181-193, 2006 | 276 | 2006 |
| Global wine tourism: Research, management and marketing J Carlsen, S Charters Cabi, 2006 | 242 | 2006 |
| Is wine consumption an aesthetic experience? S Charters, S Pettigrew Journal of Wine Research 16 (2), 121-136, 2005 | 220 | 2005 |
| Cultural systems and the wine tourism product R Mitchell, S Charters, JN Albrecht Annals of tourism research 39 (1), 311-335, 2012 | 217 | 2012 |
| Wine tourism—A thirst for knowledge? S Charters, J Ali‐Knight International Journal of Wine Marketing 12 (3), 70-80, 2000 | 204 | 2000 |
| Wine routes in Portugal: A case study of the Bairrada Wine Route L CORREIA, MARIOJ PASSOS ASCENC¸ A˜ O, S CHARTERS MW Journal of wine research 15 (1), 15-25, 2004 | 199 | 2004 |
| Characteristics of strong territorial brands: The case of champagne S Charters, N Spielmann Journal of Business Research 67 (7), 1461-1467, 2014 | 198 | 2014 |
| “You Felt Like Lingering...” Experiencing “Real” Service at the Winery Tasting Room S Charters, J Fountain, N Fish Journal of Travel Research 48 (1), 122-134, 2009 | 188 | 2009 |
| Consumer responses to wine bottle back labels S Charters, L Lockshin, T Unwin Journal of Wine Research 10 (3), 183-195, 1999 | 161 | 1999 |
| Generation Y and sparkling wines: a cross‐cultural perspective S Charters, N Velikova, C Ritchie, J Fountain, L Thach, TH Dodd, N Fish, ... International Journal of Wine Business Research 23 (2), 161-175, 2011 | 145 | 2011 |
| The nature and value of terroir products S Charters, N Spielmann, BJ Babin European Journal of Marketing 51 (4), 748-771, 2017 | 142 | 2017 |
| Why do people drink wine? A consumer-focused exploration S Charters, S Pettigrew Journal of Food Products Marketing 14 (3), 13-32, 2008 | 126 | 2008 |
| Wine tourism in Champagne S Charters, D Menival Journal of Hospitality & Tourism Research 35 (1), 102-118, 2011 | 125 | 2011 |
| Consumers' expectations of food and alcohol pairing S Pettigrew, S Charters British food journal 108 (3), 169-180, 2006 | 121 | 2006 |
Jo FountainLincoln University在 lincoln.ac.nz 的电子邮件经过验证
