| Application of hyperspectral imaging in food safety inspection and control: a review YZ Feng, DW Sun Critical reviews in food science and nutrition 52 (11), 1039-1058, 2012 | 531 | 2012 |
| Near-infrared hyperspectral imaging and partial least squares regression for rapid and reagentless determination of Enterobacteriaceae on chicken fillets YZ Feng, G ElMasry, DW Sun, AGM Scannell, D Walsh, N Morcy Food Chemistry 138 (2-3), 1829-1836, 2013 | 242 | 2013 |
| Recent progress of hyperspectral imaging on quality and safety inspection of fruits and vegetables: a review YY Pu, YZ Feng, DW Sun Comprehensive Reviews in Food Science and Food Safety 14 (2), 176-188, 2015 | 210 | 2015 |
| Near-infrared hyperspectral imaging in tandem with partial least squares regression and genetic algorithm for non-destructive determination and visualization of Pseudomonas … YZ Feng, DW Sun Talanta 109, 74-83, 2013 | 203 | 2013 |
| Recent applications of hyperspectral imaging in microbiology AA Gowen, Y Feng, E Gaston, V Valdramidis Talanta 137, 43-54, 2015 | 177 | 2015 |
| Determination of total viable count (TVC) in chicken breast fillets by near-infrared hyperspectral imaging and spectroscopic transforms YZ Feng, DW Sun Talanta 105, 244-249, 2013 | 174 | 2013 |
| Application of invasive weed optimization and least square support vector machine for prediction of beef adulteration with spoiled beef based on visible near-infrared (Vis-NIR … HT Zhao, YZ Feng, W Chen, GF Jia Meat science 151, 75-81, 2019 | 91 | 2019 |
| Towards improvement in classification of Escherichia coli, Listeria innocua and their strains in isolated systems based on chemometric analysis of visible and near-infrared … YZ Feng, G Downey, DW Sun, D Walsh, JL Xu Journal of food engineering 149, 87-96, 2015 | 30 | 2015 |
| Adaptability of the model for soil moisture measurement based on near-infrared spectroscopy W Xiao, X Li, P Li, T Lei, W Wang, J Liu, Y Feng Transactions of the Chinese Society of Agricultural Engineering 25 (3), 33-36, 2009 | 26* | 2009 |
| Non-contact evaluation of pigs’ body temperature incorporating environmental factors G Jia, W Li, J Meng, H Tan, Y Feng Sensors 20 (15), 4282, 2020 | 22 | 2020 |
| Computer vision-based artificial intelligence-mediated encoding-decoding for multiplexed microfluidic digital immunoassay W Zhao, Y Zhou, YZ Feng, X Niu, Y Zhao, J Zhao, Y Dong, M Tan, ... ACS nano 17 (14), 13700-13714, 2023 | 20 | 2023 |
| Establishment of validated models for non-invasive prediction of rectal temperature of sows using infrared thermography and chemometrics YZ Feng, HT Zhao, GF Jia, C Ojukwu, HQ Tan International Journal of Biometeorology 63, 1405-1415, 2019 | 19 | 2019 |
| Application of artificial fish swarm algorithm for synchronous selection of wavelengths and spectral pretreatment methods in spectrometric analysis of beef adulteration W Chen, YZ Feng, GF Jia, HT Zhao Food analytical methods 11, 2229-2236, 2018 | 19 | 2018 |
| Invasive weed optimization for optimizing one-agar-for-all classification of bacterial colonies based on hyperspectral imaging YZ Feng, W Yu, W Chen, KK Peng, GF Jia Sensors and Actuators B: Chemical 269, 264-270, 2018 | 18 | 2018 |
| Unified classification of bacterial colonies on different agar media based on hyperspectral imaging and machine learning P Gu, YZ Feng, L Zhu, LQ Kong, X Zhang, S Zhang, SW Li, GF Jia Molecules 25 (8), 1797, 2020 | 16 | 2020 |
| Near infrared spectroscopy for classification of bacterial pathogen strains based on spectral transforms and machine learning KX Mu, YZ Feng, W Chen, W Yu Chemometrics and Intelligent Laboratory Systems 179, 46-53, 2018 | 13 | 2018 |
| Near-infrared spectral detection of soil moisture based on feature extraction of FFT. XY Li, W Xiao, PW Li, TW Lei, W Wang, YZ Feng Nongye Jixie Xuebao= Transactions of the Chinese Society for Agricultural …, 2009 | 12 | 2009 |
| Kinetics of a new porcine taste-bud tissue biosensor for the detection of umami substances and their synergistic effect L Kong, Y Wang, G Shu, R Wang, Y Feng, M Zhu Biosensors and Bioelectronics 210, 114304, 2022 | 11 | 2022 |
| Optimization of experiment parameters for using electronic nose to evaluate freshness of silver carp. J Zhang, XY Li, W Wang, Z Zhou, ZX Wu, YZ Feng Nongye Jixie Xuebao= Transactions of the Chinese Society for Agricultural …, 2009 | 10 | 2009 |
| Artificial intelligence-assisted digital immunoassay based on a programmable-particle-decoding technique for multitarget ultrasensitive detection Y Zhou, W Zhao, Y Feng, X Niu, Y Dong, Y Chen Analytical Chemistry 95 (2), 1589-1598, 2022 | 9 | 2022 |
