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Daniela Cerro
Daniela Cerro
在 usach.cl 的电子邮件经过验证
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Supercritical impregnation and kinetic release of 2-nonanone in LLDPE films used for active food packaging
A Rojas, D Cerro, A Torres, MJ Galotto, A Guarda, J Romero
The journal of supercritical fluids 104, 76-84, 2015
652015
Effect of supercritical incorporation of cinnamaldehyde on physical-chemical properties, disintegration and toxicity studies of PLA/lignin nanocomposites
D Cerro, G Bustos, C Villegas, N Buendia, G Truffa, MP Godoy, ...
International Journal of Biological Macromolecules 167, 255-266, 2021
452021
Technical feasibility of natural antioxidant recovery from the mixture of the inedible fractions of vegetables produced in a wholesale market
L Sepúlveda, E Contreras, D Cerro, L Quintulén
CyTA-Journal of Food 19 (1), 418-428, 2021
92021
Comparative study of the physicochemical properties of a vegan dressing-type mayonnaise and traditional commercial mayonnaise
DA Cerro, AP Maldonado, SB Matiacevich
Grasas y Aceites 72 (4), e439-e439, 2021
62021
Nanoencapsulation of food-grade bioactive compounds using a supercritical fluid extraction of emulsions process: effect of operational variables on the properties of …
D Cerro, A Rojas, A Torres, C Villegas, MJ Galotto, A Guarda, J Romero
LWT, 115115, 2023
42023
Agro-industrial wastes revalorization as feedstock: production of lignin-modifying enzymes extracts by solid-state fermentation using white rot fungi
E Contreras, R Flores, A Gutiérrez, D Cerro, LA Sepúlveda
Preparative Biochemistry & Biotechnology 53 (5), 488-499, 2023
42023
Supercritical fluid extraction of emulsion-assisted encapsulation of hypocholesterolemic bioactive compounds
D Cerro, A Torres, J Romero, C Streitt, A Rojas, S Matiacevich, ...
The Journal of Supercritical Fluids 211, 106306, 2024
22024
RECUPERACIÓN DE EXTRACTOS POLIFENÓLICOS CON CAPACIDAD ANTIOXIDANTE A PARTIR DE LAS HOJAS Y TALLOS DE BETARRAGA
D Cerro, F García, E Contreras, L Sepúlveda
Galoá, 2021
2021
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