关注
Dr. Muneeb Khan
Dr. Muneeb Khan
Riphah International University, Lahore
在 uaf.edu.pk 的电子邮件经过验证
标题
引用次数
引用次数
年份
Essential oil eugenol: Sources, extraction techniques and nutraceutical perspectives
AA Khalil, U ur Rahman, MR Khan, A Sahar, T Mehmood, M Khan
RSC advances 7 (52), 32669-32681, 2017
3142017
Combined effects of pulsed electric field and ultrasound on bioactive compounds and microbial quality of grapefruit juice
RM Aadil, XA Zeng, Z Han, A Sahar, AA Khalil, UU Rahman, M Khan, ...
Journal of Food Processing and Preservation 42 (2), e13507, 2018
1092018
Spectroscopic study of CO2 and CO2–N2 mixture plasma using dielectric barrier discharge
MI Khan, NU Rehman, S Khan, N Ullah, A Masood, A Ullah
AIP Advances 9 (8), 2019
342019
Can be marine bioactive peptides (MBAs) lead the future of foodomics for human health?
A Rauf, AA Khalil, M Khan, S Anwar, A Alamri, AM Alqarni, A Alghamdi, ...
Critical Reviews in Food Science and Nutrition 62 (25), 7072-7116, 2022
142022
Health promoting benefits of pongamol: An overview
S Jahan, MH Mahmud, Z Khan, A Alam, AA Khalil, A Rauf, AM Tareq, ...
Biomedicine & Pharmacotherapy 142, 112109, 2021
132021
Diversity, molecular mechanisms and structure-activity relationships of marine protease inhibitors—A review
A Rauf, AA Khalil, A Olatunde, M Khan, S Anwar, A Alafnan, ...
Pharmacological Research 166, 105521, 2021
92021
Cranial diabetes insipidus with pituitary stalk lesions
S Wijetilleka, M Khan, A Mon, D Sharma, F Joseph, A Sinha, K Das, ...
QJM: An International Journal of Medicine 109 (11), 703-708, 2016
92016
S Qayyum and A Alsaedi Colloid
T Hayat, MI Khan
Surf. A: Physicoch. Eng. Aspect. 539, 335-346, 2018
52018
Utilization of citrus waste as a source of natural antioxidant for shelf stable broiler meat and meat products
M Khan, MI Khan, A Sameen, M Saeed, UU Rahman, F Faiz
Pakistan J. Food Sci 25, 194-203, 2015
22015
Hypoglycemic, anti‐inflammatory, and neuroprotective potentials of crude methanolic extract from Acacia nilotica L. – results of an in vitro study
A Rauf, M Ibrahim, TS Alomar, N AlMasoud, AA Khalil, M Khan, A Khalid, ...
Food Science & Nutrition 12 (5), 3483-3491, 2024
12024
Exploring the anti-cancerous and anti-inflammatory potential of bovine meat by-product hydrolysates.
M Saeed, MI Khan, R Arshad, MA Farooq, MA Rehman, A Ishaque
Journal of Biological Regulators and Homeostatic Agents 34 (5), 1875-1878, 2020
12020
Biosynthesis of silver nanocatalyst and its application for the efficient hydrogenation of nitroarenes
U Sharafat, M Cheema, S Shetranjiwalla, M Ismail, MI Khan, SB Khan, ...
Inorganic Chemistry Communications 159, 111667, 2024
2024
Metarhizium anisopliae compatibility and synergistic interactions with insecticides against different aphid species.
A Nawaz, F Razzaq, M Dildar Gogi, G Fernández-Grandon, A Ali, M Khan, ...
Journal of Agricultural & Marine Sciences (JAMS) 28 (2), 2023
2023
Transcriptome analysis reveals differential gene expression in intramuscular adipose tissues of Jinhua and Landrace pigs.
MZG Miao ZhiGuo, WPP Wei PanPeng, MA Khan, ZJZ Zhang JinZhou, ...
2018
The Ampk V199i Mutation and Meat Quality in Berkshire Pigs
JR Swonger, MN LeMaster, SS Chauhan, M Khan, J Wang, MK Foste, ...
Meat and Muscle Biology 2 (2), 2018
2018
Stem Cells from a Biological Perspective in Animals: A Review
MA Khan, A Jain, J Shakkarpude
International Journal of Environment, Agriculture and Biotechnology 2 (5 …, 2017
2017
Risk Factors of Leptospirosis in Rice Cultivators as Compared to non Rice
MA Khan, MZ Latif, SA Gilani, I Bukhari
2017
Nanobiotechnology for the management of pest and diseases incidence in agricultural as well as horticultural crops.
KH Kashif Hussain, TH Touseef Hussain, AA Khan, FA Firoz Anwar, ...
2017
Farming system based constraints faced by the farmers of Northern Hills agro-climate Zone of Chhattisgarh State.
SN Sunil Narbaria, MA Khan, ML Sharma
2017
Problems experienced by goat keepers in adoption of recommended goat rearing practices.
KN Yadaw, ML Sharma, MA Khan
2016
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