Destination marketing: The use of technology since the millennium SCH Li, P Robinson, A Oriade Journal of destination marketing & management 6 (2), 95-102, 2017 | 209 | 2017 |
Service quality and customer satisfaction in Chinese fast food sector: A proposal for CFFRSERV Q Tan, A Oriade, P Fallon Advances in Hospitality and Tourism Research 2 (1), 30 - 53, 2014 | 153 | 2014 |
An examination of the role of service quality and perceived value in visitor attraction experience A Oriade, P Schofield Journal of destination marketing & management 11, 1-9, 2019 | 140 | 2019 |
Sustainability awareness, management practices and organisational culture in hotels: Evidence from developing countries A Oriade, A Osinaike, K Aduhene, Y Wang International Journal of Hospitality Management 92, 102699, 2021 | 90 | 2021 |
Rural Tourism and Enterprise: Management, Marketing and Sustainability A Oriade, P Robinson Rural Tourism and Enterprise: Management, Marketing and Sustainability, 158, 2017 | 53* | 2017 |
Sustainable and alternative tourism. A Oriade, M Evans Research themes for tourism, 69-86, 2011 | 47 | 2011 |
Assessing festival attendees' behavioral intentions through perceived service quality and visitor satisfaction S Hall, A Oriade, P Robinson Event Management 20 (1), 27-40, 2016 | 25 | 2016 |
Prosuming tourist information: A sking questions on T rip A dvisor A Oriade, P Robinson International Journal of Tourism Research 21 (1), 134-143, 2019 | 19 | 2019 |
An empirical investigation of the relationship between perceived quality, value, satisfaction and behavioural intentions among visitors to UK attractions AD Oriade PQDT-Global, 2013 | 9 | 2013 |
Logistics and Supply Chain Management in Travel Operations A Oriade, H Cameron Operations Management in the Travel Industry, 2nd edition, 2016 | 8 | 2016 |
Rural Tourism and Enterprise: Management A Oriade, P Robinson Marketing and Sustainability CAB International, 2017 | 7 | 2017 |
Managing a quality event experience A Oriade Events management, 164-180, 2010 | 7 | 2010 |
Delivering live events A Oriade, P Robinson, S Gelder Events management, 72-112, 2010 | 4 | 2010 |
Alternative use of farmlands as tourism and leisure resources: diversification, innovations and competitiveness A Oriade, R Broad, S Gelder International Journal of Management Practice 13 (5), pp.565 - 586, 2020 | 3 | 2020 |
Community-Based Tourism: planning process and outcomes in developing world A Adebayo, P Robinson, A Oriade Community-Based Tourism in the Developing World, 98-112, 2020 | 3 | 2020 |
Cathedral tourism. A Oriade, H Cameron Special Interest Tourism: Concepts, Contexts and Cases, 40-51, 2018 | 3 | 2018 |
Business operations management. A Oriade, P Robinson, S Gelder, A Osinaike Operations management in the travel industry, 45-64, 2016 | 2 | 2016 |
Service Quality And Customer Satisfaction in Chinese Fast Food Sector: A Proposal For Cffrserv QTANA ORIADE University of Wolverhampton Faculty of Social Sciences and Sheffield Hallam …, 2014 | 2 | 2014 |
Research Themes for Tourism. P. Robinson S. Heitmann, P. Dieke A Oriade, M Evans Sustainable and Alternative, 2011 | 2 | 2011 |
Career development skills and strategies in the travel industry. G Povey, A Oriade Operations management in the travel industry, 14-37, 2009 | 2 | 2009 |