| Plant extract-assisted biosynthesis of zinc oxide nanoparticles and their antibacterial application E Rahayu, V Wonoputri, TW Samadhi IOP Conference Series: Materials Science and Engineering 823 (1), 012036, 2020 | 15 | 2020 |
| Pengaruh konsentrasi binder dan lama waktu pengukusan terhadap karakteristik mi sorgum bebas gluten E Kamsiati, E Rahayu, H Herawati Agrointek: Jurnal Teknologi Industri Pertanian 15 (1), 92-105, 2021 | 12 | 2021 |
| Efek pengolahan terhadap kandungan oligosakarida dan sifat fisikokimia tepung kedelai dan kacang hijau RS Adiandri, N Hidayah, E Rahayu Prosiding Seminar Hasil Penelitian Tanaman Aneka Kacang dan Umbi, 941, 2014 | 6 | 2014 |
| Pengaruh blanching terhadap karakteristik daun ubi kayu instan E Kamsiati, E Rahayu, H Herawati METANA 16 (1), 39-46, 2020 | 5 | 2020 |
| Effective management system of rice processing industry in Indonesia R Rachmat, E Rahayu, M Hadipernata, J Kim IOP Conference Series: Earth and Environmental Science 309 (1), 012009, 2019 | 5 | 2019 |
| Increasing the Vase Life of Chrysanthemum Cut Flowers by Using Silver and Zinc Nanoparticles S Prabawati, N Sjafrina, A Sulistyaningrum, E Rahayu, SM Widayanti, ... The Scientific World Journal 2023 (1), 8871491, 2023 | 3 | 2023 |
| Production of xylitol from corn biomass using Candida sp. as microbial agent E Rahayu, N Hidayah, RS Adiandri IOP Conference Series: Earth and Environmental Science 1024 (1), 012075, 2022 | 3 | 2022 |
| Profile of Modified Sorghum Flour Fermented by Lactobacillus Brevis E Rahayu, N Hidayah, RS Adiandri IOP Conference Series: Earth and Environmental Science 309 (1), 012026, 2019 | 3 | 2019 |
| Storage Technology, and Control of Aflatoxin in Corn (Zea mays L.) with Internet of Things (IoT) Application M Hadipernata, AN Al-Baarri, M Somantri, E Rahayu, SJ Munarso, ... IOP Conference Series: Earth and Environmental Science 803 (1), 012041, 2021 | 2 | 2021 |
| Evaluation of Corn Grit Quality from Farmer-Scale Trial Production N Hidayah, RS Adiandri, E Rahayu, S Nugraha IOP Conference Series: Earth and Environmental Science 309 (1), 012064, 2019 | 2 | 2019 |
| The characteristics of corn gluten-free cookies with modified cellulose as food additives H Herawati, I Kusniasari, F Kusnandar, I Agustinisari, F Fetriyuna, ... IOP Conference Series: Earth and Environmental Science 1309 (1), 012005, 2024 | 1 | 2024 |
| The effect of soaking of white and red varieties of Sorghum bicolor flour on its antioxidant, antidiabetic and physicochemical properties AW Indrianingsih, Y Khasanah, E Noviana, E Rahayu, HP Hastuti, ... Food and Humanity 1, 1531-1538, 2023 | 1 | 2023 |
| Chitosan-based Multi-layer Coating to Maintain the Soybean Seed Quality During Storage C Winarti, A Sulistyaningrum, E Rahayu, M Hadipernata E3S Web of Conferences 444, 04016, 2023 | 1 | 2023 |
| Enhancement of Quality and Milled Rice Yield Recovery Through The Improvement of Polishing Process and Configuration R Rachmat, E Rahayu, S Darniadi, M Hadipernata IOP Conference Series: Earth and Environmental Science 1024 (1), 012008, 2022 | 1 | 2022 |
| Microbial xylitol production from corn cob using Candida guilliermondii N Hidayah, RS Adiandri, E Rahayu IOP Conference Series: Earth and Environmental Science 1024 (1), 012077, 2022 | 1 | 2022 |
| Total fungi profile in dried corn using traditional drying system in Kendal, Central Java Province, Indonesia AN Al-Baarri, M Hadipernata, M Somantri, J Munarso, R Rachmat, ... IOP Conference Series: Earth and Environmental Science 803 (1), 012048, 2021 | 1 | 2021 |
| Optimasi Sintesis dan Aplikasi Adsorben dari Limbah Ekstraksi Biosilika Sekam Padi E Rahayu, P Luna, S Usmiati, S Sunarmani Indonesian Journal of Industrial Research 38 (1), 36-45, 2021 | 1 | 2021 |
| Recent development in processing technology on nanobiosilica by-product P Luna, E Rahayu, H Habiddin, S Yuliani AIP Conference Proceedings 2330 (1), 2021 | 1 | 2021 |
| The effect of drying land on the character of corn (Zea mays) on lightness properties M Hadipernata, AN Al-Baarri, M Somantri, J Munarso, R Rachmat, ... IOP Conference Series: Earth and Environmental Science 667 (1), 012043, 2021 | 1 | 2021 |
| Efek pengeringan infrared terhadap perubahan mikrostruktur, sifat fisik, dan kapasitas rehidrasi bahan pangan RS Adiandri, E Rahayu, R Rachmat Buletin Teknologi Pascapanen Pertanian 9 (1), 33-48, 2013 | 1 | 2013 |
Nikmatul HidayahBadan Riset dan Inovasi Nasional在 brin.go.id 的电子邮件经过验证
