| A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults KS Stote, DJ Baer, K Spears, DR Paul, GK Harris, WV Rumpler, P Strycula, ... The American journal of clinical nutrition 85 (4), 981-988, 2007 | 609 | 2007 |
| Impact of reduced meal frequency without caloric restriction on glucose regulation in healthy, normal-weight middle-aged men and women O Carlson, B Martin, KS Stote, E Golden, S Maudsley, SS Najjar, ... Metabolism 56 (12), 1729-1734, 2007 | 316 | 2007 |
| Whey protein but not soy protein supplementation alters body weight and composition in free-living overweight and obese adults DJ Baer, KS Stote, DR Paul, GK Harris, WV Rumpler, BA Clevidence The Journal of nutrition 141 (8), 1489-1494, 2011 | 255 | 2011 |
| Glucose and insulin responses to whole grain breakfasts varying in soluble fiber, β-glucan: A dose response study in obese women with increased risk for insulin resistance H Kim, KS Stote, KM Behall, K Spears, B Vinyard, JM Conway European Journal of Nutrition 48, 170-175, 2009 | 149 | 2009 |
| Effect of cocoa and green tea on biomarkers of glucose regulation, oxidative stress, inflammation and hemostasis in obese adults at risk for insulin resistance KS Stote, BA Clevidence, JA Novotny, T Henderson, SV Radecki, DJ Baer European Journal of Clinical Nutrition 66 (10), 1153-1159, 2012 | 115 | 2012 |
| Cardioprotective effects of chocolate and almond consumption in healthy women SB Kurlandsky, KS Stote Nutrition research 26 (10), 509-516, 2006 | 105 | 2006 |
| Impact of 100% fruit juice consumption on diet and weight status of children: An evidence-based review K Crowe-White, CE O'Neil, JS Parrott, S Benson-Davies, E Droke, ... Critical reviews in food science and nutrition 56 (5), 871-884, 2016 | 91 | 2016 |
| The metabolizable energy of dietary resistant maltodextrin is variable and alters fecal microbiota composition in adult men DJ Baer, KS Stote, T Henderson, DR Paul, K Okuma, H Tagami, ... The Journal of nutrition 144 (7), 1023-1029, 2014 | 85 | 2014 |
| Hands‐on and online: scientific explorations through distance learning MV Mawn, P Carrico, K Charuk, KS Stote, B Lawrence Open Learning: The Journal of Open, Distance and e-Learning 26 (2), 135-146, 2011 | 74 | 2011 |
| Tea consumption may improve biomarkers of insulin sensitivity and risk factors for diabetes KS Stote, DJ Baer The Journal of nutrition 138 (8), 1584S-1588S, 2008 | 74 | 2008 |
| Effect of blueberry consumption on cardiometabolic health parameters in men with type 2 diabetes: An 8-week, double-blind, randomized, placebo-controlled trial KS Stote, MM Wilson, D Hallenbeck, K Thomas, JM Rourke, MI Sweeney, ... Current Developments in Nutrition 4 (4), nzaa030, 2020 | 62 | 2020 |
| The number of 24 h dietary recalls using the US Department of Agriculture's automated multiple-pass method required to estimate nutrient intake in overweight and obese adults KS Stote, SV Radecki, AJ Moshfegh, LA Ingwersen, DJ Baer Public health nutrition 14 (10), 1736-1742, 2011 | 60 | 2011 |
| The effects of 100% wild blueberry (Vaccinium angustifolium) juice consumption on cardiometablic biomarkers: a randomized, placebo-controlled, crossover trial in … KS Stote, MI Sweeney, T Kean, DJ Baer, JA Novotny, NL Shakerley, ... BMC nutrition 3, 1-11, 2017 | 56 | 2017 |
| Diet quality is lower and energy intake is higher on weekends compared with weekdays in midlife women: a 1-year cohort study L Jahns, Z Conrad, LAK Johnson, AJ Scheett, KS Stote, SK Raatz Journal of the Academy of Nutrition and Dietetics 117 (7), 1080-1086. e1, 2017 | 39 | 2017 |
| Metabolic impact of 100% fruit juice consumption on antioxidant/oxidant status and lipid profiles of adults: an evidence-based review K Crowe-White, JS Parrott, KS Stote, M Gutschall, S Benson-Davies, ... Critical reviews in food science and nutrition 57 (1), 152-162, 2017 | 38 | 2017 |
| Controlled meal frequency without caloric restriction alters peripheral blood mononuclear cell cytokine production VD Dixit, H Yang, KS Sayeed, KS Stote, WV Rumpler, DJ Baer, DL Longo, ... Journal of Inflammation 8, 1-13, 2011 | 37 | 2011 |
| Postprandial Effects of Blueberry (Vaccinium angustifolium) Consumption on Glucose Metabolism, Gastrointestinal Hormone Response, and Perceived Appetite in … K Stote, A Corkum, M Sweeney, N Shakerley, T Kean, K Gottschall-Pass Nutrients 11 (1), 202, 2019 | 36 | 2019 |
| Estimates of adherence and error analysis of physical activity data collected via accelerometry in a large study of free-living adults DR Paul, M Kramer, KS Stote, KE Spears, AJ Moshfegh, DJ Baer, ... BMC Medical Research Methodology 8, 1-10, 2008 | 33 | 2008 |
| Flavan-3-ols and cardiometabolic health: first ever dietary bioactive guideline KM Crowe-White, LW Evans, GGC Kuhnle, D Milenkovic, K Stote, ... Advances in Nutrition 13 (6), 2070-2083, 2022 | 28 | 2022 |
| Measures of diet quality across calendar and winter holiday seasons among midlife women: a 1-year longitudinal study using the automated self-administered 24-hour recall L Jahns, LAK Johnson, AJ Scheett, KS Stote, SK Raatz, AF Subar, ... Journal of the Academy of Nutrition and Dietetics 116 (12), 1961-1969, 2016 | 27 | 2016 |
