受强制性开放获取政策约束的文章 - Lucilla Iacumin了解详情
无法在其他位置公开访问的文章：1 篇
Microbial, chemico-physical and volatile aromatic compounds characterization of Pitina PGI, a peculiar sausage-like product of North East Italy
L Iacumin, M Osualdini, S Bovolenta, D Boscolo, L Chiesa, S Panseri, ...
Meat science 163, 108081, 2020
强制性开放获取政策： Government of Italy
可在其他位置公开访问的文章：8 篇
Tolerance of Lactobacillus casei, Lactobacillus paracasei and Lactobacillus rhamnosus strains to stress factors encountered in food processing and in the gastro-intestinal tract
A Reale, T Di Renzo, F Rossi, T Zotta, L Iacumin, M Preziuso, E Parente, ...
LWT-Food Science and Technology 60 (2), 721-728, 2015
强制性开放获取政策： Government of Italy
Assessment of aerobic and respiratory growth in the Lactobacillus casei group
T Zotta, A Ricciardi, RG Ianniello, E Parente, A Reale, F Rossi, L Iacumin, ...
PLoS One 9 (6), e99189, 2014
强制性开放获取政策： Government of Italy
High resolution melting analysis (HRM) as a new tool for the identification of species belonging to the Lactobacillus casei group and comparison with species-specific PCRs and …
L Iacumin, F Ginaldi, M Manzano, V Anastasi, A Reale, T Zotta, F Rossi, ...
Food Microbiology 46, 357-367, 2015
强制性开放获取政策： Government of Italy
Theoretical insight into the heat shock response (HSR) regulation in Lactobacillus casei and L. rhamnosus
F Rossi, T Zotta, L Iacumin, A Reale
Journal of theoretical biology 402, 21-37, 2016
强制性开放获取政策： Government of Italy
Lactic acid bacteria: Variability due to different pork breeds, breeding systems and fermented sausage production technology
G Comi, A Muzzin, M Corazzin, L Iacumin
Foods 9 (3), 338, 2020
强制性开放获取政策： US Department of Veterans Affairs
Survey of antibiotic resistance traits in strains of Lactobacillus casei/paracasei/rhamnosus
F Rossi, T Di Renzo, M Preziuso, T Zotta, L Iacumin, R Coppola, A Reale
Annals of microbiology 65, 1763-1769, 2015
强制性开放获取政策： Government of Italy
WGA-LP: a pipeline for whole genome assembly of contaminated reads
N Rossi, A Colautti, L Iacumin, C Piazza
Bioinformatics 38 (3), 846-848, 2022
强制性开放获取政策： Government of Italy
Effects of anaerobic and respiratory adaptation of Lacticaseibacillus casei N87 on fermented sausages production
L Camprini, M Pellegrini, G Comi, L Iacumin
Frontiers in Sustainable Food Systems 7, 1044357, 2023
强制性开放获取政策： Government of Italy
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