| The E/Z isomer ratio of lycopene in foods and effect of heating with edible oils and fats on isomerization of (all‐E)‐lycopene M Honda, K Murakami, Y Watanabe, T Higashiura, T Fukaya, ... European Journal of Lipid Science and Technology 119 (8), 1600389, 2017 | 66 | 2017 |
| Effect of thermal treatment and light irradiation on the stability of lycopene with high Z-isomers content K Murakami, M Honda, R Takemura, T Fukaya, H Kanda, M Goto Food chemistry 250, 253-258, 2018 | 61 | 2018 |
| The thermal Z-isomerization-induced change in solubility and physical properties of (all-E)-lycopene K Murakami, M Honda, R Takemura, T Fukaya, M Kubota, H Kanda, ... Biochemical and biophysical research communications 491 (2), 317-322, 2017 | 58 | 2017 |
| Lipid extraction from microalgae covered with biomineralized cell walls using liquefied dimethyl ether H Kanda, R Hoshino, K Murakami, Q Zheng, M Goto Fuel 262, 116590, 2020 | 48 | 2020 |
| Thermal isomerization pre-treatment to improve lycopene extraction from tomato pulp M Honda, Y Watanabe, K Murakami, R Takemura, T Fukaya, H Kanda, ... LWT 86, 69-75, 2017 | 48 | 2017 |
| Z-Isomers of Astaxanthin Exhibit Greater Bioavailability and Tissue Accumulation Efficiency than the All-E-Isomer M Honda, K Murakami, Y Osawa, Y Kawashima, K Hirasawa, I Kuroda Journal of Agricultural and Food Chemistry 69 (11), 3489-3495, 2021 | 47 | 2021 |
| Enhanced Lycopene Extraction from Gac (Momordica cochinchinensis Spreng.) by the Z‐Isomerization Induced with Microwave Irradiation Pre‐Treatment M Honda, Y Watanabe, K Murakami, NN Hoang, W diono, H Kanda, ... European Journal of Lipid Science and Technology 120 (2), 1700293, 2018 | 29 | 2018 |
| Extraction of lipids from wet Arthrospira platensis by liquefied dimethyl ether R Hoshino, M Ogawa, K Murakami, H Kanda, M Goto Solvent Extraction Research and Development, Japan 24 (1), 47-60, 2017 | 26 | 2017 |
| Rapid and continuous astaxanthin isomerization in subcritical ethanol M Honda, K Murakami, Y Zhang, M Goto Industrial & Engineering Chemistry Research 60 (39), 14060-14068, 2021 | 20 | 2021 |
| High-efficiency lycopene isomerization with subcritical ethyl acetate in a continuous-flow reactor M Honda, K Murakami, Y Zhang, M Goto The Journal of Supercritical Fluids 178, 105383, 2021 | 17 | 2021 |
| Wahyudiono; Zheng, Q.; Goto, M. Lipid extraction from microalgae covered with biomineralized cell walls using liquefied dimethyl ether H Kanda, R Hoshino, K Murakami Fuel 262 (116590), 10.1016, 2020 | 15 | 2020 |
| Thermal isomerization of (all-E)-lycopene and separation of the Z-isomers by using a low boiling solvent: Dimethyl ether K Murakami, M Honda, Wahyudiono, H Kanda, M Goto Separation Science and Technology 52 (16), 2573-2582, 2017 | 14 | 2017 |
| Wahyudiono,... Goto, M.(2017). Thermal isomerization pre-treatment to improve lycopene extraction from tomato pulp M Honda, Y Watanabe, K Murakami, R Takemura, T Fukaya LWT-Food Science and Technology 86, 69-75, 0 | 13 | |
| Economical wet extraction of lipid from labyrinthula Aurantiochytrium limacinum by using liquefied dimethyl ether R Hoshino, K Murakami, W Wahyudiono, S Machmudah, Y Okita, ... Engineering Journal 20 (4), 145-153, 2016 | 12 | 2016 |
| Wahyudiono; Kanda, H.; Goto, M. Effect of thermal treatment and light irradiation on the stability of lycopene with high Z-isomers content K Murakami, M Honda, R Takemura, T Fukaya Food Chem 250, 253-258, 2018 | 10 | 2018 |
| Acid-activation of rat prorenin following non-proteolytic alteration T Inagami, K Murakami, F Suzuki, N Tanaka, K Takeuchi, Y Muramoto, ... Aspartic Proteinases: Structure, Function, Biology, and Biomedical …, 1995 | 9 | 1995 |
| Extraction of fucoxanthin isomers from the edible brown seaweed Undaria pinnatifida using supercritical CO2: Effects of extraction conditions on isomerization and recovery of … M Honda, K Murakami, S Takasu, M Goto Journal of Oleo Science 71 (8), 1097-1106, 2022 | 8 | 2022 |
| Isomerization of Paracoccus carotinifaciens-Derived Carotenoids (Astaxanthin, Adonirubin, and Adonixanthin) under Subcritical Water Conditions M Honda, H Kageyama, K Murakami, T Hibino, Y Osawa, Y Kawashima, ... ACS Food Science & Technology 1 (10), 1861-1868, 2021 | 8 | 2021 |
| Enriched (Z)-lycopene in Tomato Extract via Co-Extraction of Tomatoes and Foodstuffs Containing Z-isomerization-accelerating Compounds M Honda, K Murakami, K Ichihashi, W Takada, M Goto Catalysts 11 (4), 462, 2021 | 8 | 2021 |
| Lipids from Vitellaria paradoxa Gaertn Seeds by Supercritical CO2: Extraction and Optimization of Parameters by Response Surface Methodology N Yamamoto, K Murakami, C Kimthet, W Wahyudiono, ... Engineering Journal 22 (5), 31-44, 2018 | 6 | 2018 |
