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RAFIEH FAKHLAEI
RAFIEH FAKHLAEI
school of food and biological engineering, jiangsu university
在 ujs.edu.cn 的电子邮件经过验证
标题
引用次数
引用次数
年份
The toxic impact of honey adulteration: A review
R Fakhlaei, J Selamat, A Khatib, AFA Razis, R Sukor, S Ahmad, ...
Foods 9 (11), 1538, 2020
1422020
Emerging technologies for biodiesel production: processes, challenges, and opportunities
AA Babadi, S Rahmati, R Fakhlaei, B Barati, S Wang, W Doherty, ...
Biomass and Bioenergy 163, 106521, 2022
1212022
Composition, color and antioxidant properties of cocoa shell at different roasting temperatures
R Fakhlaei, A Rozzamri, N Hussain
food research 4 (3), 585-593, 2019
112019
In Vivo Toxicity Evaluation of Sugar Adulterated Heterotrigona itama Honey Using Zebrafish Model
R Fakhlaei, J Selamat, AFA Razis, R Sukor, S Ahmad, A Amani Babadi, ...
Molecules 26 (20), 6222, 2021
72021
SARS-CoV-2 detection by targeting four loci of viral genome using graphene oxide and gold nanoparticle DNA biosensor
AA Babadi, S Rahmati, R Fakhlaei, R Heidari, S Baradaran, M Akbariqomi, ...
Scientific Reports 12 (1), 19416, 2022
52022
EXTRACTION AND EVALUATION OF ANTIOXIDANT POTENTIAL IN RAMBUTAN RIND AS FOOD WASTE.
R Fakhlaei, HE Khoo, W Chiaw Mei Sia, HS Yim
Carpathian Journal of Food Science & Technology 7 (2), 2015
52015
Application, challenges and future prospects of recent nondestructive techniques based on the electromagnetic spectrum in food quality and safety
R Fakhlaei, AA Babadi, C Sun, NM Ariffin, A Khatib, J Selamat, Z Xiaobo
Food Chemistry, 138402, 2024
12024
Development of a zebrafish model for toxicity evaluation of adulterated Apis mellifera honey
R Fakhlaei, J Selamat, AFA Razis, R Sukor, S Ahmad, A Khatib, X Zou
Chemosphere 356, 141736, 2024
2024
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