The effect of amaranth grain flour on the quality of bread JA Ayo International Journal of Food Properties 4 (2), 341-351, 2001 | 119 | 2001 |
Innovations in the traditional kunun zaki production process G Terna, J Ayo Pakistan Journal of Nutrition 1 (5), 202-205, 2002 | 45 | 2002 |
Effect of added defatted beniseed on the quality of acha based biscuits JA Ayo, DS Ikuomola, YO Esan, OG Onuoha, VA Ayo, V Ekele Continental Journal Food Science and Technology 4, 7-13, 2010 | 33 | 2010 |
Triethanolamine (TEA) as flow improver for heavy crude oils CA Popoola, JA Ayo, OE Adedeji, O Akinleye IOSR Journal of Applied Chemistry 8 (3), 34-38, 2015 | 30 | 2015 |
Nutritional evaluation of millet-beniseed composite based kunun-zaki JA Ayo, OG Onuoha, YO Ikuomola, VA Esan, IG Oigiangbe Pakistan Journal of Nutrition 9 (10), 1034-1038, 2010 | 23 | 2010 |
Effect of drying methods on the physicochemical properties of waterleaf (Talinum triangulare) IB Oluwalana, JA Ayo, MA Idowu, SA Malomo International Journal of Biological and Chemical Sciences 5 (3), 2011 | 16 | 2011 |
Evaluation of nutritional quality of soybean-acha composite biscuits JA Ayo, DS Ikuomola, TA Sanni, YO Esan, VA Ayo, G Ajayi Nigerian Food Journal 28 (2), 2010 | 16 | 2010 |
Production and evaluation of millet-egg-soybean hull composite flour: A weaning food JA Ayo, IB Oluwalana, MA Idowu, DS Ikuomola, VA Ayo, A Umar, E Yusuf American Journal of Food and Nutrition 1 (1), 7-13, 2011 | 15 | 2011 |
Proximate composition, physical and sensory quality of acha-moringa seed flour blend biscuits JA Ayo, VA Ayo Asian Food Science Journal 5 (2), 1-7, 2018 | 6 | 2018 |
Quality of wheat-cassava bread as affected by selected improvers MA Idowu, K Iroko, AA Adeola, IB Oluwalana, JA Ayo, DS Ikuomola World Journal of Science, Technology and Sustainable Development 12 (1), 79-86, 2015 | 5 | 2015 |
Effect of heat processing on the physico‐chemical and sensory qualities of ’Tsire'‐Suya JA Ayo International journal of food properties 2 (2), 113-120, 1999 | 3 | 1999 |
Food Insecurity at the Grassroots: A Challenge of College of Agricultural Sciences, Joseph Ayo Babalola University, A Nigerian Private University JA Ayo, AO Adeola Journal of Agricultural Sciences 2 (2), 137-143, 2011 | | 2011 |