Effects of pH and salt concentration on functional properties of pumpkin seed protein fractions TT Pham, TTT Tran, NMN Ton, VVM Le Journal of Food Processing and Preservation 41 (4), e13073, 2017 | 43 | 2017 |
Design of an In‐Cell Protein Crystal for the Environmentally Responsive Construction of a Supramolecular Filament S Abe, TT Pham, H Negishi, K Yamashita, K Hirata, T Ueno Angewandte Chemie 133 (22), 12449-12453, 2021 | 16 | 2021 |
Engineering of protein crystals for development of bionanomaterials TK Nguyen, TT Pham, T Ueno Japanese Journal of Applied Physics 58 (SI), SI0802, 2019 | 8 | 2019 |
Real-time observation of a metal complex-driven reaction intermediate using a porous protein crystal and serial femtosecond crystallography B Maity, M Shoji, F Luo, T Nakane, S Abe, S Owada, J Kang, K Tono, ... Nature Communications 15 (1), 5518, 2024 | 2 | 2024 |
A Protein Needle Facilitates Encapsulation of Target Proteins via In-Cell Protein Crystallization TT Pham, S Abe, K Hirata, K Katayama, T Ueno Chemistry Letters 52 (9), 720-723, 2023 | 1 | 2023 |
lysozymeMnCO3 M Shoji, B Maity, F Luo, T Nakane, S Abe, S Owada, R Tanaka, TT Pham, ... (No Title), 2024 | | 2024 |
Fusion of amyloid beta with ferritin yields an isolated oligomeric beta-sheet-rich aggregate inside the ferritin cage B Maity, S Kameyama, J Tian, TT Pham, S Abe, E Chatani, K Murata, ... Biomaterials Science 12 (9), 2408-2417, 2024 | | 2024 |
Displaying a Protein Cage on a Protein Crystal by In-Cell Crystal Engineering TT Pham, S Abe, K Date, K Hirata, T Suzuki, T Ueno Nano Letters 23 (22), 10118-10125, 2023 | | 2023 |