An immunohistochemical study of the compartmentation of metabolism during the development of grape ( Vitis vinifera L.) berries F Famiani, RP Walker, L Tecsi, ZH Chen, P Proietti, RC Leegood Journal of Experimental Botany 51 (345), 675-683, 2000 | 191 | 2000 |
Selenium protects olive (Olea europaea L.) from drought stress P Proietti, L Nasini, D Del Buono, R D’Amato, E Tedeschini, D Businelli Scientia Horticulturae 164, 165-171, 2013 | 179 | 2013 |
Co-composting of olive husks with high moisture contents: organic matter dynamics and compost quality G Gigliotti, P Proietti, D Said-Pullicino, L Nasini, D Pezzolla, L Rosati, ... International biodeterioration & biodegradation 67, 8-14, 2012 | 165 | 2012 |
Current knowledge on selenium biofortification to improve the nutraceutical profile of food: A comprehensive review R D’Amato, L Regni, B Falcinelli, S Mattioli, P Benincasa, A Dal Bosco, ... Journal of agricultural and food chemistry 68 (14), 4075-4097, 2020 | 156 | 2020 |
The extra virgin olive oil handbook C Peri John Wiley & Sons, 2014 | 132 | 2014 |
Phosphoenolpyruvate carboxykinase and its potential role in the catabolism of organic acids in the flesh of soft fruit during ripening F Famiani, NGM Cultrera, A Battistelli, V Casulli, P Proietti, A Standardi, ... Journal of Experimental Botany 56 (421), 2959-2969, 2005 | 115 | 2005 |
Effect of solid olive-mill waste amendment on soil fertility and olive (Olea europaea L.) tree activity L Nasini, G Gigliotti, MA Balduccini, E Federici, G Cenci, P Proietti Agriculture, ecosystems & environment 164, 292-297, 2013 | 103 | 2013 |
Effect of irrigation on fruit quality of table olives (Olea europaea), cultivar ‘Ascolana tenera’ P Proietti, E Antognozzi New Zealand Journal of Crop and Horticultural Science 24 (2), 175-181, 1996 | 103 | 1996 |
Composting optimization: Integrating cost analysis with the physical-chemical properties of materials to be composted P Proietti, R Calisti, G Gigliotti, L Nasini, L Regni, A Marchini Journal of Cleaner Production 137, 1086-1099, 2016 | 99 | 2016 |
Quality of virgin olive oil as influenced by origin area. A Ranalli, G De Mattia, M Patumi, P Proietti Grasas y aceites 50 (4), 249-259, 1999 | 86 | 1999 |
Effects of amendment with oil mill waste and its derived-compost on soil chemical and microbiological characteristics and olive (Olea europaea L.) productivity P Proietti, E Federici, L Fidati, S Scargetta, L Massaccesi, L Nasini, ... Agriculture, Ecosystems & Environment 207, 51-60, 2015 | 85 | 2015 |
Gas emissions during olive mill waste composting under static pile conditions L Nasini, G De Luca, A Ricci, F Ortolani, A Caselli, L Massaccesi, L Regni, ... International Biodeterioration & Biodegradation 107, 70-76, 2016 | 83 | 2016 |
Physiological, epigenetic and genetic regulation in some olive cultivars under salt stress S Mousavi, L Regni, M Bocchini, R Mariotti, NGM Cultrera, S Mancuso, ... Scientific reports 9 (1), 1093, 2019 | 82 | 2019 |
Carbon footprint of an olive tree grove S Proietti, P Sdringola, U Desideri, F Zepparelli, A Brunori, L Ilarioni, ... Applied Energy 127, 115-124, 2014 | 82 | 2014 |
Translocation of assimilates and source-sink influences on productive characteristics of the olive tree P Proietti, A Tombesi Advances in horticultural science 10 (1), 11-14, 1996 | 78 | 1996 |
Long term amendment with fresh and composted solid olive mill waste on olive grove affects carbon sequestration by prunings, fruits, and soil L Regni, L Nasini, L Ilarioni, A Brunori, L Massaccesi, A Agnelli, P Proietti Frontiers in Plant Science 7, 2042, 2017 | 72 | 2017 |
Effect of different leaf-to-fruit ratios on photosynthesis and fruit growth in olive (Olea europaea L.) P Proietti, L Nasini, F Famiani Photosynthetica 44, 275-285, 2006 | 72 | 2006 |
Effects of olive pomace amendment on soil enzyme activities M Innangi, E Niro, R D’Ascoli, T Danise, P Proietti, L Nasini, L Regni, ... Applied Soil Ecology 119, 242-249, 2017 | 71 | 2017 |
Olive mill waste: recent advances for sustainable management CM Galanakis Academic Press, 2016 | 68 | 2016 |
A comparative study on the interference of two herbicides in wheat and Italian ryegrass and on their antioxidant activities and detoxification rates D Del Buono, G Ioli, L Nasini, P Proietti Journal of agricultural and food chemistry 59 (22), 12109-12115, 2011 | 68 | 2011 |