| Relationship between temperature and growth rate of bacterial cultures DA Ratkowsky, J Olley, TA McMeekin, A Ball Journal of bacteriology 149 (1), 1-5, 1982 | 1736 | 1982 |
| Model for bacterial culture growth rate throughout the entire biokinetic temperature range DA Ratkowsky, RK Lowry, TA McMeekin, AN Stokes, RE Chandler Journal of bacteriology 154 (3), 1222-1226, 1983 | 1195 | 1983 |
| Predictive Microbiology: Theory and Application TA McMeekin Research Studies Press Ltd., John Wiley & Sons, 1993 | 817 | 1993 |
| Diversity and association of psychrophilic bacteria in Antarctic sea ice JP Bowman, SA McCammon, MV Brown, DS Nichols, TA McMeekin Applied and Environmental Microbiology 63 (8), 3068-3078, 1997 | 699 | 1997 |
| Evaluation of extraction methods for recovery of fatty acids from lipid-producing microheterotrophs T Lewis, PD Nichols, TA McMeekin Journal of Microbiological Methods 43 (2), 107-116, 2000 | 530 | 2000 |
| Predictive microbiology T Ross, TA McMeekin International journal of food microbiology 23 (3-4), 241-264, 1994 | 458* | 1994 |
| Estimation of bacterial growth rates from turbidimetric and viable count data P Dalgaard, T Ross, L Kamperman, K Neumeyer, TA McMeekin International journal of food microbiology 23 (3-4), 391-404, 1994 | 395 | 1994 |
| Predictive microbiology: towards the interface and beyond TA McMeekin, J Olley, DA Ratkowsky, T Ross International journal of food microbiology 73 (2-3), 395-407, 2002 | 364 | 2002 |
| Acid habituation of Escherichia coli and the potential role of cyclopropane fatty acids in low pH tolerance JL Brown, T Ross, TA McMeekin, PD Nichols International journal of food microbiology 37 (2-3), 163-173, 1997 | 349 | 1997 |
| Information systems in food safety management TA McMeekin, J Baranyi, J Bowman, P Dalgaard, M Kirk, T Ross, ... International journal of food microbiology 112 (3), 181-194, 2006 | 336 | 2006 |
| Shewanella gelidimarina sp. nov. and Shewanella frigidimarina sp. nov., Novel Antarctic Species with the Ability To Produce Eicosapentaenoic Acid (20:5ω3) and … JP Bowman, SA McCammon, DS Nichols, JH Skerratt, SM Rea, ... International Journal of Systematic and Evolutionary Microbiology 47 (4 …, 1997 | 329 | 1997 |
| Growth Limits of Listeria monocytogenesas a Function of Temperature, pH, NaCl, and Lactic Acid S Tienungoon, DA Ratkowsky, TA McMeekin, T Ross Applied and Environmental Microbiology 66 (11), 4979-4987, 2000 | 324 | 2000 |
| The biotechnological potential of thraustochytrids TE Lewis, PD Nichols, TA McMeekin Marine Biotechnology 1, 580-587, 1999 | 306 | 1999 |
| Model for combined effect of temperature and salt concentration/water activity on the growth rate of Staphylococcus xylosus TA McMeekin, RE Chandler, PE Doe, CD Garland, J Olley, S Putro, ... Journal of Applied microbiology 62 (6), 543-550, 1987 | 259 | 1987 |
| Predictive microbiology: providing a knowledge-based framework for change management TA McMeekin, T Ross International journal of food microbiology 78 (1-2), 133-153, 2002 | 255 | 2002 |
| Halobacterium lacusprofundi sp. nov., a halophilic bacterium isolated from Deep Lake, Antarctica PD Franzmann, E Stackebrandt, K Sanderson, JK Volkman, DE Cameron, ... Systematic and Applied Microbiology 11 (1), 20-27, 1988 | 252 | 1988 |
| Diversity and community structure within anoxic sediment from marine salinity meromictic lakes and a coastal meromictic marine basin, Vestfold Hills, Eastern Antarctica JP Bowman, SM Rea, SA McCammon, TA McMeekin Environmental Microbiology 2 (2), 227-237, 2000 | 234 | 2000 |
| Effect of solar radiation and predacious microorganisms on survival of fecal and other bacteria J McCambridge, TA McMeekin Applied and environmental microbiology 41 (5), 1083-1087, 1981 | 217 | 1981 |
| Psychroflexus torquis gen. nov., sp. nov. a psychrophilic species from Antarctic sea ice, and reclassification of Flavobacterium gondwanense (Dobson et al. 1993) as … JP Bowman, SA McCammon, T Lewis, JH Skerratt, JL Brown, DS Nichols, ... Microbiology 144 (6), 1601-1609, 1998 | 210 | 1998 |
| Attachment of different Salmonella serovars to materials commonly used in a poultry processing plant TWR Chia, RM Goulter, T McMeekin, GA Dykes, N Fegan Food microbiology 26 (8), 853-859, 2009 | 204 | 2009 |
