Advantages of the web-based training for the increasing quality of preparation and self-preparation of students from the specialty “food technology” M Pehlivanova, Z Ducheva, S Dineva The 4th International Conference on Virtual Learning ICVL, 239-246, 2009 | 8 | 2009 |
Training in a virtual learning environment in the theoretical module-a factor for development of" responsible" driver M Pehlivanova, Z Ducheva The 6th International Conference on Virtual Learning ICVL, 275-280, 2011 | 5 | 2011 |
Assessment of Blended Learning Education œ Students ‘Opinion M Pehlivanova, Z Ducheva, S Dineva ICVL œ 2010 Virtual Learning œ Virtual Reality, 2010 | 4 | 2010 |
Role of flexible educational models for lifelong learning M Pehlivanova, Z Ducheva Trakia Journal of Sciences 8 (3), 348-354, 2010 | 3 | 2010 |
Evaluation of Certain Aspects of Electronic and Blended Learning (Teachers Opinion) Z Ducheva, S Dineva, M Pehlivanova On Virtual Learning, 177, 2012 | 2 | 2012 |
Developing pedagogical competence students through blended learning M Pehlivanova, Z Ducheva th International Conference on Virtual Learning ICVL, University of …, 2010 | 1 | 2010 |
Trends in the assessment of students for the role of blended learning for development of skills for lifelong learning Z Ducheva, M Pehlivanova on Virtual Learning, 75, 2015 | | 2015 |
AGGRESSION IN SCHOOLS FROM THE STUDENTS POINT OF VIEW. M Pehlivanova Trakia Journal of Sciences 8, 2010 | | 2010 |
Special features of aggression of boys and girls in puberty and adolescence. M Pehlivanova | | 2009 |
DISPLAYING OF THE CREATIVITY IN THE STUDENTS ACTIVITY M Roshmanova, I Shivacheva, M Pehlivanova, Z Ducheva Trakia Journal of Sciences 1, 2003 | | 2003 |
IMPORTANCE AND MEANING OF THE DRIVING INSTRUCTORS’PROFESSIONAL QUALIFICATION IMPROVEMENT I Shivacheva, M Pehlivanova, Z Ducheva | | |
Students preferences on the types and activities in e-and Blended Learning Z Ducheva, M Pehlivanova | | |
An analysis of the assessment of students on the features and functions of Moodle Z Ducheva, M Pehlivanova | | |
INCREASING THE QUALITY OF STUDENT’S TRAINING THROUGH STRATEGY OF COLLABORATIVE LEARNING M Pehlivanova, Z Ducheva, S Dineva | | |
Opportunities for students to evaluate the electronic courses (According to the teacher) Z Ducheva, M Pehlivanova, S Dineva | | |
Innovative Potential of Social Networks in Blended Learning M Pehlivanova, S Dineva, Z Ducheva | | |
Possibilities for students to evaluate and improve electronic courses (Students opinion) Z Ducheva, M Pehlivanova, S Dineva | | |