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Miguel López Moreno
Miguel López Moreno
在 ufv.es 的电子邮件经过验证
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引用次数
引用次数
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Physical and psychological effects related to food habits and lifestyle changes derived from COVID-19 home confinement in the Spanish population
M López-Moreno, MTI López, M Miguel, M Garcés-Rimón
Nutrients 12 (11), 3445, 2020
2642020
Antinutrients: Lectins, goitrogens, phytates and oxalates, friends or foe?
M López-Moreno, M Garcés-Rimón, M Miguel
Journal of Functional Foods 89, 104938, 2022
1022022
Adherence to Mediterranean diet, alcohol consumption and emotional eating in Spanish university students
M López-Moreno, M Garcés-Rimón, M Miguel, MT Iglesias López
Nutrients 13 (9), 3174, 2021
442021
Influence of eating habits and alcohol consumption on the academic performance among a university population in the community of Madrid: A pilot study
M López-Moreno, M Garcés-Rimón, M Miguel, MT Iglesias-López
Heliyon 7 (6), 2021
212021
Physical and psychological effects related to food habits and lifestyle changes derived from COVID-19 home confinement in the Spanish population. Nutrients, 12 (11), 3445
M López-Moreno, MTI López, M Miguel, M Garcés-Rimón
142020
Red quinoa hydrolysates with antioxidant properties improve cardiovascular health in spontaneously hypertensive rats
M López-Moreno, E Jiménez-Moreno, A Márquez Gallego, ...
Antioxidants 12 (6), 1291, 2023
112023
Red Quinoa hydrolysates with antioxidant bioactive properties on oxidative stress-induced Saccharomyces cerevisiae
M Lopez-Moreno, B Sabater-Muñoz, MT Iglesias-López, M Miguel-Castro, ...
LWT 184, 115038, 2023
62023
Physical and Psychological Effects Related to Food Habits and Lifestyle Changes Derived from COVID-19 Home Confinement in the Spanish Population 2020
M López-Moreno, MTI Lopez, M Miguel, M Garcés-Rimón
5
Comment on Montoro-García et al. Beneficial Impact of Pork Dry-Cured Ham Consumption on Blood Pressure and Cardiometabolic Markers in Individuals with Cardiovascular Risk …
M López-Moreno
Nutrients 14 (20), 4266, 2022
22022
Plant-based meat alternatives and cardiometabolic health: A systematic review and meta-analysis
R Fernández-Rodríguez, B Bizzozero-Peroni, V Díaz-Goñi, ...
The American Journal of Clinical Nutrition, 2024
12024
Effect of Nutrition Education on Health Science University Students to Improve Cardiometabolic Profile and Inflammatory Status
M López-Moreno, M Garcés-Rimón, M Miguel-Castro, ...
Nutrients 15 (21), 4685, 2023
12023
The OMNIVEG STUDY: Health outcomes of shifting from a traditional to a vegan Mediterranean diet in healthy men. A controlled crossover trial
M López-Moreno, U Fresán, J Del Coso, M Aguilar-Navarro, MTI López, ...
Nutrition, Metabolism and Cardiovascular Diseases 34 (12), 2680-2689, 2024
2024
Multiday Beetroot Juice Ingestion Improves Some Aspects of Neuromuscular Performance in Semi-Professional, Male Handball Players: A Randomized, Double-Blind, Placebo-Controlled …
A Muñoz, A de la Rubia, J Lorenzo-Calvo, R Karayigit, M Garcés-Rimón, ...
International Journal of Sport Nutrition and Exercise Metabolism 1 (aop), 1-10, 2024
2024
Food insecurity prevalence and its sociodemographic correlates among Spanish adolescents: The EHDLA study
E Cisneros-Vásquez, M López-Moreno, H Gutiérrez-Espinoza, ...
2024
Validation of the Modified Yale Food Addiction Scale 2.0 (mYFAS 2.0) in Spanish University Students
M López-Moreno, C Marchena-Giráldez, M Garcés-Rimón, ...
Nutrients 16 (20), 3492, 2024
2024
Influencia de la educación nutricional en cambios antropométricos y bioquímicos en alumnos de Ciencias de la Salud
M López-Moreno, M Garcés-Rimón, M Miguel, MT Iglesias López
2022
PRE-PRINT (version 1-June 2024)
U Fresán, M López-Moreno, S Fabregues, P Bernard, A Boronat, ...
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